International standards and small-scale farmer behaviors: evidence from Peru

The prevalence of food quality standards in international trade is constantly increasing and has a growing influence on developing countries. A wide range of literature in development economics focused on the determinants of the standard adoption and on the debate of whether international standards exclude small-scale farmers from high-value food markets. Otherwise, when exclusion is pointed out, very little is said on how problematic such forms of exclusion are. In this paper, we use the Hirschman's (1970) conceptual framework to examine which behaviors small-scale farmers adopt face to the incontrovertible standards, what happens to the farmers that are excluded from a specific certified market, and to what extent small farmers are affected to not be certified. Based on an analysis of primary data collected to examine the implication of GlobalGAP on the mango sector in Peru, we consider three main options for the small-scale farmers: "loyalty" (implementation of the standard under specific conditions), "switch" of market segment, and "exit" from the market. The last option leads farmers to sell all their production to small and volatile exporters, called golondrinos (swallows). We show empirically that some small-scale farmers (8% of the sample) comply with GlobalGAP standard thanks to the support from exporters (farming contrats which include the certification cost), while others switch of market segment by complying with the organic certification (12,5%). Organic certification substitutes for the GlobalGAP requirement in the EU market. Finally, we find a significant level of exit option (24%), especially among smaller farms, less specialized, and furthest from exporter plants. The latter seem very affected by the changes related to the GlobalGAP standard requirements: price risk on their production has increased and their bargaining power and agricultural income have decreased. They are particularly vulnerable because their level of investment (mango trees) impedes to radically change of farm activity.

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Main Author: Lemeilleur, Sylvaine
Format: conference_item biblioteca
Language:eng
Published: s.n.
Subjects:E71 - Commerce international, D50 - Législation,
Online Access:http://agritrop.cirad.fr/562253/
http://agritrop.cirad.fr/562253/1/document_562253.pdf
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spelling dig-cirad-fr-5622532022-03-30T14:15:27Z http://agritrop.cirad.fr/562253/ http://agritrop.cirad.fr/562253/ International standards and small-scale farmer behaviors: evidence from Peru. Lemeilleur Sylvaine. 2011. In : The Multiple Agro Profiles: How to Balance Economy, Environment and Society : 8th International Agribusiness PAA-PENSA Conference, Buenos Aires, Argentina, November 30th to December 2nd, 2011. PAA; PENSA. s.l. : s.n., 16 p. International Agribusiness PAA-PENSA Conference. 8, Buenos Aires, Argentine, 30 Novembre 2011/2 Décembre 2011. Researchers International standards and small-scale farmer behaviors: evidence from Peru Lemeilleur, Sylvaine eng 2011 s.n. The Multiple Agro Profiles: How to Balance Economy, Environment and Society : 8th International Agribusiness PAA-PENSA Conference, Buenos Aires, Argentina, November 30th to December 2nd, 2011 E71 - Commerce international D50 - Législation The prevalence of food quality standards in international trade is constantly increasing and has a growing influence on developing countries. A wide range of literature in development economics focused on the determinants of the standard adoption and on the debate of whether international standards exclude small-scale farmers from high-value food markets. Otherwise, when exclusion is pointed out, very little is said on how problematic such forms of exclusion are. In this paper, we use the Hirschman's (1970) conceptual framework to examine which behaviors small-scale farmers adopt face to the incontrovertible standards, what happens to the farmers that are excluded from a specific certified market, and to what extent small farmers are affected to not be certified. Based on an analysis of primary data collected to examine the implication of GlobalGAP on the mango sector in Peru, we consider three main options for the small-scale farmers: "loyalty" (implementation of the standard under specific conditions), "switch" of market segment, and "exit" from the market. The last option leads farmers to sell all their production to small and volatile exporters, called golondrinos (swallows). We show empirically that some small-scale farmers (8% of the sample) comply with GlobalGAP standard thanks to the support from exporters (farming contrats which include the certification cost), while others switch of market segment by complying with the organic certification (12,5%). Organic certification substitutes for the GlobalGAP requirement in the EU market. Finally, we find a significant level of exit option (24%), especially among smaller farms, less specialized, and furthest from exporter plants. The latter seem very affected by the changes related to the GlobalGAP standard requirements: price risk on their production has increased and their bargaining power and agricultural income have decreased. They are particularly vulnerable because their level of investment (mango trees) impedes to radically change of farm activity. conference_item info:eu-repo/semantics/conferenceObject Conference info:eu-repo/semantics/publishedVersion http://agritrop.cirad.fr/562253/1/document_562253.pdf application/pdf Cirad license info:eu-repo/semantics/openAccess https://agritrop.cirad.fr/mention_legale.html http://catalogue-bibliotheques.cirad.fr/cgi-bin/koha/opac-detail.pl?biblionumber=212588
institution CIRAD FR
collection DSpace
country Francia
countrycode FR
component Bibliográfico
access En linea
databasecode dig-cirad-fr
tag biblioteca
region Europa del Oeste
libraryname Biblioteca del CIRAD Francia
language eng
topic E71 - Commerce international
D50 - Législation
E71 - Commerce international
D50 - Législation
spellingShingle E71 - Commerce international
D50 - Législation
E71 - Commerce international
D50 - Législation
Lemeilleur, Sylvaine
International standards and small-scale farmer behaviors: evidence from Peru
description The prevalence of food quality standards in international trade is constantly increasing and has a growing influence on developing countries. A wide range of literature in development economics focused on the determinants of the standard adoption and on the debate of whether international standards exclude small-scale farmers from high-value food markets. Otherwise, when exclusion is pointed out, very little is said on how problematic such forms of exclusion are. In this paper, we use the Hirschman's (1970) conceptual framework to examine which behaviors small-scale farmers adopt face to the incontrovertible standards, what happens to the farmers that are excluded from a specific certified market, and to what extent small farmers are affected to not be certified. Based on an analysis of primary data collected to examine the implication of GlobalGAP on the mango sector in Peru, we consider three main options for the small-scale farmers: "loyalty" (implementation of the standard under specific conditions), "switch" of market segment, and "exit" from the market. The last option leads farmers to sell all their production to small and volatile exporters, called golondrinos (swallows). We show empirically that some small-scale farmers (8% of the sample) comply with GlobalGAP standard thanks to the support from exporters (farming contrats which include the certification cost), while others switch of market segment by complying with the organic certification (12,5%). Organic certification substitutes for the GlobalGAP requirement in the EU market. Finally, we find a significant level of exit option (24%), especially among smaller farms, less specialized, and furthest from exporter plants. The latter seem very affected by the changes related to the GlobalGAP standard requirements: price risk on their production has increased and their bargaining power and agricultural income have decreased. They are particularly vulnerable because their level of investment (mango trees) impedes to radically change of farm activity.
format conference_item
topic_facet E71 - Commerce international
D50 - Législation
author Lemeilleur, Sylvaine
author_facet Lemeilleur, Sylvaine
author_sort Lemeilleur, Sylvaine
title International standards and small-scale farmer behaviors: evidence from Peru
title_short International standards and small-scale farmer behaviors: evidence from Peru
title_full International standards and small-scale farmer behaviors: evidence from Peru
title_fullStr International standards and small-scale farmer behaviors: evidence from Peru
title_full_unstemmed International standards and small-scale farmer behaviors: evidence from Peru
title_sort international standards and small-scale farmer behaviors: evidence from peru
publisher s.n.
url http://agritrop.cirad.fr/562253/
http://agritrop.cirad.fr/562253/1/document_562253.pdf
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