Contribution of associated trees to long-term species conservation, carbon storage and sustainability: A functional analysis of tree communities in cacao plantations of Central Cameroon

In Central Africa, most cacao is still cultivated in low-input agroforests where cacao associated trees are traditionally valued by farmers. These systems are sustainable on the long run, support biodiversity conservation and carbon storage. Yet, little knowledge exists on the contribution of tree community management to explain such results. In Central Cameroon, we investigated cacao agroforest associated tree community contributions to the long-term (i) maintenance of tree species encountering a conservation issue and (ii) carbon storage. We further simulated the simplification of these systems by checking for the effect of tree density decrease on community functional groups or traits. Finally, we linked farmers' use of associated trees to their functional features and conservation status. Cacao agroforestry systems were able to combine high levels of species richness with long-term conservation abilities and carbon storage. Simplification emphasized consistent shifts of functional traits/groups that will change the way they function and alter the existing balances between different associated tree uses. Since traditional agroforests are now foreseen as providers of timber/non-timber forest products, our study argues that this paradigm change in such low-input systems - if carried improperly - is likely to impair the provision of the services they currently provide as well as their sustainability.

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Main Authors: Saj, Stéphane, Durot, Claire, Mvondo Sakouma, Kenneth, Tayo Gamo, Kevin, Avana-Tientcheu, Marie-Louise
Format: article biblioteca
Language:eng
Subjects:F08 - Systèmes et modes de culture, K10 - Production forestière, P01 - Conservation de la nature et ressources foncières, P33 - Chimie et physique du sol, Theobroma cacao, culture associée, arbre forestier, agroforesterie, agriculture durable, séquestration du carbone, conservation des ressources, conservation des forêts, aménagement forestier, biodiversité, services écosystémiques, arbre à buts multiples, produit forestier, produit forestier non ligneux, http://aims.fao.org/aos/agrovoc/c_7713, http://aims.fao.org/aos/agrovoc/c_35927, http://aims.fao.org/aos/agrovoc/c_3052, http://aims.fao.org/aos/agrovoc/c_207, http://aims.fao.org/aos/agrovoc/c_33561, http://aims.fao.org/aos/agrovoc/c_331583, http://aims.fao.org/aos/agrovoc/c_6523, http://aims.fao.org/aos/agrovoc/c_1374158672853, http://aims.fao.org/aos/agrovoc/c_16129, http://aims.fao.org/aos/agrovoc/c_33949, http://aims.fao.org/aos/agrovoc/c_1348040570280, http://aims.fao.org/aos/agrovoc/c_33512, http://aims.fao.org/aos/agrovoc/c_3049, http://aims.fao.org/aos/agrovoc/c_5211, http://aims.fao.org/aos/agrovoc/c_1229,
Online Access:http://agritrop.cirad.fr/584614/
http://agritrop.cirad.fr/584614/7/Contribution%20of%20associated%20trees%20to%20long%20term.pdf
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spelling dig-cirad-fr-5846142024-01-29T00:22:09Z http://agritrop.cirad.fr/584614/ http://agritrop.cirad.fr/584614/ Contribution of associated trees to long-term species conservation, carbon storage and sustainability: A functional analysis of tree communities in cacao plantations of Central Cameroon. Saj Stéphane, Durot Claire, Mvondo Sakouma Kenneth, Tayo Gamo Kevin, Avana-Tientcheu Marie-Louise. 