Isolation of multidrug-resistant Escherichia coli O157 from goat caecal contents and carcasses in the Somali region of Ethiopia

Background: Toxigenic E. coli is an important cause of gastroenteritis in developing countries. In Ethiopia, gastroenteritis due to foodborne disease is a leading cause of death. Yet, there is no surveillance for E. coli O157 and little is known about the carriage of this pathogen in Ethiopia’s livestock. Also, antimicrobial resistance patterns are not well known in this part of the world. Methods: A cross-sectional study was conducted in 2014 to determine the prevalence and antibiotic resistance of E. coli O157 in goat meat, caecal content, and environmental samples collected at a large abattoir in the Somali region of Ethiopia. The samples were enriched in modified tryptone broth containing novobiocin, and plated onto sorbitol MacConkey agar. Isolates were confirmed using indole test and latex agglutination. Antimicrobial susceptibility testing was conducted using the disc diffusion method. Results: A total of 235 samples, including 93 goat carcass swabs, 93 caecal contents, 14 water, 20 hand and 15 knife swabs were collected. Overall, six (2.5%) samples were contaminated with E. coli O157 of which two (2.1%) were isolated from caecal contents, three (3.2%) from carcass swabs and one (7.1%) from water. All isolates were resistant to at least two antibiotics. Two isolates (33.3%) were resistant to over five antimicrobials tested. Abattoir facilities and slaughter technique were conducive to carcass contamination. Conclusions: This study highlights how poor hygiene and slaughter practice can result in contaminated meat, which is especially risky in Ethiopia because of the common practice of eating raw meat. The presence of multidrug-resistant strains of E. coli O157 in goats in a remote pastoralist system may be due to natural resistance and/or transfer of resistance from humans.

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Main Authors: Dulo, F., Feleke, A., Szonyi, Barbara, Fries, R., Baumann, M.P.O., Grace, Delia
Format: Poster biblioteca
Language:English
Published: Addis Ababa University 2015-08-06
Subjects:animal diseases, goats, food safety, health,
Online Access:https://hdl.handle.net/10568/68008
https://www.slideshare.net/ILRI/multidrug-resistant-e-coli
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spelling dig-cgspace-10568-680082023-10-16T14:04:26Z Isolation of multidrug-resistant Escherichia coli O157 from goat caecal contents and carcasses in the Somali region of Ethiopia Dulo, F. Feleke, A. Szonyi, Barbara Fries, R. Baumann, M.P.O. Grace, Delia animal diseases goats food safety health Background: Toxigenic E. coli is an important cause of gastroenteritis in developing countries. In Ethiopia, gastroenteritis due to foodborne disease is a leading cause of death. Yet, there is no surveillance for E. coli O157 and little is known about the carriage of this pathogen in Ethiopia’s livestock. Also, antimicrobial resistance patterns are not well known in this part of the world. Methods: A cross-sectional study was conducted in 2014 to determine the prevalence and antibiotic resistance of E. coli O157 in goat meat, caecal content, and environmental samples collected at a large abattoir in the Somali region of Ethiopia. The samples were enriched in modified tryptone broth containing novobiocin, and plated onto sorbitol MacConkey agar. Isolates were confirmed using indole test and latex agglutination. Antimicrobial susceptibility testing was conducted using the disc diffusion method. Results: A total of 235 samples, including 93 goat carcass swabs, 93 caecal contents, 14 water, 20 hand and 15 knife swabs were collected. Overall, six (2.5%) samples were contaminated with E. coli O157 of which two (2.1%) were isolated from caecal contents, three (3.2%) from carcass swabs and one (7.1%) from water. All isolates were resistant to at least two antibiotics. Two isolates (33.3%) were resistant to over five antimicrobials tested. Abattoir facilities and slaughter technique were conducive to carcass contamination. Conclusions: This study highlights how poor hygiene and slaughter practice can result in contaminated meat, which is especially risky in Ethiopia because of the common practice of eating raw meat. The presence of multidrug-resistant strains of E. coli O157 in goats in a remote pastoralist system may be due to natural resistance and/or transfer of resistance from humans. 2015-08-06 2015-08-24T20:38:48Z 2015-08-24T20:38:48Z Poster Dulo, F., Feleke, A., Szonyi, B., Fries, R., Baumann, M. and Grace, D. 2015. Isolation of multidrug-resistant Escherichia coli O157 from goat caecal contents and carcasses in the Somali region of Ethiopia. Poster prepared for the 3rd International Congress on Pathogens at the Human-Animal Interface (ICOPHAI), Chiang Mai, Thailand, 6-8 August 2015. Addis Ababa, Ethiopia: Addis Ababa University. https://hdl.handle.net/10568/68008 https://www.slideshare.net/ILRI/multidrug-resistant-e-coli en Open Access application/pdf Addis Ababa University
institution CGIAR
collection DSpace
country Francia
countrycode FR
component Bibliográfico
access En linea
databasecode dig-cgspace
tag biblioteca
region Europa del Oeste
libraryname Biblioteca del CGIAR
language English
topic animal diseases
goats
food safety
health
animal diseases
goats
food safety
health
spellingShingle animal diseases
goats
food safety
health
animal diseases
goats
food safety
health
Dulo, F.
