Characterization of health and environmental risks of pesticide use in market-gardening in the rural city of Tori-Bossito in Benin, West Africa

A study on the use of pesticides in market-gardening production was carried out on 108 market-gardeners in the rural city of Tori-Bossito in Southern Benin. The objective of the study was to characterize the potential risks of pesticides usage by farmers and the impacts on their health and on the environment. Two risk indexes were calculated for each pesticide: an environmental risk index (ERI) and a health risk index (HRI). First stage larva of the mosquito Aedes ae-gypti were used as bio-indicator for detecting insecticide residue in vegetable before their harvesting on the farms. The highest ERI were obtained for carbofuran, chlorpyriphos ethyl and endosulfan. Pesticide residues were found in 42% of the samples of leaves of eggplant, cucumber, amaranth and solanum. Vegetables growers used pesticides that may be highly hazardous and which were not registered in most cases. These situations could have unexpected consequences including the exposure of consumers to health hazards.

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Bibliographic Details
Main Authors: Ahouangninou, Claude, Martin, Thibaud, Edorh, Patrick, Bio-Bangana, Sahabi, Samuel, Onil, St-Laurent, Louis, Dion, Sylvain, Fayomi, Benjamin
Format: article biblioteca
Language:eng
Subjects:Q03 - Contamination et toxicologie alimentaires, P02 - Pollution, H01 - Protection des végétaux - Considérations générales, S50 - Santé humaine, pesticide, danger pour la santé, agriculteur, consommateur, impact sur l'environnement, légume, résidu, animal indicateur, Aedes aegypti, http://aims.fao.org/aos/agrovoc/c_5739, http://aims.fao.org/aos/agrovoc/c_34013, http://aims.fao.org/aos/agrovoc/c_2805, http://aims.fao.org/aos/agrovoc/c_28315, http://aims.fao.org/aos/agrovoc/c_24420, http://aims.fao.org/aos/agrovoc/c_8174, http://aims.fao.org/aos/agrovoc/c_6518, http://aims.fao.org/aos/agrovoc/c_24184, http://aims.fao.org/aos/agrovoc/c_30482, http://aims.fao.org/aos/agrovoc/c_875,
Online Access:http://agritrop.cirad.fr/566643/
http://agritrop.cirad.fr/566643/1/document_566643.pdf
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spelling dig-cirad-fr-5666432024-01-28T20:57:38Z http://agritrop.cirad.fr/566643/ http://agritrop.cirad.fr/566643/ Characterization of health and environmental risks of pesticide use in market-gardening in the rural city of Tori-Bossito in Benin, West Africa. Ahouangninou Claude, Martin Thibaud, Edorh Patrick, Bio-Bangana Sahabi, Samuel Onil, St-Laurent Louis, Dion Sylvain, Fayomi Benjamin. 2012. Journal of Environmental Protection, 3 (3) : 241-248.https://doi.org/10.4236/jep.2012.33030 <https://doi.org/10.4236/jep.2012.33030> Characterization of health and environmental risks of pesticide use in market-gardening in the rural city of Tori-Bossito in Benin, West Africa Ahouangninou, Claude Martin, Thibaud Edorh, Patrick Bio-Bangana, Sahabi Samuel, Onil St-Laurent, Louis Dion, Sylvain Fayomi, Benjamin eng 2012 Journal of Environmental Protection Q03 - Contamination et toxicologie alimentaires P02 - Pollution H01 - Protection des végétaux - Considérations générales S50 - Santé humaine pesticide danger pour la santé agriculteur consommateur impact sur l'environnement légume résidu animal indicateur Aedes aegypti http://aims.fao.org/aos/agrovoc/c_5739 http://aims.fao.org/aos/agrovoc/c_34013 http://aims.fao.org/aos/agrovoc/c_2805 http://aims.fao.org/aos/agrovoc/c_28315 http://aims.fao.org/aos/agrovoc/c_24420 http://aims.fao.org/aos/agrovoc/c_8174 http://aims.fao.org/aos/agrovoc/c_6518 http://aims.fao.org/aos/agrovoc/c_24184 http://aims.fao.org/aos/agrovoc/c_30482 Bénin http://aims.fao.org/aos/agrovoc/c_875 A study on the use of pesticides in market-gardening