Modeling heat transfer for disinfestation and control of insects (larvae and eggs) in date fruits

A space-and-time dependent model describing the impact of heat transfer on insect survival rate was developed for analyzing the heat disinfestation process of dates. A 2D axial-symmetric domain was defined with five sub-domains: the bulk date pulp, a thin air layer and the date pit, a larva (located in the air layer) and eggs (on the date surface). The model included convective heating and microwave heating (915 MHz). Dielectric properties of the date pulp, egg and larvae were measured. The model predictions showed good agreement with experimental results in the case of the ''biological model'' (Ephestia kuehniella Zeller) in dates subjected to hot air treatment (70 _C). Sensitive analysis showed that the date size and water content greatly affected the heating time process, during hot air and microwave treatments. Moreover, regarding the eggs' specific surface, it is advisable to combine convective hot air with microwave heating to induce egg mortality on the date surface.

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Main Authors: Ben-Lalli, Ameziane, Bohuon, Philippe, Collignan, Antoine, Méot, Jean-Michel
Format: article biblioteca
Language:eng
Subjects:J11 - Manutention, transport, stockage et conservation des produits d'origine végétale, Q02 - Traitement et conservation des produits alimentaires, H10 - Ravageurs des plantes, datte, lutte antiparasite en entreposage, lutte anti-insecte, traitement thermique, échange thermique, propriété diélectrique, micro-ondes, modèle mathématique, http://aims.fao.org/aos/agrovoc/c_25475, http://aims.fao.org/aos/agrovoc/c_7432, http://aims.fao.org/aos/agrovoc/c_3885, http://aims.fao.org/aos/agrovoc/c_24947, http://aims.fao.org/aos/agrovoc/c_3521, http://aims.fao.org/aos/agrovoc/c_2260, http://aims.fao.org/aos/agrovoc/c_4815, http://aims.fao.org/aos/agrovoc/c_24199, http://aims.fao.org/aos/agrovoc/c_3081, http://aims.fao.org/aos/agrovoc/c_259,
Online Access:http://agritrop.cirad.fr/567684/
http://agritrop.cirad.fr/567684/1/document_567684.pdf
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spelling dig-cirad-fr-5676842024-01-28T21:12:04Z http://agritrop.cirad.fr/567684/ http://agritrop.cirad.fr/567684/ Modeling heat transfer for disinfestation and control of insects (larvae and eggs) in date fruits. Ben-Lalli Ameziane, Bohuon Philippe, Collignan Antoine, Méot Jean-Michel. 2013. Journal of Food Engineering, 116 (2) : 505-514.https://doi.org/10.1016/j.jfoodeng.2012.11.031 <https://doi.org/10.1016/j.jfoodeng.2012.11.031> Modeling heat transfer for disinfestation and control of insects (larvae and eggs) in date fruits Ben-Lalli, Ameziane Bohuon, Philippe Collignan, Antoine Méot, Jean-Michel eng 2013 Journal of Food Engineering J11 - Manutention, transport, stockage et conservation des produits d'origine végétale Q02 - Traitement et conservation des produits alimentaires H10 - Ravageurs des plantes datte lutte antiparasite en entreposage lutte anti-insecte traitement thermique échange thermique propriété diélectrique micro-ondes modèle mathématique http://aims.fao.org/aos/agrovoc/c_25475 http://aims.fao.org/aos/agrovoc/c_7432 http://aims.fao.org/aos/agrovoc/c_3885 http://aims.fao.org/aos/agrovoc/c_24947 http://aims.fao.org/aos/agrovoc/c_3521 http://aims.fao.org/aos/agrovoc/c_2260 http://aims.fao.org/aos/agrovoc/c_4815 http://aims.fao.org/aos/agrovoc/c_24199 France Algérie http://aims.fao.org/aos/agrovoc/c_3081 http://aims.fao.org/aos/agrovoc/c_259 A space-and-time dependent model describing the impact of heat transfer on insect survival rate was developed for analyzing the heat disinfestation