Recent developments in biotechnologies relevant to the characterization, sustainable use and conservation of Genetic Resources for Food and Agriculture- CGRFA/WG-FGR-6/21/inf.7
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| Format: | Meeting biblioteca |
| Language: | English |
| Published: |
FAO ;
2021
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| Online Access: | https://openknowledge.fao.org/handle/20.500.14283/CB3875EN http://www.fao.org/3/cb3875en/cb3875en.pdf |
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