Plates, pyramids, planet
Our food system and consumption practices have, since prehistoric times, shaped and transformed our world and our societies. There have been enormous advances - in agricultural practice and in systems of storage, distribution and retailing – that have enabled population growth and improved diets for many. But these developments have also carried severe costs. While the tools and actions needed to achieve the necessary changes in diets are many, this report specifically considers the role of national level dietary guidelines in providing a steer on what dietary patterns that are both healthy and sustainable look like.
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Format: | Book (stand-alone) biblioteca |
Language: | English |
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FAO ;
2016
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Online Access: | https://openknowledge.fao.org/handle/20.500.14283/I5640E http://www.fao.org/3/I5640E/i5640e.pdf |
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dig-fao-it-20.500.14283-I5640E2024-03-16T14:16:52Z Plates, pyramids, planet Plates, pyramids, planet Developments in national healthy and sustainable dietary guidelines: a state of play assessment Developments in national healthy and sustainable dietary guidelines: a state of play assessment Gonzalez Fischer, C. ; Garnett, T. Our food system and consumption practices have, since prehistoric times, shaped and transformed our world and our societies. There have been enormous advances - in agricultural practice and in systems of storage, distribution and retailing – that have enabled population growth and improved diets for many. But these developments have also carried severe costs. While the tools and actions needed to achieve the necessary changes in diets are many, this report specifically considers the role of national level dietary guidelines in providing a steer on what dietary patterns that are both healthy and sustainable look like. 2023-04-27T11:15:37Z 2023-04-27T11:15:37Z 2016 2019-05-28T10:07:57.0000000Z Book (stand-alone) 978-92-5-109222-4 https://openknowledge.fao.org/handle/20.500.14283/I5640E http://www.fao.org/3/I5640E/i5640e.pdf English FAO 80 p. application/pdf FAO ; |
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Bibliográfico |
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Europa del Sur |
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David Lubin Memorial Library of FAO |
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English |
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Our food system and consumption practices have, since prehistoric times, shaped and transformed our world and our societies. There have been enormous advances - in agricultural practice and in systems of storage, distribution and retailing – that have enabled population growth and improved diets for many. But these developments have also carried severe costs. While the tools and actions needed to achieve the necessary changes in diets are many, this report specifically considers the
role of national level dietary guidelines in providing a steer on what dietary patterns that are both healthy and sustainable look like. |
format |
Book (stand-alone) |
author |
Gonzalez Fischer, C. ; Garnett, T. |
spellingShingle |
Gonzalez Fischer, C. ; Garnett, T. Plates, pyramids, planet |
author_facet |
Gonzalez Fischer, C. ; Garnett, T. |
author_sort |
Gonzalez Fischer, C. ; Garnett, T. |
title |
Plates, pyramids, planet |
title_short |
Plates, pyramids, planet |
title_full |
Plates, pyramids, planet |
title_fullStr |
Plates, pyramids, planet |
title_full_unstemmed |
Plates, pyramids, planet |
title_sort |
plates, pyramids, planet |
publisher |
FAO ; |
publishDate |
2016 |
url |
https://openknowledge.fao.org/handle/20.500.14283/I5640E http://www.fao.org/3/I5640E/i5640e.pdf |
work_keys_str_mv |
AT gonzalezfischercgarnettt platespyramidsplanet AT gonzalezfischercgarnettt developmentsinnationalhealthyandsustainabledietaryguidelinesastateofplayassessment |
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1799250649939968000 |