Global Soil Laboratory Network – Basic guidelines for preparing a sample for internal quality control

Quality control (QC) is a set of activities or techniques aiming to ensure that all quality requirements are being met. The continuous monitoring of laboratory operations and results is essential to decide whether the results are reliable enough to be released. Laboratories undertaking set of procedure to monitor their operations and results work on their internal quality control. These guidelines were prepared by the Global Soil Laboratory Network (GLOSOLAN) to support and encourage soil laboratories to perform internal quality controls. Thus, to increase their accuracy in soil analysis.

Saved in:
Bibliographic Details
Main Author: FAO
Format: Brochure, flyer, fact-sheet biblioteca
Language:English
Published: FAO ; 2020
Online Access:https://openknowledge.fao.org/handle/20.500.14283/CA9320EN
http://www.fao.org/3/ca9320en/ca9320en.pdf
Tags: Add Tag
No Tags, Be the first to tag this record!
id dig-fao-it-20.500.14283-CA9320EN
record_format koha
spelling dig-fao-it-20.500.14283-CA9320EN2024-03-16T14:24:57Z Global Soil Laboratory Network – Basic guidelines for preparing a sample for internal quality control FAO Quality control (QC) is a set of activities or techniques aiming to ensure that all quality requirements are being met. The continuous monitoring of laboratory operations and results is essential to decide whether the results are reliable enough to be released. Laboratories undertaking set of procedure to monitor their operations and results work on their internal quality control. These guidelines were prepared by the Global Soil Laboratory Network (GLOSOLAN) to support and encourage soil laboratories to perform internal quality controls. Thus, to increase their accuracy in soil analysis. 2023-04-27T13:22:46Z 2023-04-27T13:22:46Z 2020 2020-06-15T16:29:14.0000000Z Brochure, flyer, fact-sheet https://openknowledge.fao.org/handle/20.500.14283/CA9320EN http://www.fao.org/3/ca9320en/ca9320en.pdf English FAO 9p. application/pdf FAO ;
institution FAO IT
collection DSpace
country Italia
countrycode IT
component Bibliográfico
access En linea
databasecode dig-fao-it
tag biblioteca
region Europa del Sur
libraryname David Lubin Memorial Library of FAO
language English
description Quality control (QC) is a set of activities or techniques aiming to ensure that all quality requirements are being met. The continuous monitoring of laboratory operations and results is essential to decide whether the results are reliable enough to be released. Laboratories undertaking set of procedure to monitor their operations and results work on their internal quality control. These guidelines were prepared by the Global Soil Laboratory Network (GLOSOLAN) to support and encourage soil laboratories to perform internal quality controls. Thus, to increase their accuracy in soil analysis.
format Brochure, flyer, fact-sheet
author FAO
spellingShingle FAO
Global Soil Laboratory Network – Basic guidelines for preparing a sample for internal quality control
author_facet FAO
author_sort FAO
title Global Soil Laboratory Network – Basic guidelines for preparing a sample for internal quality control
title_short Global Soil Laboratory Network – Basic guidelines for preparing a sample for internal quality control
title_full Global Soil Laboratory Network – Basic guidelines for preparing a sample for internal quality control
title_fullStr Global Soil Laboratory Network – Basic guidelines for preparing a sample for internal quality control
title_full_unstemmed Global Soil Laboratory Network – Basic guidelines for preparing a sample for internal quality control
title_sort global soil laboratory network – basic guidelines for preparing a sample for internal quality control
publisher FAO ;
publishDate 2020
url https://openknowledge.fao.org/handle/20.500.14283/CA9320EN
http://www.fao.org/3/ca9320en/ca9320en.pdf
work_keys_str_mv AT fao globalsoillaboratorynetworkbasicguidelinesforpreparingasampleforinternalqualitycontrol
_version_ 1799251449806323712