Near infrared spectroscopy, a new tool to characterize wood for use by the cooperage industry
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| Main Authors: | , , , , , |
|---|---|
| Format: | book_section biblioteca |
| Language: | eng |
| Published: |
CRC Press
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| Subjects: | K50 - Technologie des produits forestiers, U30 - Méthodes de recherche, bois, spectroscopie infrarouge, propriété physicochimique, lignine, cellulose, composé phénolique, Quercus, lignocellulose, fût, http://aims.fao.org/aos/agrovoc/c_8421, http://aims.fao.org/aos/agrovoc/c_28568, http://aims.fao.org/aos/agrovoc/c_1521, http://aims.fao.org/aos/agrovoc/c_4329, http://aims.fao.org/aos/agrovoc/c_1423, http://aims.fao.org/aos/agrovoc/c_5772, http://aims.fao.org/aos/agrovoc/c_6409, http://aims.fao.org/aos/agrovoc/c_24868, http://aims.fao.org/aos/agrovoc/c_26759, |
| Online Access: | http://agritrop.cirad.fr/589306/ http://agritrop.cirad.fr/589306/1/final%20version%20of%20the%20book_chapter%203.pdf |
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