Does diversification in smallholder coffee landscapes help to face climate change risk? Answers from Nicaragua. [P73]

Introduction: Despite the growing emphasis on diversification to manage climate change risks and improve food security in coffee landscapes, there are no criteria developed to quantify the status, need and outreach of diversification. Objectives: We aim to identify with local stakeholders: 1) different dimensions of on-farm diversification including crops, products, markets and practices; 2) its relationship with climate risk management; and 3) the need for specific measures to make use of the potential of diversification to make coffee landscapes resilient to climate change. Methods: We carried out a literature review highlighting the benefits and drawbacks of diversification for smallholders of coffee landscapes. Institutions and focal groups from two communities in San Ramon, Nicaragua were consulted about existing diversity in coffee farms and what on-farm diversification would represent for them. Taking into account gender, we conducted interviews in farm households to understand how actual diversification is related to climate risk management and food security status, and to identify specific needs to make use of the potential for diversification. Results and discussion: Though a large diversity of agricultural species is grown in the landscape, most on-farm activities are concentrated around coffee, maize and common beans and take place between May and August, which coincide with the months of seasonal hunger. This suggests a high potential for diversification which is currently little utilized to improve food security and to adapt production system to climate variability. We highlight which activities related to diversification are recommended to make coffee landscapes more resilient to climate change. To embed our results in local development processes and local research we linked up to existing initiatives Campesino a Campesino and the local university agronomy faculty.

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Main Authors: Van Zonneveld, Maarten, Gonzalez, Daysi, Guevara, Ramon, Fallot, Abigail
Format: conference_item biblioteca
Language:eng
Published: CIRAD
Subjects:F08 - Systèmes et modes de culture, E80 - Économie familiale et artisanale, P40 - Météorologie et climatologie, E14 - Économie et politique du développement,
Online Access:http://agritrop.cirad.fr/576570/
http://agritrop.cirad.fr/576570/1/P73%20de%20L1%20Regional%20Dimensions%281%29-4.pdf
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spelling dig-cirad-fr-5765702022-04-15T09:44:59Z http://agritrop.cirad.fr/576570/ http://agritrop.cirad.fr/576570/ Does diversification in smallholder coffee landscapes help to face climate change risk? Answers from Nicaragua. [P73]. Van Zonneveld Maarten, Gonzalez Daysi, Guevara Ramon, Fallot Abigail. 2015. In : Building tomorrow’s research agenda and bridging the science-policy gap. CIRAD, INRA, IRD, Agropolis International, Wageningen UR, CGIAR, UCDAVIS, FAO, Agreenium, GFAR. Montpellier : CIRAD, Résumé, 156. Climate-Smart Agriculture 2015 : Global Science Conference. 3, Montpellier, France, 16 Mars 2015/18 Mars 2015.http://csa2015.cirad.fr/var/csa2015/storage/fckeditor/file/L1%20Regional%20Dimensions(1).pdf <http://csa2015.cirad.fr/var/csa2015/storage/fckeditor/file/L1%20Regional%20Dimensions(1).pdf> Researchers Does diversification in smallholder coffee landscapes help to face climate change risk? Answers from Nicaragua. [P73] Van Zonneveld, Maarten Gonzalez, Daysi Guevara, Ramon Fallot, Abigail eng 2015 CIRAD Building tomorrow’s research agenda and bridging the science-policy gap F08 - Systèmes et modes de culture E80 - Économie familiale et artisanale P40 - Météorologie et climatologie E14 - Économie et politique du développement Introduction: Despite the growing emphasis on diversification to manage climate change risks and improve food security in coffee landscapes, there are no criteria developed to quantify the status, need and outreach of diversification. Objectives: We aim to identify with local stakeholders: 1) different dimensions of on-farm diversification including crops, products, markets and practices; 2) its relationship with climate risk management; and 3) the need for specific measures to make use of the potential of diversification to make coffee landscapes resilient to climate change. Methods: We carried out a literature review highlighting the benefits and drawbacks of diversification for smallholders of coffee landscapes. Institutions and focal groups from two communities in San Ramon, Nicaragua were consulted about existing diversity in coffee farms and what on-farm diversification would represent for them. Taking into account gender, we conducted interviews in farm households to understand how actual diversification is related to climate risk management and food security status, and to identify specific needs to make use of the potential for diversification. Results and discussion: Though a large diversity of agricultural species is grown in the landscape, most on-farm activities are concentrated around coffee, maize and common beans and take place between May and August, which coincide with the months of seasonal hunger. This