process of dates. A 2D axial-symmetric domain was defined with five sub-domains: the bulk date pulp, a thin air layer and the date pit, a larva (located in the air layer) and eggs (on the date surface). The model included convective heating and microwave heating (915 MHz). Dielectric properties of the date pulp, egg and larvae were measured. The model predictions showed good agreement with experimental results in the case of the ''biological model'' (Ephestia kuehniella Zeller) in dates subjected to hot air treatment (70 _C). Sensitive analysis showed that the date size and water content greatly affected the heating time process, during hot air and microwave treatments. Moreover, regarding the eggs' specific surface, it is advisable to combine convective hot air with microwave heating to induce egg mortality on the date surface. article info:eu-repo/semantics/article Journal Article info:eu-repo/semantics/publishedVersion http://agritrop.cirad.fr/567684/1/document_567684.pdf application/pdf Cirad license info:eu-repo/semantics/restrictedAccess https://agritrop.cirad.fr/mention_legale.html https://doi.org/10.1016/j.jfoodeng.2012.11.031 10.1016/j.jfoodeng.2012.11.031 info:eu-repo/semantics/altIdentifier/doi/10.1016/j.jfoodeng.2012.11.031 info:eu-repo/semantics/altIdentifier/purl/https://doi.org/10.1016/j.jfoodeng.2012.11.031
institution CIRAD FR
collection DSpace
country Francia
countrycode FR
component Bibliográfico
access En linea
databasecode dig-cirad-fr
tag biblioteca
region Europa del Oeste
libraryname Biblioteca del CIRAD Francia
language eng
topic J11 - Manutention, transport, stockage et conservation des produits d'origine végétale
Q02 - Traitement et conservation des produits alimentaires
H10 - Ravageurs des plantes
datte
lutte antiparasite en entreposage
lutte anti-insecte
traitement thermique
échange thermique
propriété diélectrique
micro-ondes
modèle mathématique
http://aims.fao.org/aos/agrovoc/c_25475
http://aims.fao.org/aos/agrovoc/c_7432
http://aims.fao.org/aos/agrovoc/c_3885
http://aims.fao.org/aos/agrovoc/c_24947
http://aims.fao.org/aos/agrovoc/c_3521
http://aims.fao.org/aos/agrovoc/c_2260
http://aims.fao.org/aos/agrovoc/c_4815
http://aims.fao.org/aos/agrovoc/c_24199
http://aims.fao.org/aos/agrovoc/c_3081
http://aims.fao.org/aos/agrovoc/c_259
J11 - Manutention, transport, stockage et conservation des produits d'origine végétale
Q02 - Traitement et conservation des produits alimentaires
H10 - Ravageurs des plantes
datte
lutte antiparasite en entreposage
lutte anti-insecte
traitement thermique
échange thermique
propriété diélectrique
micro-ondes
modèle mathématique
http://aims.fao.org/aos/agrovoc/c_25475
http://aims.fao.org/aos/agrovoc/c_7432
http://aims.fao.org/aos/agrovoc/c_3885
http://aims.fao.org/aos/agrovoc/c_24947
http://aims.fao.org/aos/agrovoc/c_3521
http://aims.fao.org/aos/agrovoc/c_2260
http://aims.fao.org/aos/agrovoc/c_4815
http://aims.fao.org/aos/agrovoc/c_24199
http://aims.fao.org/aos/agrovoc/c_3081
http://aims.fao.org/aos/agrovoc/c_259
spellingShingle J11 - Manutention, transport, stockage et conservation des produits d'origine végétale
Q02 - Traitement et conservation des produits alimentaires
H10 - Ravageurs des plantes
datte
lutte antiparasite en entreposage
lutte anti-insecte
traitement thermique
échange thermique
propriété diélectrique
micro-ondes
modèle mathématique
http://aims.fao.org/aos/agrovoc/c_25475
http://aims.fao.org/aos/agrovoc/c_7432
http://aims.fao.org/aos/agrovoc/c_3885
http://aims.fao.org/aos/agrovoc/c_24947
http://aims.fao.org/aos/agrovoc/c_3521
http://aims.fao.org/aos/agrovoc/c_2260
http://aims.fao.org/aos/agrovoc/c_4815
http://aims.fao.org/aos/agrovoc/c_24199
http://aims.fao.org/aos/agrovoc/c_3081
