Agroforestry: diversified practices for the agroecological transition of African cacao farming
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Main Authors: | Jagoret, Patrick, Ruf, François, Du Castel, Antoine, Harmand, Jean-Michel, Rafflegeau, Sylvain, Saj, Stéphane, Snoeck, Didier, Wibaux, Thomas |
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Format: | book_section biblioteca |
Language: | eng |
Published: |
Ed. Quae
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Subjects: | K10 - Production forestière, F08 - Systèmes et modes de culture, P01 - Conservation de la nature et ressources foncières, P40 - Météorologie et climatologie, Theobroma cacao, agroforesterie, agroécosystème, adaptation aux changements climatiques, agriculture durable, http://aims.fao.org/aos/agrovoc/c_7713, http://aims.fao.org/aos/agrovoc/c_207, http://aims.fao.org/aos/agrovoc/c_36669, http://aims.fao.org/aos/agrovoc/c_1374567058134, http://aims.fao.org/aos/agrovoc/c_33561, http://aims.fao.org/aos/agrovoc/c_8355, http://aims.fao.org/aos/agrovoc/c_4027, http://aims.fao.org/aos/agrovoc/c_3253, |
Online Access: | http://agritrop.cirad.fr/592986/ http://agritrop.cirad.fr/592986/1/ID592986.pdf |
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