2017. International Journal of Agricultural Sustainability, 15 (3) : 282-302.https://doi.org/10.1080/14735903.2017.1311764 <https://doi.org/10.1080/14735903.2017.1311764> Contribution of associated trees to long-term species conservation, carbon storage and sustainability: A functional analysis of tree communities in cacao plantations of Central Cameroon Saj, Stéphane Durot, Claire Mvondo Sakouma, Kenneth Tayo Gamo, Kevin Avana-Tientcheu, Marie-Louise eng 2017 International Journal of Agricultural Sustainability F08 - Systèmes et modes de culture K10 - Production forestière P01 - Conservation de la nature et ressources foncières P33 - Chimie et physique du sol Theobroma cacao culture associée arbre forestier agroforesterie agriculture durable séquestration du carbone conservation des ressources conservation des forêts aménagement forestier biodiversité services écosystémiques arbre à buts multiples produit forestier produit forestier non ligneux http://aims.fao.org/aos/agrovoc/c_7713 http://aims.fao.org/aos/agrovoc/c_35927 http://aims.fao.org/aos/agrovoc/c_3052 http://aims.fao.org/aos/agrovoc/c_207 http://aims.fao.org/aos/agrovoc/c_33561 http://aims.fao.org/aos/agrovoc/c_331583 http://aims.fao.org/aos/agrovoc/c_6523 http://aims.fao.org/aos/agrovoc/c_1374158672853 http://aims.fao.org/aos/agrovoc/c_16129 http://aims.fao.org/aos/agrovoc/c_33949 http://aims.fao.org/aos/agrovoc/c_1348040570280 http://aims.fao.org/aos/agrovoc/c_33512 http://aims.fao.org/aos/agrovoc/c_3049 http://aims.fao.org/aos/agrovoc/c_5211 Cameroun http://aims.fao.org/aos/agrovoc/c_1229 In Central Africa, most cacao is still cultivated in low-input agroforests where cacao associated trees are traditionally valued by farmers. These systems are sustainable on the long run, support biodiversity conservation and carbon storage. Yet, little knowledge exists on the contribution of tree community management to explain such results. In Central Cameroon, we investigated cacao agroforest associated tree community contributions to the long-term (i) maintenance of tree species encountering a conservation issue and (ii) carbon storage. We further simulated the simplification of these systems by checking for the effect of tree density decrease on community functional groups or traits. Finally, we linked farmers' use of associated trees to their functional features and conservation status. Cacao agroforestry systems were able to combine high levels of species richness with long-term conservation abilities and carbon storage. Simplification emphasized consistent shifts of functional traits/groups that will change the way they function and alter the existing balances between different associated tree uses. Since traditional agroforests are now foreseen as providers of timber/non-timber forest products, our study argues that this paradigm change in such low-input systems - if carried improperly - is likely to impair the provision of the services they currently provide as well as their sustainability. article info:eu-repo/semantics/article Journal Article info:eu-repo/semantics/publishedVersion http://agritrop.cirad.fr/584614/7/Contribution%20of%20associated%20trees%20to%20long%20term.pdf text Cirad license info:eu-repo/semantics/restrictedAccess https://agritrop.cirad.fr/mention_legale.html https://doi.org/10.1080/14735903.2017.1311764 10.1080/14735903.2017.1311764 info:eu-repo/semantics/altIdentifier/doi/10.1080/14735903.2017.1311764 info:eu-repo/semantics/altIdentifier/purl/https://doi.org/10.1080/14735903.2017.1311764
institution CIRAD FR
collection DSpace
country Francia
countrycode FR
component Bibliográfico
access En linea
databasecode dig-cirad-fr
tag biblioteca
region Europa del Oeste
libraryname Biblioteca del CIRAD Francia
language eng
topic F08 - Systèmes et modes de culture
K10 - Production forestière
P01 - Conservation de la nature et ressources foncières
P33 - Chimie et physique du sol
Theobroma cacao
culture associée
arbre forestier
agroforesterie
agriculture durable
séquestration du carbone
conservation des ressources
conservation des forêts
aménagement forestier
biodiversité
services écosystémiques
arbre à buts multiples
produit forestier
produit forestier non ligneux
http://aims.fao.org/aos/agrovoc/c_7713
http://aims.fao.org/aos/agrovoc/c_35927
http://aims.fao.org/aos/agrovoc/c_3052
http://aims.fao.org/aos/agrovoc/c_207
http://aims.fao.org/aos/agrovoc/c_33561
http://aims.fao.org/aos/agrovoc/c_331583
