Pisciculture et poissons de consommation aux Etats-Unis d'Amérique

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Bibliographic Details
Main Authors: Johnson, M.C., Davidson, V.E.
Format: article biblioteca
Language:fre
Subjects:production, poisson (animal), monoculture, agropisciculture, poisson d'eau douce, aquaculture, arbre forestier, alevin, http://aims.fao.org/aos/agrovoc/c_6200, http://aims.fao.org/aos/agrovoc/c_2943, http://aims.fao.org/aos/agrovoc/c_4915, http://aims.fao.org/aos/agrovoc/c_212, http://aims.fao.org/aos/agrovoc/c_3105, http://aims.fao.org/aos/agrovoc/c_550, http://aims.fao.org/aos/agrovoc/c_3052, http://aims.fao.org/aos/agrovoc/c_10850, http://aims.fao.org/aos/agrovoc/c_8114, http://aims.fao.org/aos/agrovoc/c_5219,
Online Access:http://agritrop.cirad.fr/432896/
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