Mobilizing resources for food and agriculture - FAO Trust Funds

The beginning of the twenty-first century has been marked by increasing urbanization and corresponding pressure on land and water resources; greater demand for food quality and safety; climate change and the erosion of biodiversity; forest loss and overfishing; transboundary pests, plant and animal diseases and natural and humaninduced disasters. FAO has the capacity to respond to these challenges. From working with farmers in their fields to policy-makers in their ministries, FAO has a strong c omparative advantage and a wealth of accumulated knowledge and experience.

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Bibliographic Details
Main Author: Office of Assistant Director-General (Technical Cooperation Department)
Format: Book (stand-alone) biblioteca
Language:English
Published: 2008
Online Access:https://openknowledge.fao.org/handle/20.500.14283/I0208E
http://www.fao.org/3/a-i0208e.pdf
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spelling dig-fao-it-20.500.14283-I0208E2024-03-15T14:23:05Z Mobilizing resources for food and agriculture - FAO Trust Funds Mobilizing resources for food and agriculture - FAO Trust Funds Office of Assistant Director-General (Technical Cooperation Department) The beginning of the twenty-first century has been marked by increasing urbanization and corresponding pressure on land and water resources; greater demand for food quality and safety; climate change and the erosion of biodiversity; forest loss and overfishing; transboundary pests, plant and animal diseases and natural and humaninduced disasters. FAO has the capacity to respond to these challenges. From working with farmers in their fields to policy-makers in their ministries, FAO has a strong c omparative advantage and a wealth of accumulated knowledge and experience. 2023-10-11T07:01:50Z 2023-10-11T07:01:50Z 2008 2017-12-05T18:35:24.0000000Z Book (stand-alone) https://openknowledge.fao.org/handle/20.500.14283/I0208E http://www.fao.org/3/a-i0208e.pdf English FAO 32 application/pdf
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libraryname David Lubin Memorial Library of FAO
language English
description The beginning of the twenty-first century has been marked by increasing urbanization and corresponding pressure on land and water resources; greater demand for food quality and safety; climate change and the erosion of biodiversity; forest loss and overfishing; transboundary pests, plant and animal diseases and natural and humaninduced disasters. FAO has the capacity to respond to these challenges. From working with farmers in their fields to policy-makers in their ministries, FAO has a strong c omparative advantage and a wealth of accumulated knowledge and experience.
format Book (stand-alone)
author Office of Assistant Director-General (Technical Cooperation Department)
spellingShingle Office of Assistant Director-General (Technical Cooperation Department)
Mobilizing resources for food and agriculture - FAO Trust Funds
author_facet Office of Assistant Director-General (Technical Cooperation Department)
author_sort Office of Assistant Director-General (Technical Cooperation Department)
title Mobilizing resources for food and agriculture - FAO Trust Funds
title_short Mobilizing resources for food and agriculture - FAO Trust Funds
title_full Mobilizing resources for food and agriculture - FAO Trust Funds
title_fullStr Mobilizing resources for food and agriculture - FAO Trust Funds
title_full_unstemmed Mobilizing resources for food and agriculture - FAO Trust Funds
title_sort mobilizing resources for food and agriculture - fao trust funds
publishDate 2008
url https://openknowledge.fao.org/handle/20.500.14283/I0208E
http://www.fao.org/3/a-i0208e.pdf
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