Ginger and annual crops in tree-based agriculture

The innovation we examine in this chapter is the adoption and partial abandonment of ginger by small-scale coffee growers in the mid-elevation mountain region in Kepahiang subdistrict (in Rejang Lebong district, Bengkulu province, South Sumatra). Coffee smallholders have always grown annual crops such as rice, maize, cabbage, and tobacco. These annual crops may be cultivated on fallows independently of coffee farms but are also widely intercropped with young coffee seedlings. In relatively densely populated mountain regions where the land is scarce, coffee farms are regularly replanted. During the first two years without any coffee returns, annual crops with a ready market, such as ginger, play a major role in funding the investment in replanting (chapter 16). The income from these crops also supplements the income drawn from coffee and contributes to food security. While the farming system remains based on a perennial crop, it is fairly broadly diversified. Why should adoption of this annual crop deserve a special chapter? Beyond the fact that we have qualitative data on that farming system for the period 1989 to 1998, the answer is that because of its many special features, ginger on family farms raises several major questions about the development of upland regions.

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Bibliographic Details
Main Authors: Ruf, François, Yoddang, Syarifuddin, A.
Format: book_section biblioteca
Language:eng
Published: World Bank
Subjects:E16 - Économie de la production, culture de moyenne altitude, système d'exploitation agricole, épice, agroforesterie, possibilité de production, économie de production, adoption de l'innovation, http://aims.fao.org/aos/agrovoc/c_8075, http://aims.fao.org/aos/agrovoc/c_2807, http://aims.fao.org/aos/agrovoc/c_15685, http://aims.fao.org/aos/agrovoc/c_207, http://aims.fao.org/aos/agrovoc/c_6207, http://aims.fao.org/aos/agrovoc/c_26808, http://aims.fao.org/aos/agrovoc/c_3878, http://aims.fao.org/aos/agrovoc/c_3840,
Online Access:http://agritrop.cirad.fr/520107/
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spelling dig-cirad-fr-5201072024-01-28T12:29:12Z http://agritrop.cirad.fr/520107/ http://agritrop.cirad.fr/520107/ Ginger and annual crops in tree-based agriculture. Ruf François, Yoddang, Syarifuddin A.. 2004. In : From slash-and-burn to replanting : Green revolutions in the Indonesian uplands?. Ruf François (ed.), Lançon Frédéric (ed.). Washington : World Bank, 69-82. (Regional and Sectoral Studies) ISBN 0-8213-5205-9 Ginger and annual crops in tree-based agriculture Ruf, François Yoddang, Syarifuddin, A. eng 2004 World Bank From slash-and-burn to replanting : Green revolutions in the Indonesian uplands? E16 - Économie de la production culture de moyenne altitude système d'exploitation agricole épice agroforesterie possibilité de production économie de production adoption de l'innovation http://aims.fao.org/aos/agrovoc/c_8075 http://aims.fao.org/aos/agrovoc/c_2807 http://aims.fao.org/aos/agrovoc/c_15685 http://aims.fao.org/aos/agrovoc/c_207 http://aims.fao.org/aos/agrovoc/c_6207 http://aims.fao.org/aos/agrovoc/c_26808 http://aims.fao.org/aos/agrovoc/c_3878 Indonésie http://aims.fao.org/aos/agrovoc/c_3840 The innovation we examine in this chapter is the adoption and partial abandonment of ginger by small-scale coffee growers in the mid-elevation mountain region in Kepahiang subdistrict (in Rejang Lebong district, Bengkulu province, South Sumatra). Coffee smallholders have always grown annual crops such as rice, maize, cabbage, and tobacco. These annual crops may be cultivated on fallows independently of coffee farms but are also widely intercropped with young coffee seedlings. In relatively densely populated mountain regions where the land is scarce, coffee farms are regularly replanted. During the first two years without any coffee returns, annual crops with a ready market, such as ginger, play a major role in funding the investment in replanting (chapter 16). The income from these crops also supplements the income drawn from coffee and contributes to food security. While the farming system remains based on a perennial crop, it is fairly broadly diversified. Why should adoption of this annual crop deserve a special chapter? Beyond the fact that we have qualitative data on that farming system for the period 1989 to 1998, the answer is that because of its many special features, ginger on family farms raises several major questions about the development of upland regions. book_section info:eu-repo/semantics/bookPart Chapter info:eu-repo/semantics/closedAccess http://agritrop.cirad.fr/520089/
institution CIRAD FR
collection DSpace
country Francia
countrycode FR
component Bibliográfico
access En linea
databasecode dig-cirad-fr
