Assessment of the exposure to Benzo(a)Pyrene (BaP) contained in sardines (Clupeidae) consumed by the Ivorian adult in the area of Abidjan
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| Main Authors: | , , , , |
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| Published: |
2015-02-24T06:01:23Z
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| Online Access: | https://hdl.handle.net/10568/56861 |
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