Cassava into bread: how to make an alternative bread from cassava
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Format: | Book biblioteca |
Language: | English |
Published: |
1991
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Subjects: | cassava, nutrition, flour, consumption, bread, |
Online Access: | https://hdl.handle.net/10568/98723 |
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dig-cgspace-10568-987232023-08-17T14:39:31Z Cassava into bread: how to make an alternative bread from cassava Eggleston, G. cassava nutrition flour consumption bread 1991 2018-12-19T07:04:39Z 2018-12-19T07:04:39Z Book Eggleston, G. (1991). Cassava into bread: how to make an alternative bread from cassava. Ibadan, Nigeria: IITA, (11p.). https://hdl.handle.net/10568/98723 en Open Access application/pdf |
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Francia |
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FR |
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Bibliográfico |
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biblioteca |
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Europa del Oeste |
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Biblioteca del CGIAR |
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English |
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cassava nutrition flour consumption bread cassava nutrition flour consumption bread |
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cassava nutrition flour consumption bread cassava nutrition flour consumption bread Eggleston, G. Cassava into bread: how to make an alternative bread from cassava |
format |
Book |
topic_facet |
cassava nutrition flour consumption bread |
author |
Eggleston, G. |
author_facet |
Eggleston, G. |
author_sort |
Eggleston, G. |
title |
Cassava into bread: how to make an alternative bread from cassava |
title_short |
Cassava into bread: how to make an alternative bread from cassava |
title_full |
Cassava into bread: how to make an alternative bread from cassava |
title_fullStr |
Cassava into bread: how to make an alternative bread from cassava |
title_full_unstemmed |
Cassava into bread: how to make an alternative bread from cassava |
title_sort |
cassava into bread: how to make an alternative bread from cassava |
publishDate |
1991 |
url |
https://hdl.handle.net/10568/98723 |
work_keys_str_mv |
AT egglestong cassavaintobreadhowtomakeanalternativebreadfromcassava |
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1779060422339461120 |