Utilization of temperature kinetics as a method to predict treatment intensity and corresponding treated wood quality: Durability and mechanical properties of thermally modified wood

Wood heat treatment is an attractive alternative to improve decay resistance of wood species with low natural durability. However, this improvement of durability is realized at the expense of the mechanical resistance. Decay resistance and mechanical properties are strongly correlated to thermal degradation of wood cells wall components. Mass loss resulting from this degradation is a good indicator of treatment intensity and final treated wood properties. However, the introduction of a fast and accurate system for measuring this mass loss on an industrial scale is very difficult. Nowadays, many studies are conducted on the determination of control parameters which could be correlated with the treatment conditions and final heat treated wood quality such as decay resistance. The aim of this study is to investigate the relations between kinetics of temperature used during thermal treatment process representing heat treatment intensity, mass losses due to thermal degradation and conferred properties to heat treated wood. It might appear that relative area of treatment temperature curves is a good indicator of treatment intensity. Heat treatment with different treatment conditions (temperature-time) have been performed under vacuum, on four wood species (one hardwood and three softwoods) in order to obtain thermal degradation mass loses of 8, 10 and 12%. For each experiment, relative areas corresponding to temperature kinetics, mass loss, decay resistance and mechanical properties have been determined. Results highlight the statement that the temperature curves' area constitutes a good indicator in the prediction of needed treatment intensity, to obtain required wood durability and mechanical properties such as bending resistance and Brinell hardness.

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Main Authors: Candelier, Kévin, Hannouz, Simon, Elaieb, Mohamed Tahar, Collet, Robert, Dumarçay, Stéphane, Pétrissans, Anélie, Gerardin, Philippe, Pétrissans, Mathieu
Format: article biblioteca
Language:eng
Subjects:K50 - Technologie des produits forestiers, J12 - Manutention, transport, stockage et conservation des produits forestiers, bois, durabilité, traitement thermique, préservation du bois, propriété mécanique, propriété technologique, propriété physicochimique, température, qualité, Pinus halepensis, Pinus radiata, Pinus pinaster, Quercus, bois tropical, Pinus canariensis, http://aims.fao.org/aos/agrovoc/c_8421, http://aims.fao.org/aos/agrovoc/c_33560, http://aims.fao.org/aos/agrovoc/c_24947, http://aims.fao.org/aos/agrovoc/c_8428, http://aims.fao.org/aos/agrovoc/c_4683, http://aims.fao.org/aos/agrovoc/c_2572, http://aims.fao.org/aos/agrovoc/c_1521, http://aims.fao.org/aos/agrovoc/c_7657, http://aims.fao.org/aos/agrovoc/c_6400, http://aims.fao.org/aos/agrovoc/c_5899, http://aims.fao.org/aos/agrovoc/c_5907, http://aims.fao.org/aos/agrovoc/c_5904, http://aims.fao.org/aos/agrovoc/c_6409, http://aims.fao.org/aos/agrovoc/c_293007aa, http://aims.fao.org/aos/agrovoc/c_33814,
Online Access:http://agritrop.cirad.fr/579907/
http://agritrop.cirad.fr/579907/1/2015_Maderas_Utilization%20of%20temperature%20kinetic%5B%5Dthermally%20modified%20wood.pdf
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id dig-cirad-fr-579907
record_format koha
institution CIRAD FR
collection DSpace
country Francia
countrycode FR
component Bibliográfico
access En linea
databasecode dig-cirad-fr
tag biblioteca
region Europa del Oeste
libraryname Biblioteca del CIRAD Francia
language eng
topic K50 - Technologie des produits forestiers
J12 - Manutention, transport, stockage et conservation des produits forestiers
bois
durabilité
traitement thermique
préservation du bois
propriété mécanique
propriété technologique
propriété physicochimique
température
qualité
Pinus halepensis
Pinus radiata
Pinus pinaster
Quercus
bois tropical
Pinus canariensis
http://aims.fao.org/aos/agrovoc/c_8421
http://aims.fao.org/aos/agrovoc/c_33560