suggests a high potential for diversification which is currently little utilized to improve food security and to adapt production system to climate variability. We highlight which activities related to diversification are recommended to make coffee landscapes more resilient to climate change. To embed our results in local development processes and local research we linked up to existing initiatives Campesino a Campesino and the local university agronomy faculty. conference_item info:eu-repo/semantics/conferenceObject Conference info:eu-repo/semantics/publishedVersion http://agritrop.cirad.fr/576570/1/P73%20de%20L1%20Regional%20Dimensions%281%29-4.pdf text Cirad license info:eu-repo/semantics/openAccess https://agritrop.cirad.fr/mention_legale.html http://csa2015.cirad.fr/var/csa2015/storage/fckeditor/file/L1%20Regional%20Dimensions(1).pdf info:eu-repo/semantics/altIdentifier/purl/http://csa2015.cirad.fr/var/csa2015/storage/fckeditor/file/L1%20Regional%20Dimensions(1).pdf
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countrycode FR
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region Europa del Oeste
libraryname Biblioteca del CIRAD Francia
language eng
topic F08 - Systèmes et modes de culture
E80 - Économie familiale et artisanale
P40 - Météorologie et climatologie
E14 - Économie et politique du développement
F08 - Systèmes et modes de culture
E80 - Économie familiale et artisanale
P40 - Météorologie et climatologie
E14 - Économie et politique du développement
spellingShingle F08 - Systèmes et modes de culture
E80 - Économie familiale et artisanale
P40 - Météorologie et climatologie
E14 - Économie et politique du développement
F08 - Systèmes et modes de culture
E80 - Économie familiale et artisanale
P40 - Météorologie et climatologie
E14 - Économie et politique du développement
Van Zonneveld, Maarten
Gonzalez, Daysi
Guevara, Ramon
Fallot, Abigail
Does diversification in smallholder coffee landscapes help to face climate change risk? Answers from Nicaragua. [P73]
description Introduction: Despite the growing emphasis on diversification to manage climate change risks and improve food security in coffee landscapes, there are no criteria developed to quantify the status, need and outreach of diversification. Objectives: We aim to identify with local stakeholders: 1) different dimensions of on-farm diversification including crops, products, markets and practices; 2) its relationship with climate risk management; and 3) the need for specific measures to make use of the potential of diversification to make coffee landscapes resilient to climate change. Methods: We carried out a literature review highlighting the benefits and drawbacks of diversification for smallholders of coffee landscapes. Institutions and focal groups from two communities in San Ramon, Nicaragua were consulted about existing diversity in coffee farms and what on-farm diversification would represent for them. Taking into account gender, we conducted interviews in farm households to understand how actual diversification is related to climate risk management and food security status, and to identify specific needs to make use of the potential for diversification. Results and discussion: Though a large diversity of agricultural species is grown in the landscape, most on-farm activities are concentrated around coffee, maize and common beans and take place between May and August, which coincide with the months of seasonal hunger. This suggests a high potential for diversification which is currently little utilized to improve food security and to adapt production system to climate variability. We highlight which activities related to diversification are recommended to make coffee landscapes more resilient to climate change. To embed our results in local development processes and local research we linked up to existing initiatives Campesino a Campesino and the local university agronomy faculty.
format conference_item
topic_facet F08 - Systèmes et modes de culture
E80 - Économie familiale et artisanale
P40 - Météorologie et climatologie
E14 - Économie et politique du développement
author Van Zonneveld, Maarten
Gonzalez, Daysi
Guevara, Ramon
Fallot, Abigail
author_facet Van Zonneveld, Maarten
Gonzalez, Daysi
Guevara, Ramon
Fallot, Abigail
author_sort Van Zonneveld, Maarten
title Does diversification in smallholder coffee landscapes help to face climate change risk? Answers from Nicaragua. [P73]
title_short Does diversification in smallholder coffee landscapes help to face climate change risk? Answers from Nicaragua. [P73]
title_full Does diversification in smallholder coffee landscapes help to face climate change risk? Answers from Nicaragua. [P73]
title_fullStr Does diversification in smallholder coffee landscapes help to face climate change risk? Answers from Nicaragua. [P73]
title_full_unstemmed Does diversification in smallholder coffee landscapes help to face climate change risk? Answers from Nicaragua. [P73]
title_sort does diversification in smallholder coffee landscapes help to face climate change risk? answers from nicaragua. [p73]
publisher CIRAD
url http://agritrop.cirad.fr/576570/
http://agritrop.cirad.fr/576570/1/P73%20de%20L1%20Regional%20Dimensions%281%29-4.pdf
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