http://aims.fao.org/aos/agrovoc/c_259
J11 - Manutention, transport, stockage et conservation des produits d'origine végétale
Q02 - Traitement et conservation des produits alimentaires
H10 - Ravageurs des plantes
datte
lutte antiparasite en entreposage
lutte anti-insecte
traitement thermique
échange thermique
propriété diélectrique
micro-ondes
modèle mathématique
http://aims.fao.org/aos/agrovoc/c_25475
http://aims.fao.org/aos/agrovoc/c_7432
http://aims.fao.org/aos/agrovoc/c_3885
http://aims.fao.org/aos/agrovoc/c_24947
http://aims.fao.org/aos/agrovoc/c_3521
http://aims.fao.org/aos/agrovoc/c_2260
http://aims.fao.org/aos/agrovoc/c_4815
http://aims.fao.org/aos/agrovoc/c_24199
http://aims.fao.org/aos/agrovoc/c_3081
http://aims.fao.org/aos/agrovoc/c_259
Ben-Lalli, Ameziane
Bohuon, Philippe
Collignan, Antoine
Méot, Jean-Michel
Modeling heat transfer for disinfestation and control of insects (larvae and eggs) in date fruits
description A space-and-time dependent model describing the impact of heat transfer on insect survival rate was developed for analyzing the heat disinfestation process of dates. A 2D axial-symmetric domain was defined with five sub-domains: the bulk date pulp, a thin air layer and the date pit, a larva (located in the air layer) and eggs (on the date surface). The model included convective heating and microwave heating (915 MHz). Dielectric properties of the date pulp, egg and larvae were measured. The model predictions showed good agreement with experimental results in the case of the ''biological model'' (Ephestia kuehniella Zeller) in dates subjected to hot air treatment (70 _C). Sensitive analysis showed that the date size and water content greatly affected the heating time process, during hot air and microwave treatments. Moreover, regarding the eggs' specific surface, it is advisable to combine convective hot air with microwave heating to induce egg mortality on the date surface.
format article
topic_facet J11 - Manutention, transport, stockage et conservation des produits d'origine végétale
Q02 - Traitement et conservation des produits alimentaires
H10 - Ravageurs des plantes
datte
lutte antiparasite en entreposage
lutte anti-insecte
traitement thermique
échange thermique
propriété diélectrique
micro-ondes
modèle mathématique
http://aims.fao.org/aos/agrovoc/c_25475
http://aims.fao.org/aos/agrovoc/c_7432
http://aims.fao.org/aos/agrovoc/c_3885
http://aims.fao.org/aos/agrovoc/c_24947
http://aims.fao.org/aos/agrovoc/c_3521
http://aims.fao.org/aos/agrovoc/c_2260
http://aims.fao.org/aos/agrovoc/c_4815
http://aims.fao.org/aos/agrovoc/c_24199
http://aims.fao.org/aos/agrovoc/c_3081
http://aims.fao.org/aos/agrovoc/c_259
author Ben-Lalli, Ameziane
Bohuon, Philippe
Collignan, Antoine
Méot, Jean-Michel
author_facet Ben-Lalli, Ameziane
Bohuon, Philippe
Collignan, Antoine
Méot, Jean-Michel
author_sort Ben-Lalli, Ameziane
title Modeling heat transfer for disinfestation and control of insects (larvae and eggs) in date fruits
title_short Modeling heat transfer for disinfestation and control of insects (larvae and eggs) in date fruits
title_full Modeling heat transfer for disinfestation and control of insects (larvae and eggs) in date fruits
title_fullStr Modeling heat transfer for disinfestation and control of insects (larvae and eggs) in date fruits
title_full_unstemmed Modeling heat transfer for disinfestation and control of insects (larvae and eggs) in date fruits
title_sort modeling heat transfer for disinfestation and control of insects (larvae and eggs) in date fruits
url http://agritrop.cirad.fr/567684/
http://agritrop.cirad.fr/567684/1/document_567684.pdf
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