Everything you ever wanted to know about sweetpotato, Topic 4: Nutrition and orange-fleshed sweetpotato

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Main Authors: Stathers, T., Ackatia-Armah, R., Grant, F., Benjamin, M., Katcher, H., Blakenship, J., Low, Jan W., Mudege, N.N., Maru, J., Munyua, H.M., Muzhingi, T.
Format: Manual biblioteca
Language:English
Published: International Potato Center 2018-11
Subjects:sweet potatoes, training materials,
Online Access:https://hdl.handle.net/10568/98336
https://doi.org/10.4160/9789290605027T4
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spelling dig-cgspace-10568-983362023-10-02T08:11:32Z Everything you ever wanted to know about sweetpotato, Topic 4: Nutrition and orange-fleshed sweetpotato Stathers, T. Ackatia-Armah, R. Grant, F. Benjamin, M. Katcher, H. Blakenship, J. Low, Jan W. Mudege, N.N. Maru, J. Munyua, H.M. Muzhingi, T. sweet potatoes training materials 2018-11 2018-11-27T08:16:03Z 2018-11-27T08:16:03Z Manual Ackatia‐Armah, R.; Grant, F.; Benjamin, M.; Katcher, H.; Blakenship, J.; Low, J.W.; Mudege, N.N.; Maru, J.; Munyua, H.M. 2018. Everything you ever wanted to know about sweetpotato. Topic 4: Nutrition and orange-fleshed sweetpotato. Reaching agents of change ToT manual. International Potato Center, Lima, Perú. 107 p. 978-92-9060-502-7 https://hdl.handle.net/10568/98336 https://doi.org/10.4160/9789290605027T4 en CC-BY-4.0 Open Access 107 p. application/pdf application/vnd.openxmlformats-officedocument.presentationml.presentation application/pdf International Potato Center
institution CGIAR
collection DSpace
country Francia
countrycode FR
component Bibliográfico
access En linea
databasecode dig-cgspace
tag biblioteca
region Europa del Oeste
libraryname Biblioteca del CGIAR
language English
topic sweet potatoes
training materials
sweet potatoes
training materials
spellingShingle sweet potatoes
training materials
sweet potatoes
training materials
Stathers, T.
Ackatia-Armah, R.
Grant, F.
Benjamin, M.
Katcher, H.
Blakenship, J.
Low, Jan W.
Mudege, N.N.
Maru, J.
Munyua, H.M.
Muzhingi, T.
Everything you ever wanted to know about sweetpotato, Topic 4: Nutrition and orange-fleshed sweetpotato
format Manual
topic_facet sweet potatoes
training materials
author Stathers, T.
Ackatia-Armah, R.
Grant, F.
Benjamin, M.
Katcher, H.
Blakenship, J.
Low, Jan W.
Mudege, N.N.
Maru, J.
Munyua, H.M.
Muzhingi, T.
author_facet Stathers, T.
Ackatia-Armah, R.
Grant, F.
Benjamin, M.
Katcher, H.
Blakenship, J.
Low, Jan W.
Mudege, N.N.
Maru, J.
Munyua, H.M.
Muzhingi, T.
author_sort Stathers, T.
title Everything you ever wanted to know about sweetpotato, Topic 4: Nutrition and orange-fleshed sweetpotato
title_short Everything you ever wanted to know about sweetpotato, Topic 4: Nutrition and orange-fleshed sweetpotato
title_full Everything you ever wanted to know about sweetpotato, Topic 4: Nutrition and orange-fleshed sweetpotato
title_fullStr Everything you ever wanted to know about sweetpotato, Topic 4: Nutrition and orange-fleshed sweetpotato
title_full_unstemmed Everything you ever wanted to know about sweetpotato, Topic 4: Nutrition and orange-fleshed sweetpotato
title_sort everything you ever wanted to know about sweetpotato, topic 4: nutrition and orange-fleshed sweetpotato
publisher International Potato Center
publishDate 2018-11
url https://hdl.handle.net/10568/98336
https://doi.org/10.4160/9789290605027T4
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