COVID-19 induced economic loss and ensuring food security for vulnerable groups: policy implications from Bangladesh
At present nearly half of the world’s population is under some form of government restriction to curb the spread of COVID-19, an extremely contagious disease. In Bangladesh, in the wake of five deaths and 48 infections from COVID-19, between March 24 and May 30, 2020, the government imposed a nationwide lockdown. While this lockdown restricted the spread of COVID-19, in the absence of effective support, it can generate severe food and nutrition insecurity for daily wage-based workers. Of the 61 million employed labor force in Bangladesh, nearly 35% of them are paid on a daily basis. This study examines the food security and welfare impacts of the COVID-19 induced lockdown on daily wage workers both in the farm and nonfarm sectors in Bangladesh. Using information from more than 50,000 respondents complied with the 2016–17 Household Income and Expenditure Survey (HIES) in Bangladesh, this study estimates daily wage rates as Bangladesh Taka (BDT) 272.2 in the farm sector and BDT 361.5 in the nonfarm sector. Using the estimated daily wage earnings, this study estimates that a one-day complete lockdown generates a US$64.2 million equivalent economic loss only considering the wage loss of the daily wage workers. After estimating the daily per capita food expenditure separately for farm and nonfarm households, this study estimates a minimum compensation package for the daily wage-based farm and nonfarm households around the US $ 1 per day per household to ensure minimum food security for the daily wage-based worker households.
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Public Library of Science
2020
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Subjects: | AGRICULTURAL SCIENCES AND BIOTECHNOLOGY, REMUNERATION, COVID-19, FOOD SECURITY, EMPLOYMENT, AGE GROUPS, LABOUR ECONOMICS, RURAL AREAS, POLICIES, |
Online Access: | https://hdl.handle.net/10883/21026 |
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dig-cimmyt-10883-210262021-03-02T15:09:02Z COVID-19 induced economic loss and ensuring food security for vulnerable groups: policy implications from Bangladesh Mottaleb, K.A. Mainuddin, M. Tetsushi Sonobe AGRICULTURAL SCIENCES AND BIOTECHNOLOGY REMUNERATION COVID-19 FOOD SECURITY EMPLOYMENT AGE GROUPS LABOUR ECONOMICS RURAL AREAS POLICIES At present nearly half of the world’s population is under some form of government restriction to curb the spread of COVID-19, an extremely contagious disease. In Bangladesh, in the wake of five deaths and 48 infections from COVID-19, between March 24 and May 30, 2020, the government imposed a nationwide lockdown. While this lockdown restricted the spread of COVID-19, in the absence of effective support, it can generate severe food and nutrition insecurity for daily wage-based workers. Of the 61 million employed labor force in Bangladesh, nearly 35% of them are paid on a daily basis. This study examines the food security and welfare impacts of the COVID-19 induced lockdown on daily wage workers both in the farm and nonfarm sectors in Bangladesh. Using information from more than 50,000 respondents complied with the 2016–17 Household Income and Expenditure Survey (HIES) in Bangladesh, this study estimates daily wage rates as Bangladesh Taka (BDT) 272.2 in the farm sector and BDT 361.5 in the nonfarm sector. Using the estimated daily wage earnings, this study estimates that a one-day complete lockdown generates a US$64.2 million equivalent economic loss only considering the wage loss of the daily wage workers. After estimating the daily per capita food expenditure separately for farm and nonfarm households, this study estimates a minimum compensation package for the daily wage-based farm and nonfarm households around the US $ 1 per day per household to ensure minimum food security for the daily wage-based worker households. 2020-11-28T01:15:16Z 2020-11-28T01:15:16Z 2020 Article Published Version https://hdl.handle.net/10883/21026 10.1371/journal.pone.0240709 English https://journals.plos.org/plosone/article?id=10.1371/journal.pone.0240709#sec008 CIMMYT manages Intellectual Assets as International Public Goods. The user is free to download, print, store and share this work. In case you want to translate or create any other derivative work and share or distribute such translation/derivative work, please contact CIMMYT-Knowledge-Center@cgiar.org indicating the work you want to use and the kind of use you intend; CIMMYT will contact you with the suitable license for that purpose Open Access Bangladesh San Francisco, CA (USA) Public Library of Science 10 15 0240709 1932-6203 PLoS ONE |
