Protecting, managing and promoting Australian red meat safety
Australia has an enviable reputation for supplying some of the world's safest beef and lamb products. Our commitment to supplying a safe product has been strengthened by the formation of SAFEMEAT, a partnership between the Australian meat and livestock industry and State and Federal governments.
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Main Author: | Nutrition Division |
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Format: | Meeting biblioteca |
Language: | English |
Published: |
2002
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Online Access: | https://openknowledge.fao.org/handle/20.500.14283/AB515E http://www.fao.org/3/a-ab515e.pdf |
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