Joint FAO/WHO Expert Meeting on Microbiological Risk Assessment (JEMRA), Call for experts and data on the safety and quality of water used in the production of fishery and dairy products

Saved in:
Bibliographic Details
Main Author: FAO and WHO
Format: Document biblioteca
Language:English
Published: FAO ; 2021
Online Access:https://openknowledge.fao.org/handle/20.500.14283/CB3839EN
http://www.fao.org/3/cb3839en/cb3839en.pdf
Tags: Add Tag
No Tags, Be the first to tag this record!