http://aims.fao.org/aos/agrovoc/c_24947
http://aims.fao.org/aos/agrovoc/c_8428
http://aims.fao.org/aos/agrovoc/c_4683
http://aims.fao.org/aos/agrovoc/c_2572
http://aims.fao.org/aos/agrovoc/c_1521
http://aims.fao.org/aos/agrovoc/c_7657
http://aims.fao.org/aos/agrovoc/c_6400
http://aims.fao.org/aos/agrovoc/c_5899
http://aims.fao.org/aos/agrovoc/c_5907
http://aims.fao.org/aos/agrovoc/c_5904
http://aims.fao.org/aos/agrovoc/c_6409
http://aims.fao.org/aos/agrovoc/c_293007aa
http://aims.fao.org/aos/agrovoc/c_33814
K50 - Technologie des produits forestiers
J12 - Manutention, transport, stockage et conservation des produits forestiers
bois
durabilité
traitement thermique
préservation du bois
propriété mécanique
propriété technologique
propriété physicochimique
température
qualité
Pinus halepensis
Pinus radiata
Pinus pinaster
Quercus
bois tropical
Pinus canariensis
http://aims.fao.org/aos/agrovoc/c_8421
http://aims.fao.org/aos/agrovoc/c_33560
http://aims.fao.org/aos/agrovoc/c_24947
http://aims.fao.org/aos/agrovoc/c_8428
http://aims.fao.org/aos/agrovoc/c_4683
http://aims.fao.org/aos/agrovoc/c_2572
http://aims.fao.org/aos/agrovoc/c_1521
http://aims.fao.org/aos/agrovoc/c_7657
http://aims.fao.org/aos/agrovoc/c_6400
http://aims.fao.org/aos/agrovoc/c_5899
http://aims.fao.org/aos/agrovoc/c_5907
http://aims.fao.org/aos/agrovoc/c_5904
http://aims.fao.org/aos/agrovoc/c_6409
http://aims.fao.org/aos/agrovoc/c_293007aa
http://aims.fao.org/aos/agrovoc/c_33814
spellingShingle K50 - Technologie des produits forestiers
J12 - Manutention, transport, stockage et conservation des produits forestiers
bois
durabilité
traitement thermique
préservation du bois
propriété mécanique
propriété technologique
propriété physicochimique
température
qualité
Pinus halepensis
Pinus radiata
Pinus pinaster
Quercus
bois tropical
Pinus canariensis
http://aims.fao.org/aos/agrovoc/c_8421
http://aims.fao.org/aos/agrovoc/c_33560
http://aims.fao.org/aos/agrovoc/c_24947
http://aims.fao.org/aos/agrovoc/c_8428
http://aims.fao.org/aos/agrovoc/c_4683
http://aims.fao.org/aos/agrovoc/c_2572
http://aims.fao.org/aos/agrovoc/c_1521
http://aims.fao.org/aos/agrovoc/c_7657
http://aims.fao.org/aos/agrovoc/c_6400
http://aims.fao.org/aos/agrovoc/c_5899
http://aims.fao.org/aos/agrovoc/c_5907
http://aims.fao.org/aos/agrovoc/c_5904
http://aims.fao.org/aos/agrovoc/c_6409
http://aims.fao.org/aos/agrovoc/c_293007aa
http://aims.fao.org/aos/agrovoc/c_33814
K50 - Technologie des produits forestiers
J12 - Manutention, transport, stockage et conservation des produits forestiers
bois
durabilité
traitement thermique
préservation du bois
propriété mécanique
propriété technologique
propriété physicochimique
température
qualité
Pinus halepensis
Pinus radiata
Pinus pinaster
Quercus
bois tropical
Pinus canariensis
http://aims.fao.org/aos/agrovoc/c_8421
http://aims.fao.org/aos/agrovoc/c_33560
http://aims.fao.org/aos/agrovoc/c_24947
http://aims.fao.org/aos/agrovoc/c_8428
http://aims.fao.org/aos/agrovoc/c_4683
http://aims.fao.org/aos/agrovoc/c_2572
http://aims.fao.org/aos/agrovoc/c_1521
http://aims.fao.org/aos/agrovoc/c_7657
http://aims.fao.org/aos/agrovoc/c_6400
http://aims.fao.org/aos/agrovoc/c_5899
http://aims.fao.org/aos/agrovoc/c_5907
http://aims.fao.org/aos/agrovoc/c_5904
http://aims.fao.org/aos/agrovoc/c_6409
http://aims.fao.org/aos/agrovoc/c_293007aa
http://aims.fao.org/aos/agrovoc/c_33814
Candelier, Kévin
Hannouz, Simon
Elaieb, Mohamed Tahar
Collet, Robert
Dumarçay, Stéphane
Pétrissans, Anélie
Gerardin, Philippe
Pétrissans, Mathieu
Utilization of temperature kinetics as a method to predict treatment intensity and corresponding treated wood quality: Durability and mechanical properties of thermally modified wood
