Agrosalud : Nutritionally and agronomically improved (Biofortified) crops to improve food and nutrition security in Latin America and the Caribbean
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2015-03-13T08:30:09Z
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| Online Access: | https://hdl.handle.net/10568/58045 |
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dig-cgspace-10568-580452024-03-06T10:16:43Z Agrosalud : Nutritionally and agronomically improved (Biofortified) crops to improve food and nutrition security in Latin America and the Caribbean Pachón, Helena Ortíz, D.A. Gutiérrez, D. 2015-03-13T08:30:09Z 2015-03-13T08:30:09Z https://hdl.handle.net/10568/58045 |
| institution |
CGIAR |
| collection |
DSpace |
| country |
Francia |
| countrycode |
FR |
| component |
Bibliográfico |
| access |
En linea |
| databasecode |
dig-cgspace |
| tag |
biblioteca |
| region |
Europa del Oeste |
| libraryname |
Biblioteca del CGIAR |
| author |
Pachón, Helena Ortíz, D.A. Gutiérrez, D. |
| spellingShingle |
Pachón, Helena Ortíz, D.A. Gutiérrez, D. Agrosalud : Nutritionally and agronomically improved (Biofortified) crops to improve food and nutrition security in Latin America and the Caribbean |
| author_facet |
Pachón, Helena Ortíz, D.A. Gutiérrez, D. |
| author_sort |
Pachón, Helena |
| title |
Agrosalud : Nutritionally and agronomically improved (Biofortified) crops to improve food and nutrition security in Latin America and the Caribbean |
| title_short |
Agrosalud : Nutritionally and agronomically improved (Biofortified) crops to improve food and nutrition security in Latin America and the Caribbean |
| title_full |
Agrosalud : Nutritionally and agronomically improved (Biofortified) crops to improve food and nutrition security in Latin America and the Caribbean |
| title_fullStr |
Agrosalud : Nutritionally and agronomically improved (Biofortified) crops to improve food and nutrition security in Latin America and the Caribbean |
| title_full_unstemmed |
Agrosalud : Nutritionally and agronomically improved (Biofortified) crops to improve food and nutrition security in Latin America and the Caribbean |
| title_sort |
agrosalud : nutritionally and agronomically improved (biofortified) crops to improve food and nutrition security in latin america and the caribbean |
| publishDate |
2015-03-13T08:30:09Z |
| url |
https://hdl.handle.net/10568/58045 |
| work_keys_str_mv |
AT pachonhelena agrosaludnutritionallyandagronomicallyimprovedbiofortifiedcropstoimprovefoodandnutritionsecurityinlatinamericaandthecaribbean AT ortizda agrosaludnutritionallyandagronomicallyimprovedbiofortifiedcropstoimprovefoodandnutritionsecurityinlatinamericaandthecaribbean AT gutierrezd agrosaludnutritionallyandagronomicallyimprovedbiofortifiedcropstoimprovefoodandnutritionsecurityinlatinamericaandthecaribbean |
| _version_ |
1807160720857497600 |