http://aims.fao.org/aos/agrovoc/c_6523
http://aims.fao.org/aos/agrovoc/c_1374158672853
http://aims.fao.org/aos/agrovoc/c_16129
http://aims.fao.org/aos/agrovoc/c_33949
http://aims.fao.org/aos/agrovoc/c_1348040570280
http://aims.fao.org/aos/agrovoc/c_33512
http://aims.fao.org/aos/agrovoc/c_3049
http://aims.fao.org/aos/agrovoc/c_5211
http://aims.fao.org/aos/agrovoc/c_1229
F08 - Systèmes et modes de culture
K10 - Production forestière
P01 - Conservation de la nature et ressources foncières
P33 - Chimie et physique du sol
Theobroma cacao
culture associée
arbre forestier
agroforesterie
agriculture durable
séquestration du carbone
conservation des ressources
conservation des forêts
aménagement forestier
biodiversité
services écosystémiques
arbre à buts multiples
produit forestier
produit forestier non ligneux
http://aims.fao.org/aos/agrovoc/c_7713
http://aims.fao.org/aos/agrovoc/c_35927
http://aims.fao.org/aos/agrovoc/c_3052
http://aims.fao.org/aos/agrovoc/c_207
http://aims.fao.org/aos/agrovoc/c_33561
http://aims.fao.org/aos/agrovoc/c_331583
http://aims.fao.org/aos/agrovoc/c_6523
http://aims.fao.org/aos/agrovoc/c_1374158672853
http://aims.fao.org/aos/agrovoc/c_16129
http://aims.fao.org/aos/agrovoc/c_33949
http://aims.fao.org/aos/agrovoc/c_1348040570280
http://aims.fao.org/aos/agrovoc/c_33512
http://aims.fao.org/aos/agrovoc/c_3049
http://aims.fao.org/aos/agrovoc/c_5211
http://aims.fao.org/aos/agrovoc/c_1229
spellingShingle F08 - Systèmes et modes de culture
K10 - Production forestière
P01 - Conservation de la nature et ressources foncières
P33 - Chimie et physique du sol
Theobroma cacao
culture associée
arbre forestier
agroforesterie
agriculture durable
séquestration du carbone
conservation des ressources
conservation des forêts
aménagement forestier
biodiversité
services écosystémiques
arbre à buts multiples
produit forestier
produit forestier non ligneux
http://aims.fao.org/aos/agrovoc/c_7713
http://aims.fao.org/aos/agrovoc/c_35927
http://aims.fao.org/aos/agrovoc/c_3052
http://aims.fao.org/aos/agrovoc/c_207
http://aims.fao.org/aos/agrovoc/c_33561
http://aims.fao.org/aos/agrovoc/c_331583
http://aims.fao.org/aos/agrovoc/c_6523
http://aims.fao.org/aos/agrovoc/c_1374158672853
http://aims.fao.org/aos/agrovoc/c_16129
http://aims.fao.org/aos/agrovoc/c_33949
http://aims.fao.org/aos/agrovoc/c_1348040570280
http://aims.fao.org/aos/agrovoc/c_33512
http://aims.fao.org/aos/agrovoc/c_3049
http://aims.fao.org/aos/agrovoc/c_5211
http://aims.fao.org/aos/agrovoc/c_1229
F08 - Systèmes et modes de culture
K10 - Production forestière
P01 - Conservation de la nature et ressources foncières
P33 - Chimie et physique du sol
Theobroma cacao
culture associée
arbre forestier
agroforesterie
agriculture durable
séquestration du carbone
conservation des ressources
conservation des forêts
aménagement forestier
biodiversité
services écosystémiques
arbre à buts multiples
produit forestier
produit forestier non ligneux
http://aims.fao.org/aos/agrovoc/c_7713
http://aims.fao.org/aos/agrovoc/c_35927
http://aims.fao.org/aos/agrovoc/c_3052
http://aims.fao.org/aos/agrovoc/c_207
http://aims.fao.org/aos/agrovoc/c_33561
http://aims.fao.org/aos/agrovoc/c_331583
http://aims.fao.org/aos/agrovoc/c_6523
http://aims.fao.org/aos/agrovoc/c_1374158672853
http://aims.fao.org/aos/agrovoc/c_16129
http://aims.fao.org/aos/agrovoc/c_33949
http://aims.fao.org/aos/agrovoc/c_1348040570280
http://aims.fao.org/aos/agrovoc/c_33512
http://aims.fao.org/aos/agrovoc/c_3049
http://aims.fao.org/aos/agrovoc/c_5211
http://aims.fao.org/aos/agrovoc/c_1229
Saj, Stéphane
Durot, Claire
Mvondo Sakouma, Kenneth
Tayo Gamo, Kevin
Avana-Tientcheu, Marie-Louise
Contribution of associated trees to long-term species conservation, carbon storage and sustainability: A functional analysis of tree communities in cacao plantations of Central Cameroon
