Food Loss and Waste hotspots and solutions in the Kyrgyz Republic
The presentation was prepared by Maksatbek Amanov from FAO-KYR and delivered at the Sub-regional Conference on Food Loss and Waste Reduction in Central Asia, Azerbaijan, and Turkey, which was organised as part of the project Reduction of Food Loss and Waste in Azerbaijan, Central Asia, and Turkey, funded by the Government of Turkey within the framework of the FAO–Turkey Partnership Programme on Food and Agriculture.
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| Format: | Presentation biblioteca |
| Language: | English |
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2021
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| Online Access: | https://openknowledge.fao.org/handle/20.500.14283/CB7552EN http://www.fao.org/3/cb7552en/cb7552en.pdf |
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dig-fao-it-20.500.14283-CB7552EN2024-03-16T00:53:25Z Food Loss and Waste hotspots and solutions in the Kyrgyz Republic Sub-regional Conference on Food Loss and Waste Reduction in Central Asia, Azerbaijan and Turkey FAO The presentation was prepared by Maksatbek Amanov from FAO-KYR and delivered at the Sub-regional Conference on Food Loss and Waste Reduction in Central Asia, Azerbaijan, and Turkey, which was organised as part of the project Reduction of Food Loss and Waste in Azerbaijan, Central Asia, and Turkey, funded by the Government of Turkey within the framework of the FAO–Turkey Partnership Programme on Food and Agriculture. 2023-04-27T13:44:25Z 2023-04-27T13:44:25Z 2021 2021-11-09T14:24:12.0000000Z Presentation https://openknowledge.fao.org/handle/20.500.14283/CB7552EN http://www.fao.org/3/cb7552en/cb7552en.pdf English FAO application/pdf Azerbaijan Kyrgyzstan Türkiye Turkmenistan Uzbekistan FAO ; |
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Italia |
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IT |
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Bibliográfico |
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En linea |
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dig-fao-it |
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biblioteca |
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Europa del Sur |
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David Lubin Memorial Library of FAO |
| language |
English |
| description |
The presentation was prepared by Maksatbek Amanov from FAO-KYR and delivered at the Sub-regional Conference on Food Loss and Waste Reduction in Central Asia, Azerbaijan, and Turkey, which was organised as part of the project Reduction of Food Loss and Waste in Azerbaijan, Central Asia, and Turkey, funded by the Government of Turkey within the framework of the FAO–Turkey Partnership Programme on Food and Agriculture. |
| format |
Presentation |
| author |
FAO |
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FAO Food Loss and Waste hotspots and solutions in the Kyrgyz Republic |
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FAO |
| author_sort |
FAO |
| title |
Food Loss and Waste hotspots and solutions in the Kyrgyz Republic |
| title_short |
Food Loss and Waste hotspots and solutions in the Kyrgyz Republic |
| title_full |
Food Loss and Waste hotspots and solutions in the Kyrgyz Republic |
| title_fullStr |
Food Loss and Waste hotspots and solutions in the Kyrgyz Republic |
| title_full_unstemmed |
Food Loss and Waste hotspots and solutions in the Kyrgyz Republic |
| title_sort |
food loss and waste hotspots and solutions in the kyrgyz republic |
| publisher |
FAO ; |
| publishDate |
2021 |
| url |
https://openknowledge.fao.org/handle/20.500.14283/CB7552EN http://www.fao.org/3/cb7552en/cb7552en.pdf |
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AT fao foodlossandwastehotspotsandsolutionsinthekyrgyzrepublic AT fao subregionalconferenceonfoodlossandwastereductionincentralasiaazerbaijanandturkey |
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