Concentration using osmotic evaporation
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| Main Authors: | , , , , |
|---|---|
| Format: | book_section biblioteca |
| Language: | eng |
| Published: |
Taylor and Francis
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| Subjects: | Q02 - Traitement et conservation des produits alimentaires, produit alimentaire, http://aims.fao.org/aos/agrovoc/c_3032, |
| Online Access: | http://agritrop.cirad.fr/549211/ http://agritrop.cirad.fr/549211/1/document_549211.pdf |
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