Показатель 14.6.1 Достигнутый странами прогресс с точки зрения степени соблюдения международно-правовых документов по борьбе с незаконным, несообщаемым и нерегулируемым рыбным промыслом

Показатель 14.6.1 Достигнутый странами прогресс с точки зрения степени соблюдения международно-правовых документов по борьбе с незаконным, несообщаемым и нерегулируемым рыбным промыслом

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Bibliographic Details
Main Author: FAO
Format: Document biblioteca
Language:Russian
Published: ФАО ; 2020
Online Access:https://openknowledge.fao.org/handle/20.500.14283/CB0759RU
http://www.fao.org/3/cb0759ru/cb0759ru.pdf
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14.4.1 Доля рыбных запасов, находящихся в биологически устойчивых пределах.
by FAO
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15.1.1. Площадь лесов в процентном отношении к общей площади суши
by FAO
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15.2.1. Прогресс в переходе на неистощительное ведение лесного хозяйства
by FAO
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Indicator 14.4.1: Proportion of fish stocks within biologically sustainable levels
by FAO
Published 2020
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Indicator 14.6.1: Progress by countries in the degree of implementation of international instruments aiming to combat illegal, unreported and unregulated fishing
by FAO
Published 2020
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Indicator 14.7.1 - Sustainable fisheries as a percentage of GDP in small island developing States, least developed countries and all countries
by FAO
Published 2020
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Indicator 14.b.1: Progress by countries in the degree of application of a legal/regulatory/policy/institutional framework which recognizes and protects access rights for small-scale fisheries
by FAO
Published 2020
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Indicator 15.1.1: Forest area as a proportion of total land area
by FAO
Published 2020
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Indicator 15.2.1: Progress towards sustainable forest management
by FAO
Published 2020
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Indicator 2.1.2 Prevalence of moderate or severe food insecurity in the population, based on the Food Insecurity Experience Scale (FIES)
by FAO
Published 2020
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Indicator 2.3.1: Volume of production per labour unit by classes of farming/pastoral/forestry enterprise size
by FAO
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Indicator 2.3.2: Average income of small-scale food producers, by sex and indigenous status
by FAO
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Indicator 2.5.1: Number of plant and animal genetic resources
by FAO
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Indicator 2.a.1: The agriculture orientation index for government expenditures
by FAO
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Indicator 2.c.1: Indicator of food price anomalies
by FAO
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