Le soja

Le soja

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Bibliographic Details
Main Author: GERDAT - REU
Format: book_section biblioteca
Language:fre
Published: GERDAT-IRAT
Subjects:Glycine max, ressource génétique, variété, rendement, stockage des semences, inoculation, Rhizobium, production, matière organique, phosphate, densité de semis, date de semis, insecte nuisible, herbicide, maladie des plantes, système de production, http://aims.fao.org/aos/agrovoc/c_3301, http://aims.fao.org/aos/agrovoc/c_3218, http://aims.fao.org/aos/agrovoc/c_8157, http://aims.fao.org/aos/agrovoc/c_8488, http://aims.fao.org/aos/agrovoc/c_6938, http://aims.fao.org/aos/agrovoc/c_3879, http://aims.fao.org/aos/agrovoc/c_6563, http://aims.fao.org/aos/agrovoc/c_6200, http://aims.fao.org/aos/agrovoc/c_5387, http://aims.fao.org/aos/agrovoc/c_35986, http://aims.fao.org/aos/agrovoc/c_6944, http://aims.fao.org/aos/agrovoc/c_16208, http://aims.fao.org/aos/agrovoc/c_5729, http://aims.fao.org/aos/agrovoc/c_3566, http://aims.fao.org/aos/agrovoc/c_5962, http://aims.fao.org/aos/agrovoc/c_a175b273,
Online Access:http://agritrop.cirad.fr/468272/
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Le soja
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