Gari, a traditional cassava semolina in West Africa : its stability and shelf life and the role of water
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| Format: | conference_item biblioteca |
| Language: | eng |
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CIAT
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| Subjects: | Q04 - Composition des produits alimentaires, Q02 - Traitement et conservation des produits alimentaires, manioc, semoule, stockage, aptitude à la conservation, adsorption, teneur en eau, température, garri, http://aims.fao.org/aos/agrovoc/c_9649, http://aims.fao.org/aos/agrovoc/c_14196, http://aims.fao.org/aos/agrovoc/c_7427, http://aims.fao.org/aos/agrovoc/c_4082, http://aims.fao.org/aos/agrovoc/c_137, http://aims.fao.org/aos/agrovoc/c_4886, http://aims.fao.org/aos/agrovoc/c_7657, http://aims.fao.org/aos/agrovoc/c_37492, http://aims.fao.org/aos/agrovoc/c_8355, |
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dig-cirad-fr-4645492024-01-28T06:51:16Z http://agritrop.cirad.fr/464549/ http://agritrop.cirad.fr/464549/ Gari, a traditional cassava semolina in West Africa : its stability and shelf life and the role of water. Zakhia Nadine, Chuzel Gérard, Griffon Dany. 1996. In : Cassava flour and starch : progress in research and development. Dufour Dominique (ed.), O'Brien Gerard M. (ed.), Best Rupert (ed.). CIRAD-SAR. Cali : CIAT, 176-183. (CIAT Publication, 271) ISBN 958-9439-88-8 International Meeting on Cassava Flour and Starch, Cali, Colombie, 11 Janvier 1994/15 Janvier 1994. Gari, a traditional cassava semolina in West Africa : its stability and shelf life and the role of water Zakhia, Nadine Chuzel, Gérard Griffon, Dany eng 1996 CIAT Cassava flour and starch : progress in research and development Q04 - Composition des produits alimentaires Q02 - Traitement et conservation des produits alimentaires manioc semoule stockage aptitude à la conservation adsorption teneur en eau température garri http://aims.fao.org/aos/agrovoc/c_9649 http://aims.fao.org/aos/agrovoc/c_14196 http://aims.fao.org/aos/agrovoc/c_7427 http://aims.fao.org/aos/agrovoc/c_4082 http://aims.fao.org/aos/agrovoc/c_137 http://aims.fao.org/aos/agrovoc/c_4886 http://aims.fao.org/aos/agrovoc/c_7657 http://aims.fao.org/aos/agrovoc/c_37492 Afrique occidentale http://aims.fao.org/aos/agrovoc/c_8355 conference_item info:eu-repo/semantics/conferenceObject Conference info:eu-repo/semantics/closedAccess http://agritrop.cirad.fr/327062/ |
| institution |
CIRAD FR |
| collection |
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Francia |
| countrycode |
FR |
| component |
Bibliográfico |
| access |
En linea |
| databasecode |
dig-cirad-fr |
| tag |
biblioteca |
| region |
Europa del Oeste |
| libraryname |
Biblioteca del CIRAD Francia |
| language |
eng |
| topic |
Q04 - Composition des produits alimentaires Q02 - Traitement et conservation des produits alimentaires manioc semoule stockage aptitude à la conservation adsorption teneur en eau température garri http://aims.fao.org/aos/agrovoc/c_9649 http://aims.fao.org/aos/agrovoc/c_14196 http://aims.fao.org/aos/agrovoc/c_7427 http://aims.fao.org/aos/agrovoc/c_4082 http://aims.fao.org/aos/agrovoc/c_137 http://aims.fao.org/aos/agrovoc/c_4886 http://aims.fao.org/aos/agrovoc/c_7657 http://aims.fao.org/aos/agrovoc/c_37492 http://aims.fao.org/aos/agrovoc/c_8355 Q04 - Composition des produits alimentaires Q02 - Traitement et conservation des produits alimentaires manioc semoule stockage aptitude à la conservation adsorption teneur en eau température garri http://aims.fao.org/aos/agrovoc/c_9649 http://aims.fao.org/aos/agrovoc/c_14196 http://aims.fao.org/aos/agrovoc/c_7427 http://aims.fao.org/aos/agrovoc/c_4082 http://aims.fao.org/aos/agrovoc/c_137 http://aims.fao.org/aos/agrovoc/c_4886 http://aims.fao.org/aos/agrovoc/c_7657 http://aims.fao.org/aos/agrovoc/c_37492 http://aims.fao.org/aos/agrovoc/c_8355 |
