Production and evaluation of two antibiotics of Streptomyces coelicolor A3(2), prodigiosin and actinorhodin under solid state fermentation, using micro-porous culture

In this study solid state fermentation (SSF), was evaluated using a novel PolyHIPE Polymer (PHP) matrix. The matrix was developed with approach for improving the production of antibiotic from Streptomyces coelicolor A3(2), made-up with different pore sizes (55, 39, 19 µm) with surface chemistry Sulphonated/Neutralised. The matrix was packed in micro-bioreactor for the production of antibiotics, the growth conditions such as pores size of the matrix was investigated against the growth time (From 0 to 168 hours) and two the extracts were produced, Prodigiosin a member of tripyrrole family red pigment and Actinorhodin a dimeric benzoisochromanequinone antibiotic which belongs to a class of aromatic polyketides. The concentration of extracted antibiotics and their activities were examined by disk diffusion method. The two produced compounds were tested against the microbial strains (Bacillus subtilis, Staphylococcus aureus, Escherichia coli, Pseudomonas fluorescens, Penicillium notatum) and the inhibition effects were measured. As a result, it was concluded that the largest zone of inhibition (diameter in mm) was observed in the plate inoculated with the strains of DSM 10 (Bacillus subtilis), inhibited by prodigiosin extract.

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Main Authors: Victor, Teresa Matoso M., Ndlovu, Teresa M., Filho, Miguel, Pessela, Benevides C., Bull, Steve, Ward, Alan C.
Other Authors: Engineering and Physical Sciences Research Council (UK)
Format: artículo biblioteca
Language:English
Published: Elsevier 2022
Online Access:http://hdl.handle.net/10261/279280
http://dx.doi.org/10.13039/501100005983
http://dx.doi.org/10.13039/501100000266
http://dx.doi.org/10.13039/501100000781
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spelling dig-cial-es-10261-2792802022-11-04T17:38:05Z Production and evaluation of two antibiotics of Streptomyces coelicolor A3(2), prodigiosin and actinorhodin under solid state fermentation, using micro-porous culture Victor, Teresa Matoso M. Ndlovu, Teresa M. Filho, Miguel Pessela, Benevides C. Bull, Steve Ward, Alan C. Engineering and Physical Sciences Research Council (UK) European Research Council Department of Trade and Industry (UK) In this study solid state fermentation (SSF), was evaluated using a novel PolyHIPE Polymer (PHP) matrix. The matrix was developed with approach for improving the production of antibiotic from Streptomyces coelicolor A3(2), made-up with different pore sizes (55, 39, 19 µm) with surface chemistry Sulphonated/Neutralised. The matrix was packed in micro-bioreactor for the production of antibiotics, the growth conditions such as pores size of the matrix was investigated against the growth time (From 0 to 168 hours) and two the extracts were produced, Prodigiosin a member of tripyrrole family red pigment and Actinorhodin a dimeric benzoisochromanequinone antibiotic which belongs to a class of aromatic polyketides. The concentration of extracted antibiotics and their activities were examined by disk diffusion method. The two produced compounds were tested against the microbial strains (Bacillus subtilis, Staphylococcus aureus, Escherichia coli, Pseudomonas fluorescens, Penicillium notatum) and the inhibition effects were measured. As a result, it was concluded that the largest zone of inhibition (diameter in mm) was observed in the plate inoculated with the strains of DSM 10 (Bacillus subtilis), inhibited by prodigiosin extract. We acknowledge the support received from the Engineering and Physical Sciences Research Council (UK), European Research Council, Department of Trade and Industry (DTI) (UK), and we thank the members of staff at the SEM Chemical unit and medical unit for the technical support. Peer reviewed 2022-09-16T09:31:23Z 2022-09-16T09:31:23Z 2022 artículo Chemical Engineering and Processing - Process Intensification 170: 108685 (2022) 0255-2701 http://hdl.handle.net/10261/279280 10.1016/j.cep.2021.108685 http://dx.doi.org/10.13039/501100005983 http://dx.doi.org/10.13039/501100000266 http://dx.doi.org/10.13039/501100000781 en https://doi.org/10.1016/j.cep.2021.108685 Sí none Elsevier
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language English
description In this study solid state fermentation (SSF), was evaluated using a novel PolyHIPE Polymer (PHP) matrix. The matrix was developed with approach for improving the production of antibiotic from Streptomyces coelicolor A3(2), made-up with different pore sizes (55, 39, 19 µm) with surface chemistry Sulphonated/Neutralised. The matrix was packed in micro-bioreactor for the production of antibiotics, the growth conditions such as pores size of the matrix was investigated against the growth time (From 0 to 168 hours) and two the extracts were produced, Prodigiosin a member of tripyrrole family red pigment and Actinorhodin a dimeric benzoisochromanequinone antibiotic which belongs to a class of aromatic polyketides. The concentration of extracted antibiotics and their activities were examined by disk diffusion method. The two produced compounds were tested against the microbial strains (Bacillus subtilis, Staphylococcus aureus, Escherichia coli, Pseudomonas fluorescens, Penicillium notatum) and the inhibition effects were measured. As a result, it was concluded that the largest zone of inhibition (diameter in mm) was observed in the plate inoculated with the strains of DSM 10 (Bacillus subtilis), inhibited by prodigiosin extract.
author2 Engineering and Physical Sciences Research Council (UK)
author_facet Engineering and Physical Sciences Research Council (UK)
Victor, Teresa Matoso M.
Ndlovu, Teresa M.
Filho, Miguel
Pessela, Benevides C.
Bull, Steve
Ward, Alan C.
format artículo
author Victor, Teresa Matoso M.
Ndlovu, Teresa M.
Filho, Miguel
Pessela, Benevides C.
Bull, Steve
Ward, Alan C.
spellingShingle Victor, Teresa Matoso M.
Ndlovu, Teresa M.
Filho, Miguel
Pessela, Benevides C.
Bull, Steve
Ward, Alan C.
Production and evaluation of two antibiotics of Streptomyces coelicolor A3(2), prodigiosin and actinorhodin under solid state fermentation, using micro-porous culture
author_sort Victor, Teresa Matoso M.
title Production and evaluation of two antibiotics of Streptomyces coelicolor A3(2), prodigiosin and actinorhodin under solid state fermentation, using micro-porous culture
title_short Production and evaluation of two antibiotics of Streptomyces coelicolor A3(2), prodigiosin and actinorhodin under solid state fermentation, using micro-porous culture
title_full Production and evaluation of two antibiotics of Streptomyces coelicolor A3(2), prodigiosin and actinorhodin under solid state fermentation, using micro-porous culture
title_fullStr Production and evaluation of two antibiotics of Streptomyces coelicolor A3(2), prodigiosin and actinorhodin under solid state fermentation, using micro-porous culture
title_full_unstemmed Production and evaluation of two antibiotics of Streptomyces coelicolor A3(2), prodigiosin and actinorhodin under solid state fermentation, using micro-porous culture
title_sort production and evaluation of two antibiotics of streptomyces coelicolor a3(2), prodigiosin and actinorhodin under solid state fermentation, using micro-porous culture
publisher Elsevier
publishDate 2022
url http://hdl.handle.net/10261/279280
http://dx.doi.org/10.13039/501100005983
http://dx.doi.org/10.13039/501100000266
http://dx.doi.org/10.13039/501100000781
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