description In Central Africa, most cacao is still cultivated in low-input agroforests where cacao associated trees are traditionally valued by farmers. These systems are sustainable on the long run, support biodiversity conservation and carbon storage. Yet, little knowledge exists on the contribution of tree community management to explain such results. In Central Cameroon, we investigated cacao agroforest associated tree community contributions to the long-term (i) maintenance of tree species encountering a conservation issue and (ii) carbon storage. We further simulated the simplification of these systems by checking for the effect of tree density decrease on community functional groups or traits. Finally, we linked farmers' use of associated trees to their functional features and conservation status. Cacao agroforestry systems were able to combine high levels of species richness with long-term conservation abilities and carbon storage. Simplification emphasized consistent shifts of functional traits/groups that will change the way they function and alter the existing balances between different associated tree uses. Since traditional agroforests are now foreseen as providers of timber/non-timber forest products, our study argues that this paradigm change in such low-input systems - if carried improperly - is likely to impair the provision of the services they currently provide as well as their sustainability.
format article
topic_facet F08 - Systèmes et modes de culture
K10 - Production forestière
P01 - Conservation de la nature et ressources foncières
P33 - Chimie et physique du sol
Theobroma cacao
culture associée
arbre forestier
agroforesterie
agriculture durable
séquestration du carbone
conservation des ressources
conservation des forêts
aménagement forestier
biodiversité
services écosystémiques
arbre à buts multiples
produit forestier
produit forestier non ligneux
http://aims.fao.org/aos/agrovoc/c_7713
http://aims.fao.org/aos/agrovoc/c_35927
http://aims.fao.org/aos/agrovoc/c_3052
http://aims.fao.org/aos/agrovoc/c_207
http://aims.fao.org/aos/agrovoc/c_33561
http://aims.fao.org/aos/agrovoc/c_331583
http://aims.fao.org/aos/agrovoc/c_6523
http://aims.fao.org/aos/agrovoc/c_1374158672853
http://aims.fao.org/aos/agrovoc/c_16129
http://aims.fao.org/aos/agrovoc/c_33949
http://aims.fao.org/aos/agrovoc/c_1348040570280
http://aims.fao.org/aos/agrovoc/c_33512
http://aims.fao.org/aos/agrovoc/c_3049
http://aims.fao.org/aos/agrovoc/c_5211
http://aims.fao.org/aos/agrovoc/c_1229
author Saj, Stéphane
Durot, Claire
Mvondo Sakouma, Kenneth
Tayo Gamo, Kevin
Avana-Tientcheu, Marie-Louise
author_facet Saj, Stéphane
Durot, Claire
Mvondo Sakouma, Kenneth
Tayo Gamo, Kevin
Avana-Tientcheu, Marie-Louise
author_sort Saj, Stéphane
title Contribution of associated trees to long-term species conservation, carbon storage and sustainability: A functional analysis of tree communities in cacao plantations of Central Cameroon
title_short Contribution of associated trees to long-term species conservation, carbon storage and sustainability: A functional analysis of tree communities in cacao plantations of Central Cameroon
title_full Contribution of associated trees to long-term species conservation, carbon storage and sustainability: A functional analysis of tree communities in cacao plantations of Central Cameroon
title_fullStr Contribution of associated trees to long-term species conservation, carbon storage and sustainability: A functional analysis of tree communities in cacao plantations of Central Cameroon
title_full_unstemmed Contribution of associated trees to long-term species conservation, carbon storage and sustainability: A functional analysis of tree communities in cacao plantations of Central Cameroon
title_sort contribution of associated trees to long-term species conservation, carbon storage and sustainability: a functional analysis of tree communities in cacao plantations of central cameroon
url http://agritrop.cirad.fr/584614/
http://agritrop.cirad.fr/584614/7/Contribution%20of%20associated%20trees%20to%20long%20term.pdf
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