production was carried out on 108 market-gardeners in the rural city of Tori-Bossito in Southern Benin. The objective of the study was to characterize the potential risks of pesticides usage by farmers and the impacts on their health and on the environment. Two risk indexes were calculated for each pesticide: an environmental risk index (ERI) and a health risk index (HRI). First stage larva of the mosquito Aedes ae-gypti were used as bio-indicator for detecting insecticide residue in vegetable before their harvesting on the farms. The highest ERI were obtained for carbofuran, chlorpyriphos ethyl and endosulfan. Pesticide residues were found in 42% of the samples of leaves of eggplant, cucumber, amaranth and solanum. Vegetables growers used pesticides that may be highly hazardous and which were not registered in most cases. These situations could have unexpected consequences including the exposure of consumers to health hazards. article info:eu-repo/semantics/article Journal Article info:eu-repo/semantics/publishedVersion http://agritrop.cirad.fr/566643/1/document_566643.pdf application/pdf Cirad license info:eu-repo/semantics/openAccess https://agritrop.cirad.fr/mention_legale.html https://doi.org/10.4236/jep.2012.33030 10.4236/jep.2012.33030 info:eu-repo/semantics/altIdentifier/doi/10.4236/jep.2012.33030 info:eu-repo/semantics/altIdentifier/purl/https://doi.org/10.4236/jep.2012.33030
institution CIRAD FR
collection DSpace
country Francia
countrycode FR
component Bibliográfico
access En linea
databasecode dig-cirad-fr
tag biblioteca
region Europa del Oeste
libraryname Biblioteca del CIRAD Francia
language eng
topic Q03 - Contamination et toxicologie alimentaires
P02 - Pollution
H01 - Protection des végétaux - Considérations générales
S50 - Santé humaine
pesticide
danger pour la santé
agriculteur
consommateur
impact sur l'environnement
légume
résidu
animal indicateur
Aedes aegypti
http://aims.fao.org/aos/agrovoc/c_5739
http://aims.fao.org/aos/agrovoc/c_34013
http://aims.fao.org/aos/agrovoc/c_2805
http://aims.fao.org/aos/agrovoc/c_28315
http://aims.fao.org/aos/agrovoc/c_24420
http://aims.fao.org/aos/agrovoc/c_8174
http://aims.fao.org/aos/agrovoc/c_6518
http://aims.fao.org/aos/agrovoc/c_24184
http://aims.fao.org/aos/agrovoc/c_30482
http://aims.fao.org/aos/agrovoc/c_875
Q03 - Contamination et toxicologie alimentaires
P02 - Pollution
H01 - Protection des végétaux - Considérations générales
S50 - Santé humaine
pesticide
danger pour la santé
agriculteur
consommateur
impact sur l'environnement
légume
résidu
animal indicateur
Aedes aegypti
http://aims.fao.org/aos/agrovoc/c_5739
http://aims.fao.org/aos/agrovoc/c_34013
http://aims.fao.org/aos/agrovoc/c_2805
http://aims.fao.org/aos/agrovoc/c_28315
http://aims.fao.org/aos/agrovoc/c_24420
http://aims.fao.org/aos/agrovoc/c_8174
http://aims.fao.org/aos/agrovoc/c_6518
http://aims.fao.org/aos/agrovoc/c_24184
http://aims.fao.org/aos/agrovoc/c_30482
http://aims.fao.org/aos/agrovoc/c_875
spellingShingle Q03 - Contamination et toxicologie alimentaires
P02 - Pollution
H01 - Protection des végétaux - Considérations générales
S50 - Santé humaine
pesticide
danger pour la santé
agriculteur
consommateur
impact sur l'environnement
légume
résidu
animal indicateur
Aedes aegypti
http://aims.fao.org/aos/agrovoc/c_5739
http://aims.fao.org/aos/agrovoc/c_34013
http://aims.fao.org/aos/agrovoc/c_2805
http://aims.fao.org/aos/agrovoc/c_28315
http://aims.fao.org/aos/agrovoc/c_24420
http://aims.fao.org/aos/agrovoc/c_8174
http://aims.fao.org/aos/agrovoc/c_6518
http://aims.fao.org/aos/agrovoc/c_24184
http://aims.fao.org/aos/agrovoc/c_30482
http://aims.fao.org/aos/agrovoc/c_875
Q03 - Contamination et toxicologie alimentaires
P02 - Pollution
H01 - Protection des végétaux - Considérations générales
S50 - Santé humaine
pesticide
danger pour la santé
agriculteur
consommateur