description Wood heat treatment is an attractive alternative to improve decay resistance of wood species with low natural durability. However, this improvement of durability is realized at the expense of the mechanical resistance. Decay resistance and mechanical properties are strongly correlated to thermal degradation of wood cells wall components. Mass loss resulting from this degradation is a good indicator of treatment intensity and final treated wood properties. However, the introduction of a fast and accurate system for measuring this mass loss on an industrial scale is very difficult. Nowadays, many studies are conducted on the determination of control parameters which could be correlated with the treatment conditions and final heat treated wood quality such as decay resistance. The aim of this study is to investigate the relations between kinetics of temperature used during thermal treatment process representing heat treatment intensity, mass losses due to thermal degradation and conferred properties to heat treated wood. It might appear that relative area of treatment temperature curves is a good indicator of treatment intensity. Heat treatment with different treatment conditions (temperature-time) have been performed under vacuum, on four wood species (one hardwood and three softwoods) in order to obtain thermal degradation mass loses of 8, 10 and 12%. For each experiment, relative areas corresponding to temperature kinetics, mass loss, decay resistance and mechanical properties have been determined. Results highlight the statement that the temperature curves' area constitutes a good indicator in the prediction of needed treatment intensity, to obtain required wood durability and mechanical properties such as bending resistance and Brinell hardness.
format article
topic_facet K50 - Technologie des produits forestiers
J12 - Manutention, transport, stockage et conservation des produits forestiers
bois
durabilité
traitement thermique
préservation du bois
propriété mécanique
propriété technologique
propriété physicochimique
température
qualité
Pinus halepensis
Pinus radiata
Pinus pinaster
Quercus
bois tropical
Pinus canariensis
http://aims.fao.org/aos/agrovoc/c_8421
http://aims.fao.org/aos/agrovoc/c_33560
http://aims.fao.org/aos/agrovoc/c_24947
http://aims.fao.org/aos/agrovoc/c_8428
http://aims.fao.org/aos/agrovoc/c_4683
http://aims.fao.org/aos/agrovoc/c_2572
http://aims.fao.org/aos/agrovoc/c_1521
http://aims.fao.org/aos/agrovoc/c_7657
http://aims.fao.org/aos/agrovoc/c_6400
http://aims.fao.org/aos/agrovoc/c_5899
http://aims.fao.org/aos/agrovoc/c_5907
http://aims.fao.org/aos/agrovoc/c_5904
http://aims.fao.org/aos/agrovoc/c_6409
http://aims.fao.org/aos/agrovoc/c_293007aa
http://aims.fao.org/aos/agrovoc/c_33814
author Candelier, Kévin
Hannouz, Simon
Elaieb, Mohamed Tahar
Collet, Robert
Dumarçay, Stéphane
Pétrissans, Anélie
Gerardin, Philippe
Pétrissans, Mathieu
author_facet Candelier, Kévin
Hannouz, Simon
Elaieb, Mohamed Tahar
Collet, Robert
Dumarçay, Stéphane
Pétrissans, Anélie
Gerardin, Philippe
Pétrissans, Mathieu
author_sort Candelier, Kévin
title Utilization of temperature kinetics as a method to predict treatment intensity and corresponding treated wood quality: Durability and mechanical properties of thermally modified wood
title_short Utilization of temperature kinetics as a method to predict treatment intensity and corresponding treated wood quality: Durability and mechanical properties of thermally modified wood
title_full Utilization of temperature kinetics as a method to predict treatment intensity and corresponding treated wood quality: Durability and mechanical properties of thermally modified wood
title_fullStr Utilization of temperature kinetics as a method to predict treatment intensity and corresponding treated wood quality: Durability and mechanical properties of thermally modified wood
title_full_unstemmed Utilization of temperature kinetics as a method to predict treatment intensity and corresponding treated wood quality: Durability and mechanical properties of thermally modified wood
title_sort utilization of temperature kinetics as a method to predict treatment intensity and corresponding treated wood quality: durability and mechanical properties of thermally modified wood
url http://agritrop.cirad.fr/579907/
http://agritrop.cirad.fr/579907/1/2015_Maderas_Utilization%20of%20temperature%20kinetic%5B%5Dthermally%20modified%20wood.pdf
