Responding to the impact of the COVID-19 outbreak on food value chains through efficient logistics
Measures implemented around the world to contain the COVID-19 pandemic have entailed a severe reduction not only in the transportation of goods and services that rely on transport, but also in the migration of labour domestically and internationally. Workers are less available reflecting both disruptions in transportation systems and restrictions to stop the transmission of the disease, within and across borders. The Food and Agriculture Organization of the United Nations (FAO) urges countries to maintain functioning food value chains to avoid food shortages, following practices that are being proven to work. This note summarizes some practices that could be useful for governments and the private sector to maintain critical logistical elements in food value chain.
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| Format: | Brochure, flyer, fact-sheet biblioteca |
| Language: | English |
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FAO ;
2020
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| Online Access: | https://openknowledge.fao.org/handle/20.500.14283/CA8466EN http://www.fao.org/3/ca8466en/ca8466en.pdf |
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dig-fao-it-20.500.14283-CA8466EN2024-03-16T15:33:22Z Responding to the impact of the COVID-19 outbreak on food value chains through efficient logistics FAO Measures implemented around the world to contain the COVID-19 pandemic have entailed a severe reduction not only in the transportation of goods and services that rely on transport, but also in the migration of labour domestically and internationally. Workers are less available reflecting both disruptions in transportation systems and restrictions to stop the transmission of the disease, within and across borders. The Food and Agriculture Organization of the United Nations (FAO) urges countries to maintain functioning food value chains to avoid food shortages, following practices that are being proven to work. This note summarizes some practices that could be useful for governments and the private sector to maintain critical logistical elements in food value chain. 2023-04-27T13:20:26Z 2023-04-27T13:20:26Z 2020 2020-04-26T21:38:33.0000000Z Brochure, flyer, fact-sheet 978-92-5-132371-7 https://openknowledge.fao.org/handle/20.500.14283/CA8466EN http://www.fao.org/3/ca8466en/ca8466en.pdf English FAO 4p. application/pdf FAO ; |
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David Lubin Memorial Library of FAO |
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English |
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Measures implemented around the world to contain the COVID-19 pandemic have entailed a severe reduction not only in the transportation of goods and services that rely on transport, but also in the migration of labour domestically and internationally. Workers are less available reflecting both disruptions in transportation systems and restrictions to stop the transmission of the disease, within and across borders.
The Food and Agriculture Organization of the United Nations (FAO) urges countries to maintain functioning food value chains to avoid food shortages, following practices that are being proven to work. This note summarizes some practices that could be useful for governments and the private sector to maintain critical logistical elements in food value chain. |
| format |
Brochure, flyer, fact-sheet |
| author |
FAO |
| spellingShingle |
FAO Responding to the impact of the COVID-19 outbreak on food value chains through efficient logistics |
| author_facet |
FAO |
| author_sort |
FAO |
| title |
Responding to the impact of the COVID-19 outbreak on food value chains through efficient logistics |
| title_short |
Responding to the impact of the COVID-19 outbreak on food value chains through efficient logistics |
| title_full |
Responding to the impact of the COVID-19 outbreak on food value chains through efficient logistics |
| title_fullStr |
Responding to the impact of the COVID-19 outbreak on food value chains through efficient logistics |
| title_full_unstemmed |
Responding to the impact of the COVID-19 outbreak on food value chains through efficient logistics |
| title_sort |
responding to the impact of the covid-19 outbreak on food value chains through efficient logistics |
| publisher |
FAO ; |
| publishDate |
2020 |
| url |
https://openknowledge.fao.org/handle/20.500.14283/CA8466EN http://www.fao.org/3/ca8466en/ca8466en.pdf |
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AT fao respondingtotheimpactofthecovid19outbreakonfoodvaluechainsthroughefficientlogistics |
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