impact sur l'environnement
légume
résidu
animal indicateur
Aedes aegypti
http://aims.fao.org/aos/agrovoc/c_5739
http://aims.fao.org/aos/agrovoc/c_34013
http://aims.fao.org/aos/agrovoc/c_2805
http://aims.fao.org/aos/agrovoc/c_28315
http://aims.fao.org/aos/agrovoc/c_24420
http://aims.fao.org/aos/agrovoc/c_8174
http://aims.fao.org/aos/agrovoc/c_6518
http://aims.fao.org/aos/agrovoc/c_24184
http://aims.fao.org/aos/agrovoc/c_30482
http://aims.fao.org/aos/agrovoc/c_875
Ahouangninou, Claude
Martin, Thibaud
Edorh, Patrick
Bio-Bangana, Sahabi
Samuel, Onil
St-Laurent, Louis
Dion, Sylvain
Fayomi, Benjamin
Characterization of health and environmental risks of pesticide use in market-gardening in the rural city of Tori-Bossito in Benin, West Africa
description A study on the use of pesticides in market-gardening production was carried out on 108 market-gardeners in the rural city of Tori-Bossito in Southern Benin. The objective of the study was to characterize the potential risks of pesticides usage by farmers and the impacts on their health and on the environment. Two risk indexes were calculated for each pesticide: an environmental risk index (ERI) and a health risk index (HRI). First stage larva of the mosquito Aedes ae-gypti were used as bio-indicator for detecting insecticide residue in vegetable before their harvesting on the farms. The highest ERI were obtained for carbofuran, chlorpyriphos ethyl and endosulfan. Pesticide residues were found in 42% of the samples of leaves of eggplant, cucumber, amaranth and solanum. Vegetables growers used pesticides that may be highly hazardous and which were not registered in most cases. These situations could have unexpected consequences including the exposure of consumers to health hazards.
format article
topic_facet Q03 - Contamination et toxicologie alimentaires
P02 - Pollution
H01 - Protection des végétaux - Considérations générales
S50 - Santé humaine
pesticide
danger pour la santé
agriculteur
consommateur
impact sur l'environnement
légume
résidu
animal indicateur
Aedes aegypti
http://aims.fao.org/aos/agrovoc/c_5739
http://aims.fao.org/aos/agrovoc/c_34013
http://aims.fao.org/aos/agrovoc/c_2805
http://aims.fao.org/aos/agrovoc/c_28315
http://aims.fao.org/aos/agrovoc/c_24420
http://aims.fao.org/aos/agrovoc/c_8174
http://aims.fao.org/aos/agrovoc/c_6518
http://aims.fao.org/aos/agrovoc/c_24184
http://aims.fao.org/aos/agrovoc/c_30482
http://aims.fao.org/aos/agrovoc/c_875
author Ahouangninou, Claude
Martin, Thibaud
Edorh, Patrick
Bio-Bangana, Sahabi
Samuel, Onil
St-Laurent, Louis
Dion, Sylvain
Fayomi, Benjamin
author_facet Ahouangninou, Claude
Martin, Thibaud
Edorh, Patrick
Bio-Bangana, Sahabi
Samuel, Onil
St-Laurent, Louis
Dion, Sylvain
Fayomi, Benjamin
author_sort Ahouangninou, Claude
title Characterization of health and environmental risks of pesticide use in market-gardening in the rural city of Tori-Bossito in Benin, West Africa
title_short Characterization of health and environmental risks of pesticide use in market-gardening in the rural city of Tori-Bossito in Benin, West Africa
title_full Characterization of health and environmental risks of pesticide use in market-gardening in the rural city of Tori-Bossito in Benin, West Africa
title_fullStr Characterization of health and environmental risks of pesticide use in market-gardening in the rural city of Tori-Bossito in Benin, West Africa
title_full_unstemmed Characterization of health and environmental risks of pesticide use in market-gardening in the rural city of Tori-Bossito in Benin, West Africa
title_sort characterization of health and environmental risks of pesticide use in market-gardening in the rural city of tori-bossito in benin, west africa
url http://agritrop.cirad.fr/566643/
http://agritrop.cirad.fr/566643/1/document_566643.pdf
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