Development Prospects for Less attreactive Species of Fish; An Ecological Approach

Development Prospects for Less attreactive Species of Fish; An Ecological Approach

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Bibliographic Details
Format: Document biblioteca
Language:English
Published: 1978
Online Access:http://www.fao.org/documents/card/en/c/b2b4b9b9-fd34-4b0c-8fa1-933a640ade02
https://fao-prod.atmire.com/handle/20.500.14283/BM326E
http://www.fao.org/3/a-bm326e.pdf
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id dig-fao-it-20.500.14283-BM326E
record_format koha
spelling dig-fao-it-20.500.14283-BM326E2023-05-04T13:12:43Z Development Prospects for Less attreactive Species of Fish; An Ecological Approach Development Prospects for Less attreactive Species of Fish; An Ecological Approach 2023-04-27T11:33:15Z 2023-04-27T11:33:15Z 1978 2018-01-09T18:22:01.0000000Z Document http://www.fao.org/documents/card/en/c/b2b4b9b9-fd34-4b0c-8fa1-933a640ade02 https://fao-prod.atmire.com/handle/20.500.14283/BM326E http://www.fao.org/3/a-bm326e.pdf English FAO application/pdf
institution FAO IT
collection DSpace
country Italia
countrycode IT
component Bibliográfico
access En linea
databasecode dig-fao-it
tag biblioteca
region Europa del Sur
libraryname David Lubin Memorial Library of FAO
language English
format Document
title Development Prospects for Less attreactive Species of Fish; An Ecological Approach
spellingShingle Development Prospects for Less attreactive Species of Fish; An Ecological Approach
title_short Development Prospects for Less attreactive Species of Fish; An Ecological Approach
title_full Development Prospects for Less attreactive Species of Fish; An Ecological Approach
title_fullStr Development Prospects for Less attreactive Species of Fish; An Ecological Approach
title_full_unstemmed Development Prospects for Less attreactive Species of Fish; An Ecological Approach
title_sort development prospects for less attreactive species of fish; an ecological approach
publishDate 1978
url http://www.fao.org/documents/card/en/c/b2b4b9b9-fd34-4b0c-8fa1-933a640ade02
https://fao-prod.atmire.com/handle/20.500.14283/BM326E
http://www.fao.org/3/a-bm326e.pdf
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