Total iron absorbed from iron-biofortified potatoes is higher than from non-biofortified potatoes: a randomized trial using stable iron isotopes in women from the Peruvian highlands

Total iron absorbed from iron-biofortified potatoes is higher than from non-biofortified potatoes: a randomized trial using stable iron isotopes in women from the Peruvian highlands

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Bibliographic Details
Main Authors: Burgos, G., Liria, R., Zeder, C., Kroon, P.A., Hareau, G., Penny, M., Dainty, J., Al-Jaibaji, O., Boy, E., Mithen, R., Hurrell, R.F., Salas, E., Zimmermann, M., Fairweather-Tait, S.
Published: 2023-04-17T17:39:39Z
Online Access:https://hdl.handle.net/10568/130029
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https://hdl.handle.net/10568/130029

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