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spelling dig-cirad-fr-5799072024-01-28T23:22:13Z http://agritrop.cirad.fr/579907/ http://agritrop.cirad.fr/579907/ Utilization of temperature kinetics as a method to predict treatment intensity and corresponding treated wood quality: Durability and mechanical properties of thermally modified wood. Candelier Kévin, Hannouz Simon, Elaieb Mohamed Tahar, Collet Robert, Dumarçay Stéphane, Pétrissans Anélie, Gerardin Philippe, Pétrissans Mathieu. 2015. Maderas. Ciencia y Tecnología, 17 (2) : 253-262.https://doi.org/10.4067/S0718-221X2015005000024 <https://doi.org/10.4067/S0718-221X2015005000024> Utilization of temperature kinetics as a method to predict treatment intensity and corresponding treated wood quality: Durability and mechanical properties of thermally modified wood Candelier, Kévin Hannouz, Simon Elaieb, Mohamed Tahar Collet, Robert Dumarçay, Stéphane Pétrissans, Anélie Gerardin, Philippe Pétrissans, Mathieu eng 2015 Maderas. Ciencia y Tecnología K50 - Technologie des produits forestiers J12 - Manutention, transport, stockage et conservation des produits forestiers bois durabilité traitement thermique préservation du bois propriété mécanique propriété technologique propriété physicochimique température qualité Pinus halepensis Pinus radiata Pinus pinaster Quercus bois tropical Pinus canariensis http://aims.fao.org/aos/agrovoc/c_8421 http://aims.fao.org/aos/agrovoc/c_33560 http://aims.fao.org/aos/agrovoc/c_24947 http://aims.fao.org/aos/agrovoc/c_8428 http://aims.fao.org/aos/agrovoc/c_4683 http://aims.fao.org/aos/agrovoc/c_2572 http://aims.fao.org/aos/agrovoc/c_1521 http://aims.fao.org/aos/agrovoc/c_7657 http://aims.fao.org/aos/agrovoc/c_6400 http://aims.fao.org/aos/agrovoc/c_5899 http://aims.fao.org/aos/agrovoc/c_5907 http://aims.fao.org/aos/agrovoc/c_5904 http://aims.fao.org/aos/agrovoc/c_6409 http://aims.fao.org/aos/agrovoc/c_293007aa http://aims.fao.org/aos/agrovoc/c_33814 Wood heat treatment is an attractive alternative to improve decay resistance of wood species with low natural durability. However, this improvement of durability is realized at the expense of the mechanical resistance. Decay resistance and mechanical properties are strongly correlated to thermal degradation of wood cells wall components. Mass loss resulting from this degradation is a good indicator of treatment intensity and final treated wood properties. However, the introduction of a fast and accurate system for measuring this mass loss on an industrial scale is very difficult. Nowadays, many studies are conducted on the determination of control parameters which could be correlated with the treatment conditions and final heat treated wood quality such as decay resistance. The aim of this study is to investigate the relations between kinetics of temperature used during thermal treatment process representing heat treatment intensity, mass losses due to thermal degradation and conferred properties to heat treated wood. It might appear that relative area of treatment temperature curves is a good indicator of treatment intensity. Heat treatment with different treatment conditions (temperature-time) have been performed under vacuum, on four wood species (one hardwood and three softwoods) in order to obtain thermal degradation mass loses of 8, 10 and 12%. For each experiment, relative areas corresponding to temperature kinetics, mass loss, decay resistance and mechanical properties have been determined. Results highlight the statement that the temperature curves' area constitutes a good indicator in the prediction of needed treatment intensity, to obtain required wood durability and mechanical properties such as bending resistance and Brinell hardness. article info:eu-repo/semantics/article Journal Article info:eu-repo/semantics/publishedVersion http://agritrop.cirad.fr/579907/1/2015_Maderas_Utilization%20of%20temperature%20kinetic%5B%5Dthermally%20modified%20wood.pdf text Cirad license info:eu-repo/semantics/openAccess https://agritrop.cirad.fr/mention_legale.html https://doi.org/10.4067/S0718-221X2015005000024 10.4067/S0718-221X2015005000024 info:eu-repo/semantics/altIdentifier/doi/10.4067/S0718-221X2015005000024 info:eu-repo/semantics/altIdentifier/purl/https://doi.org/10.4067/S0718-221X2015005000024