Antimicrobials in agriculture: reducing their use while limiting health and socioeconomic risks in the countries of the South
The widespread use of antimicrobials in agriculture is increasing, driven by growth in intensive livestock production and demand for animal products. This is creating a serious problem of antimicrobial resistance: bacteria are developing antimicrobial resistance mechanisms, which spread through populations of bacteria, including those affecting humans. Antimicrobial resistance has a major impact on public health, and its effects on animal health and biodiversity are not yet fully understood. To address this alarming situation, reducing and rationalising the use of antimicrobials is a global priority, in the North and the South alike. This calls for intersectoral actions involving professionals and researchers from many different scientific fields: domestic animals, wildlife, plants, humans and the environment. Implementing such actions is particularly complex in the countries of the South.
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dig-cirad-fr-5874842024-01-29T00:56:25Z http://agritrop.cirad.fr/587484/ http://agritrop.cirad.fr/587484/ Antimicrobials in agriculture: reducing their use while limiting health and socioeconomic risks in the countries of the South. Roger François, Ducrot Christian. 2017. Perspective (39) : 1-4.https://doi.org/10.19182/agritrop/00014 <https://doi.org/10.19182/agritrop/00014> Antimicrobials in agriculture: reducing their use while limiting health and socioeconomic risks in the countries of the South Roger, François Ducrot, Christian eng 2017 CIRAD Perspective H01 - Protection des végétaux - Considérations générales L70 - Sciences et hygiène vétérinaires - Considérations générales 000 - Autres thèmes document d'orientation http://aims.fao.org/aos/agrovoc/c_4ceffa55 The widespread use of antimicrobials in agriculture is increasing, driven by growth in intensive livestock production and demand for animal products. This is creating a serious problem of antimicrobial resistance: bacteria are developing antimicrobial resistance mechanisms, which spread through populations of bacteria, including those affecting humans. Antimicrobial resistance has a major impact on public health, and its effects on animal health and biodiversity are not yet fully understood. To address this alarming situation, reducing and rationalising the use of antimicrobials is a global priority, in the North and the South alike. This calls for intersectoral actions involving professionals and researchers from many different scientific fields: domestic animals, wildlife, plants, humans and the environment. Implementing such actions is particularly complex in the countries of the South. article info:eu-repo/semantics/article Journal Article info:eu-repo/semantics/publishedVersion http://agritrop.cirad.fr/587484/1/Perspective_39_FrRoger_ENG.pdf text cc_by_nc_sa info:eu-repo/semantics/openAccess https://creativecommons.org/licenses/by-nc-sa/4.0/ https://doi.org/10.19182/agritrop/00014 10.19182/agritrop/00014 http://agritrop.cirad.fr/584375 info:eu-repo/semantics/altIdentifier/doi/10.19182/agritrop/00014 info:eu-repo/semantics/altIdentifier/purl/https://doi.org/10.19182/agritrop/00014 |
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H01 - Protection des végétaux - Considérations générales L70 - Sciences et hygiène vétérinaires - Considérations générales 000 - Autres thèmes document d'orientation http://aims.fao.org/aos/agrovoc/c_4ceffa55 H01 - Protection des végétaux - Considérations générales L70 - Sciences et hygiène vétérinaires - Considérations générales 000 - Autres thèmes document d'orientation http://aims.fao.org/aos/agrovoc/c_4ceffa55 |
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H01 - Protection des végétaux - Considérations générales L70 - Sciences et hygiène vétérinaires - Considérations générales 000 - Autres thèmes document d'orientation http://aims.fao.org/aos/agrovoc/c_4ceffa55 H01 - Protection des végétaux - Considérations générales L70 - Sciences et hygiène vétérinaires - Considérations générales 000 - Autres thèmes document d'orientation http://aims.fao.org/aos/agrovoc/c_4ceffa55 Roger, François Ducrot, Christian Antimicrobials in agriculture: reducing their use while limiting health and socioeconomic risks in the countries of the South |
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The widespread use of antimicrobials in agriculture is increasing, driven by growth in intensive livestock production and demand for animal products. This is creating a serious problem of antimicrobial resistance: bacteria are developing antimicrobial resistance mechanisms, which spread through populations of bacteria, including those affecting humans. Antimicrobial resistance has a major impact on public health, and its effects on animal health and biodiversity are not yet fully understood. To address this alarming situation, reducing and rationalising the use of antimicrobials is a global priority, in the North and the South alike. This calls for intersectoral actions involving professionals and researchers from many different scientific fields: domestic animals, wildlife, plants, humans and the environment. Implementing such actions is particularly complex in the countries of the South. |
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article |
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H01 - Protection des végétaux - Considérations générales L70 - Sciences et hygiène vétérinaires - Considérations générales 000 - Autres thèmes document d'orientation http://aims.fao.org/aos/agrovoc/c_4ceffa55 |
author |
Roger, François Ducrot, Christian |
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Roger, François Ducrot, Christian |
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Roger, François |
title |
Antimicrobials in agriculture: reducing their use while limiting health and socioeconomic risks in the countries of the South |
title_short |
Antimicrobials in agriculture: reducing their use while limiting health and socioeconomic risks in the countries of the South |
title_full |
Antimicrobials in agriculture: reducing their use while limiting health and socioeconomic risks in the countries of the South |
title_fullStr |
Antimicrobials in agriculture: reducing their use while limiting health and socioeconomic risks in the countries of the South |
title_full_unstemmed |
Antimicrobials in agriculture: reducing their use while limiting health and socioeconomic risks in the countries of the South |
title_sort |
antimicrobials in agriculture: reducing their use while limiting health and socioeconomic risks in the countries of the south |
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CIRAD |
url |
http://agritrop.cirad.fr/587484/ http://agritrop.cirad.fr/587484/1/Perspective_39_FrRoger_ENG.pdf |
work_keys_str_mv |
AT rogerfrancois antimicrobialsinagriculturereducingtheirusewhilelimitinghealthandsocioeconomicrisksinthecountriesofthesouth AT ducrotchristian antimicrobialsinagriculturereducingtheirusewhilelimitinghealthandsocioeconomicrisksinthecountriesofthesouth |
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