FAO-WFP early warning analysis of acute food insecurity hotspots
As acute food insecurity levels appear to be reaching new highs globally, also as a result of the socio-economic fallout of measures imposed to contain the spread of Coronavirus disease 2019 (COVID-19), this joint FAO-WFP report aims to raise an early warning on 20 countries and situations - called hotspots - that, starting from already significant levels of acute food insecurity in early 2020, are facing the risk of a further rapid deterioration over the next months. Through a forward-looking analysis on potential evolutions of food insecurity drivers, this report aims to inform urgent action to safeguard the most vulnerable communities in the countries covered.
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| Main Author: | |
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| Format: | Booklet biblioteca |
| Language: | English |
| Published: |
WFP and FAO ;
2020
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| Online Access: | https://openknowledge.fao.org/handle/20.500.14283/CB1907EN http://www.fao.org/3/cb1907en/cb1907en.pdf |
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| Summary: | As acute food insecurity levels appear to be reaching new highs globally, also as a result of the socio-economic fallout of measures imposed to contain the spread of Coronavirus disease 2019 (COVID-19), this joint FAO-WFP report aims to raise an early warning on 20 countries and situations - called hotspots - that, starting from already significant levels of acute food insecurity in early 2020, are facing the risk of a further rapid deterioration over the next months. Through a forward-looking analysis on potential evolutions of food insecurity drivers, this report aims to inform urgent action to safeguard the most vulnerable communities in the countries covered. |
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