Characterization of the cottonseed protein concentrate (CSPC) made from cottonseed raw materials
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Main Author: | Sobral, Paulo |
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Format: | conference_item biblioteca |
Language: | eng |
Published: |
CIRAD
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Subjects: | Q60 - Traitement des produits agricoles non alimentaires, graine de coton, matière première, amande de la graine, extraction, mouture, farine, composition chimique, protéine, http://aims.fao.org/aos/agrovoc/c_25473, http://aims.fao.org/aos/agrovoc/c_24887, http://aims.fao.org/aos/agrovoc/c_25387, http://aims.fao.org/aos/agrovoc/c_36910, http://aims.fao.org/aos/agrovoc/c_4840, http://aims.fao.org/aos/agrovoc/c_2988, http://aims.fao.org/aos/agrovoc/c_1794, http://aims.fao.org/aos/agrovoc/c_6259, |
Online Access: | http://agritrop.cirad.fr/529687/ http://agritrop.cirad.fr/529687/1/529687.pdf |
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