tag biblioteca
region Europa del Oeste
libraryname Biblioteca del CIRAD Francia
language eng
topic E16 - Économie de la production
culture de moyenne altitude
système d'exploitation agricole
épice
agroforesterie
possibilité de production
économie de production
adoption de l'innovation
http://aims.fao.org/aos/agrovoc/c_8075
http://aims.fao.org/aos/agrovoc/c_2807
http://aims.fao.org/aos/agrovoc/c_15685
http://aims.fao.org/aos/agrovoc/c_207
http://aims.fao.org/aos/agrovoc/c_6207
http://aims.fao.org/aos/agrovoc/c_26808
http://aims.fao.org/aos/agrovoc/c_3878
http://aims.fao.org/aos/agrovoc/c_3840
E16 - Économie de la production
culture de moyenne altitude
système d'exploitation agricole
épice
agroforesterie
possibilité de production
économie de production
adoption de l'innovation
http://aims.fao.org/aos/agrovoc/c_8075
http://aims.fao.org/aos/agrovoc/c_2807
http://aims.fao.org/aos/agrovoc/c_15685
http://aims.fao.org/aos/agrovoc/c_207
http://aims.fao.org/aos/agrovoc/c_6207
http://aims.fao.org/aos/agrovoc/c_26808
http://aims.fao.org/aos/agrovoc/c_3878
http://aims.fao.org/aos/agrovoc/c_3840
spellingShingle E16 - Économie de la production
culture de moyenne altitude
système d'exploitation agricole
épice
agroforesterie
possibilité de production
économie de production
adoption de l'innovation
http://aims.fao.org/aos/agrovoc/c_8075
http://aims.fao.org/aos/agrovoc/c_2807
http://aims.fao.org/aos/agrovoc/c_15685
http://aims.fao.org/aos/agrovoc/c_207
http://aims.fao.org/aos/agrovoc/c_6207
http://aims.fao.org/aos/agrovoc/c_26808
http://aims.fao.org/aos/agrovoc/c_3878
http://aims.fao.org/aos/agrovoc/c_3840
E16 - Économie de la production
culture de moyenne altitude
système d'exploitation agricole
épice
agroforesterie
possibilité de production
économie de production
adoption de l'innovation
http://aims.fao.org/aos/agrovoc/c_8075
http://aims.fao.org/aos/agrovoc/c_2807
http://aims.fao.org/aos/agrovoc/c_15685
http://aims.fao.org/aos/agrovoc/c_207
http://aims.fao.org/aos/agrovoc/c_6207
http://aims.fao.org/aos/agrovoc/c_26808
http://aims.fao.org/aos/agrovoc/c_3878
http://aims.fao.org/aos/agrovoc/c_3840
Ruf, François
Yoddang,
Syarifuddin, A.
Ginger and annual crops in tree-based agriculture
description The innovation we examine in this chapter is the adoption and partial abandonment of ginger by small-scale coffee growers in the mid-elevation mountain region in Kepahiang subdistrict (in Rejang Lebong district, Bengkulu province, South Sumatra). Coffee smallholders have always grown annual crops such as rice, maize, cabbage, and tobacco. These annual crops may be cultivated on fallows independently of coffee farms but are also widely intercropped with young coffee seedlings. In relatively densely populated mountain regions where the land is scarce, coffee farms are regularly replanted. During the first two years without any coffee returns, annual crops with a ready market, such as ginger, play a major role in funding the investment in replanting (chapter 16). The income from these crops also supplements the income drawn from coffee and contributes to food security. While the farming system remains based on a perennial crop, it is fairly broadly diversified. Why should adoption of this annual crop deserve a special chapter? Beyond the fact that we have qualitative data on that farming system for the period 1989 to 1998, the answer is that because of its many special features, ginger on family farms raises several major questions about the development of upland regions.
format book_section
topic_facet E16 - Économie de la production
culture de moyenne altitude
système d'exploitation agricole
épice
agroforesterie
possibilité de production
économie de production
adoption de l'innovation
http://aims.fao.org/aos/agrovoc/c_8075
http://aims.fao.org/aos/agrovoc/c_2807
http://aims.fao.org/aos/agrovoc/c_15685
http://aims.fao.org/aos/agrovoc/c_207
http://aims.fao.org/aos/agrovoc/c_6207
http://aims.fao.org/aos/agrovoc/c_26808
http://aims.fao.org/aos/agrovoc/c_3878
http://aims.fao.org/aos/agrovoc/c_3840
author Ruf, François
Yoddang,
Syarifuddin, A.
author_facet Ruf, François
Yoddang,
Syarifuddin, A.
author_sort Ruf, François
title Ginger and annual crops in tree-based agriculture
title_short Ginger and annual crops in tree-based agriculture
title_full Ginger and annual crops in tree-based agriculture
title_fullStr Ginger and annual crops in tree-based agriculture
title_full_unstemmed Ginger and annual crops in tree-based agriculture
title_sort ginger and annual crops in tree-based agriculture
publisher World Bank
url http://agritrop.cirad.fr/520107/
work_keys_str_mv AT ruffrancois gingerandannualcropsintreebasedagriculture
AT yoddang gingerandannualcropsintreebasedagriculture
AT syarifuddina gingerandannualcropsintreebasedagriculture
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