Hands-on training on harvesting in the smallholder pig value chains in Uganda

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Bibliographic Details
Main Author: International Livestock Research Institute
Format: Report biblioteca
Language:English
Published: International Livestock Research Institute 2014-07-15
Subjects:swine,
Online Access:https://hdl.handle.net/10568/41681
https://books.google.com.et/books?id=d6OiBgAAQBAJ
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