Feleke, A.
Szonyi, Barbara
Fries, R.
Baumann, M.P.O.
Grace, Delia
Isolation of multidrug-resistant Escherichia coli O157 from goat caecal contents and carcasses in the Somali region of Ethiopia
description Background: Toxigenic E. coli is an important cause of gastroenteritis in developing countries. In Ethiopia, gastroenteritis due to foodborne disease is a leading cause of death. Yet, there is no surveillance for E. coli O157 and little is known about the carriage of this pathogen in Ethiopia’s livestock. Also, antimicrobial resistance patterns are not well known in this part of the world. Methods: A cross-sectional study was conducted in 2014 to determine the prevalence and antibiotic resistance of E. coli O157 in goat meat, caecal content, and environmental samples collected at a large abattoir in the Somali region of Ethiopia. The samples were enriched in modified tryptone broth containing novobiocin, and plated onto sorbitol MacConkey agar. Isolates were confirmed using indole test and latex agglutination. Antimicrobial susceptibility testing was conducted using the disc diffusion method. Results: A total of 235 samples, including 93 goat carcass swabs, 93 caecal contents, 14 water, 20 hand and 15 knife swabs were collected. Overall, six (2.5%) samples were contaminated with E. coli O157 of which two (2.1%) were isolated from caecal contents, three (3.2%) from carcass swabs and one (7.1%) from water. All isolates were resistant to at least two antibiotics. Two isolates (33.3%) were resistant to over five antimicrobials tested. Abattoir facilities and slaughter technique were conducive to carcass contamination. Conclusions: This study highlights how poor hygiene and slaughter practice can result in contaminated meat, which is especially risky in Ethiopia because of the common practice of eating raw meat. The presence of multidrug-resistant strains of E. coli O157 in goats in a remote pastoralist system may be due to natural resistance and/or transfer of resistance from humans.
format Poster
topic_facet animal diseases
goats
food safety
health
author Dulo, F.
Feleke, A.
Szonyi, Barbara
Fries, R.
Baumann, M.P.O.
Grace, Delia
author_facet Dulo, F.
Feleke, A.
Szonyi, Barbara
Fries, R.
Baumann, M.P.O.
Grace, Delia
author_sort Dulo, F.
title Isolation of multidrug-resistant Escherichia coli O157 from goat caecal contents and carcasses in the Somali region of Ethiopia
title_short Isolation of multidrug-resistant Escherichia coli O157 from goat caecal contents and carcasses in the Somali region of Ethiopia
title_full Isolation of multidrug-resistant Escherichia coli O157 from goat caecal contents and carcasses in the Somali region of Ethiopia
title_fullStr Isolation of multidrug-resistant Escherichia coli O157 from goat caecal contents and carcasses in the Somali region of Ethiopia
title_full_unstemmed Isolation of multidrug-resistant Escherichia coli O157 from goat caecal contents and carcasses in the Somali region of Ethiopia
title_sort isolation of multidrug-resistant escherichia coli o157 from goat caecal contents and carcasses in the somali region of ethiopia
publisher Addis Ababa University
publishDate 2015-08-06
url https://hdl.handle.net/10568/68008
https://www.slideshare.net/ILRI/multidrug-resistant-e-coli
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