Acceptance and adoption of biofortified crops in low- and middle-income countries
Biofortification of staple crops through conventional plant breeding, genetic engineering or agronomic approaches, is a promising strategy for increasing dietary nutrient density to improve human health. Successful implementation depends, amongst others, on willingness of consumers and farmers to accept the newly bred crop varieties.
Saved in:
Main Authors: | , , |
---|---|
Format: | Poster biblioteca |
Language: | English |
Published: |
International Center for Tropical Agriculture
2016
|
Subjects: | food enrichment, food fortification, human nutrition, fortificación de alimentos, enriquecimiento de los alimentos, nutricion humana, |
Online Access: | https://hdl.handle.net/10568/79078 http://ciat-library.ciat.cgiar.org/Articulos_Ciat/biblioteca/Acceptance_and_adoption_of_biofortified_crops_in_low_and_middle_income_countries.pdf |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
id |
dig-cgspace-10568-79078 |
---|---|
record_format |
koha |
spelling |
dig-cgspace-10568-790782023-12-08T19:36:04Z Acceptance and adoption of biofortified crops in low- and middle-income countries Talsma, Elise F. Melse-Boonstra, Alida Brouwer, Inge D. food enrichment food fortification human nutrition fortificación de alimentos enriquecimiento de los alimentos nutricion humana Biofortification of staple crops through conventional plant breeding, genetic engineering or agronomic approaches, is a promising strategy for increasing dietary nutrient density to improve human health. Successful implementation depends, amongst others, on willingness of consumers and farmers to accept the newly bred crop varieties. 2016 2017-01-19T19:30:40Z 2017-01-19T19:30:40Z Poster Talsma, Elise; Melse-Boonstra, Alida; Brouwer, Inge D.. 2016. Acceptance and adoption of biofortified crops in low- and middle-income countries . Centro Internacional de Agricultura Tropical (CIAT); HarvestPlus Breeding Crops for Better Nutrition, Cali, CO. 1 p. https://hdl.handle.net/10568/79078 http://ciat-library.ciat.cgiar.org/Articulos_Ciat/biblioteca/Acceptance_and_adoption_of_biofortified_crops_in_low_and_middle_income_countries.pdf en Open Access 1 p. application/pdf International Center for Tropical Agriculture HarvestPlus |
institution |
CGIAR |
collection |
DSpace |
country |
Francia |
countrycode |
FR |
component |
Bibliográfico |
access |
En linea |
databasecode |
dig-cgspace |
tag |
biblioteca |
region |
Europa del Oeste |
libraryname |
Biblioteca del CGIAR |
language |
English |
topic |
food enrichment food fortification human nutrition fortificación de alimentos enriquecimiento de los alimentos nutricion humana food enrichment food fortification human nutrition fortificación de alimentos enriquecimiento de los alimentos nutricion humana |
spellingShingle |
food enrichment food fortification human nutrition fortificación de alimentos enriquecimiento de los alimentos nutricion humana food enrichment food fortification human nutrition fortificación de alimentos enriquecimiento de los alimentos nutricion humana Talsma, Elise F. Melse-Boonstra, Alida Brouwer, Inge D. Acceptance and adoption of biofortified crops in low- and middle-income countries |
description |
Biofortification of staple crops through conventional plant breeding, genetic engineering or agronomic approaches, is a promising strategy for increasing dietary nutrient density to improve human health. Successful implementation depends, amongst others, on willingness of consumers and farmers to accept the newly bred crop varieties. |
format |
Poster |
topic_facet |
food enrichment food fortification human nutrition fortificación de alimentos enriquecimiento de los alimentos nutricion humana |
author |
Talsma, Elise F. Melse-Boonstra, Alida Brouwer, Inge D. |
author_facet |
Talsma, Elise F. Melse-Boonstra, Alida Brouwer, Inge D. |
author_sort |
Talsma, Elise F. |
title |
Acceptance and adoption of biofortified crops in low- and middle-income countries |
title_short |
Acceptance and adoption of biofortified crops in low- and middle-income countries |
title_full |
Acceptance and adoption of biofortified crops in low- and middle-income countries |
title_fullStr |
Acceptance and adoption of biofortified crops in low- and middle-income countries |
title_full_unstemmed |
Acceptance and adoption of biofortified crops in low- and middle-income countries |
title_sort |
acceptance and adoption of biofortified crops in low- and middle-income countries |
publisher |
International Center for Tropical Agriculture |
publishDate |
2016 |
url |
https://hdl.handle.net/10568/79078 http://ciat-library.ciat.cgiar.org/Articulos_Ciat/biblioteca/Acceptance_and_adoption_of_biofortified_crops_in_low_and_middle_income_countries.pdf |
work_keys_str_mv |
AT talsmaelisef acceptanceandadoptionofbiofortifiedcropsinlowandmiddleincomecountries AT melseboonstraalida acceptanceandadoptionofbiofortifiedcropsinlowandmiddleincomecountries AT brouweringed acceptanceandadoptionofbiofortifiedcropsinlowandmiddleincomecountries |
_version_ |
1787228839381827584 |