| spellingShingle |
Q04 - Composition des produits alimentaires Q02 - Traitement et conservation des produits alimentaires manioc semoule stockage aptitude à la conservation adsorption teneur en eau température garri http://aims.fao.org/aos/agrovoc/c_9649 http://aims.fao.org/aos/agrovoc/c_14196 http://aims.fao.org/aos/agrovoc/c_7427 http://aims.fao.org/aos/agrovoc/c_4082 http://aims.fao.org/aos/agrovoc/c_137 http://aims.fao.org/aos/agrovoc/c_4886 http://aims.fao.org/aos/agrovoc/c_7657 http://aims.fao.org/aos/agrovoc/c_37492 http://aims.fao.org/aos/agrovoc/c_8355 Q04 - Composition des produits alimentaires Q02 - Traitement et conservation des produits alimentaires manioc semoule stockage aptitude à la conservation adsorption teneur en eau température garri http://aims.fao.org/aos/agrovoc/c_9649 http://aims.fao.org/aos/agrovoc/c_14196 http://aims.fao.org/aos/agrovoc/c_7427 http://aims.fao.org/aos/agrovoc/c_4082 http://aims.fao.org/aos/agrovoc/c_137 http://aims.fao.org/aos/agrovoc/c_4886 http://aims.fao.org/aos/agrovoc/c_7657 http://aims.fao.org/aos/agrovoc/c_37492 http://aims.fao.org/aos/agrovoc/c_8355 Zakhia, Nadine Chuzel, Gérard Griffon, Dany Gari, a traditional cassava semolina in West Africa : its stability and shelf life and the role of water |
| format |
conference_item |
| topic_facet |
Q04 - Composition des produits alimentaires Q02 - Traitement et conservation des produits alimentaires manioc semoule stockage aptitude à la conservation adsorption teneur en eau température garri http://aims.fao.org/aos/agrovoc/c_9649 http://aims.fao.org/aos/agrovoc/c_14196 http://aims.fao.org/aos/agrovoc/c_7427 http://aims.fao.org/aos/agrovoc/c_4082 http://aims.fao.org/aos/agrovoc/c_137 http://aims.fao.org/aos/agrovoc/c_4886 http://aims.fao.org/aos/agrovoc/c_7657 http://aims.fao.org/aos/agrovoc/c_37492 http://aims.fao.org/aos/agrovoc/c_8355 |
| author |
Zakhia, Nadine Chuzel, Gérard Griffon, Dany |
| author_facet |
Zakhia, Nadine Chuzel, Gérard Griffon, Dany |
| author_sort |
Zakhia, Nadine |
| title |
Gari, a traditional cassava semolina in West Africa : its stability and shelf life and the role of water |
| title_short |
Gari, a traditional cassava semolina in West Africa : its stability and shelf life and the role of water |
| title_full |
Gari, a traditional cassava semolina in West Africa : its stability and shelf life and the role of water |
| title_fullStr |
Gari, a traditional cassava semolina in West Africa : its stability and shelf life and the role of water |
| title_full_unstemmed |
Gari, a traditional cassava semolina in West Africa : its stability and shelf life and the role of water |
| title_sort |
gari, a traditional cassava semolina in west africa : its stability and shelf life and the role of water |
| publisher |
CIAT |
| url |
http://agritrop.cirad.fr/464549/ |
| work_keys_str_mv |
AT zakhianadine gariatraditionalcassavasemolinainwestafricaitsstabilityandshelflifeandtheroleofwater AT chuzelgerard gariatraditionalcassavasemolinainwestafricaitsstabilityandshelflifeandtheroleofwater AT griffondany gariatraditionalcassavasemolinainwestafricaitsstabilityandshelflifeandtheroleofwater |
| _version_ |
1792494251267850240 |