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AGRICULTURAL SCIENCES AND BIOTECHNOLOGY REMUNERATION COVID-19 FOOD SECURITY EMPLOYMENT AGE GROUPS LABOUR ECONOMICS RURAL AREAS POLICIES AGRICULTURAL SCIENCES AND BIOTECHNOLOGY REMUNERATION COVID-19 FOOD SECURITY EMPLOYMENT AGE GROUPS LABOUR ECONOMICS RURAL AREAS POLICIES |
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AGRICULTURAL SCIENCES AND BIOTECHNOLOGY REMUNERATION COVID-19 FOOD SECURITY EMPLOYMENT AGE GROUPS LABOUR ECONOMICS RURAL AREAS POLICIES AGRICULTURAL SCIENCES AND BIOTECHNOLOGY REMUNERATION COVID-19 FOOD SECURITY EMPLOYMENT AGE GROUPS LABOUR ECONOMICS RURAL AREAS POLICIES Mottaleb, K.A. Mainuddin, M. Tetsushi Sonobe COVID-19 induced economic loss and ensuring food security for vulnerable groups: policy implications from Bangladesh |
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At present nearly half of the world’s population is under some form of government restriction to curb the spread of COVID-19, an extremely contagious disease. In Bangladesh, in the wake of five deaths and 48 infections from COVID-19, between March 24 and May 30, 2020, the government imposed a nationwide lockdown. While this lockdown restricted the spread of COVID-19, in the absence of effective support, it can generate severe food and nutrition insecurity for daily wage-based workers. Of the 61 million employed labor force in Bangladesh, nearly 35% of them are paid on a daily basis. This study examines the food security and welfare impacts of the COVID-19 induced lockdown on daily wage workers both in the farm and nonfarm sectors in Bangladesh. Using information from more than 50,000 respondents complied with the 2016–17 Household Income and Expenditure Survey (HIES) in Bangladesh, this study estimates daily wage rates as Bangladesh Taka (BDT) 272.2 in the farm sector and BDT 361.5 in the nonfarm sector. Using the estimated daily wage earnings, this study estimates that a one-day complete lockdown generates a US$64.2 million equivalent economic loss only considering the wage loss of the daily wage workers. After estimating the daily per capita food expenditure separately for farm and nonfarm households, this study estimates a minimum compensation package for the daily wage-based farm and nonfarm households around the US $ 1 per day per household to ensure minimum food security for the daily wage-based worker households. |
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Article |
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AGRICULTURAL SCIENCES AND BIOTECHNOLOGY REMUNERATION COVID-19 FOOD SECURITY EMPLOYMENT AGE GROUPS LABOUR ECONOMICS RURAL AREAS POLICIES |
author |
Mottaleb, K.A. Mainuddin, M. Tetsushi Sonobe |
author_facet |
Mottaleb, K.A. Mainuddin, M. Tetsushi Sonobe |
author_sort |
Mottaleb, K.A. |
title |
COVID-19 induced economic loss and ensuring food security for vulnerable groups: policy implications from Bangladesh |
title_short |
COVID-19 induced economic loss and ensuring food security for vulnerable groups: policy implications from Bangladesh |
title_full |
COVID-19 induced economic loss and ensuring food security for vulnerable groups: policy implications from Bangladesh |
title_fullStr |
COVID-19 induced economic loss and ensuring food security for vulnerable groups: policy implications from Bangladesh |
title_full_unstemmed |
COVID-19 induced economic loss and ensuring food security for vulnerable groups: policy implications from Bangladesh |
title_sort |
covid-19 induced economic loss and ensuring food security for vulnerable groups: policy implications from bangladesh |
publisher |
Public Library of Science |
publishDate |
2020 |
url |
https://hdl.handle.net/10883/21026 |
work_keys_str_mv |
AT mottalebka covid19inducedeconomiclossandensuringfoodsecurityforvulnerablegroupspolicyimplicationsfrombangladesh AT mainuddinm covid19inducedeconomiclossandensuringfoodsecurityforvulnerablegroupspolicyimplicationsfrombangladesh AT tetsushisonobe covid19inducedeconomiclossandensuringfoodsecurityforvulnerablegroupspolicyimplicationsfrombangladesh |
_version_ |
1756086930829737984 |