Biofortification is recognized as a primary activity to prevent and control micronutrient deficiencies. Ministry of Agriculture is identified as responsible for promoting the consumption of biofortified foods for adolescent nutrition.

CGIAR Research Program on Agriculture for Nutrition and Health

Biofortification is recognized as a primary activity to prevent and control micronutrient deficiencies. Ministry of Agriculture is identified as responsible for promoting the consumption of biofortified foods for adolescent nutrition.

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Bibliographic Details
Main Author:	CGIAR Research Program on Agriculture for Nutrition and Health
Format:	Report biblioteca
Language:	English
Published:	2019-12-31
Subjects:	agriculture, nutrition, development, rural development, consumption, foods, biofortification, systems, agrifood systems, deficiencies,
Online Access:	https://hdl.handle.net/10568/124835
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id	dig-cgspace-10568-124835
record_format	koha
spelling	dig-cgspace-10568-1248352023-03-14T14:13:42Z Biofortification is recognized as a primary activity to prevent and control micronutrient deficiencies. Ministry of Agriculture is identified as responsible for promoting the consumption of biofortified foods for adolescent nutrition. CGIAR Research Program on Agriculture for Nutrition and Health agriculture nutrition development rural development consumption foods biofortification systems agrifood systems deficiencies 2019-12-31 2022-10-07T07:09:16Z 2022-10-07T07:09:16Z Report CGIAR Research Program on Agriculture for Nutrition and Health. 2019. Biofortification is recognized as a primary activity to prevent and control micronutrient deficiencies. Ministry of Agriculture is identified as responsible for promoting the consumption of biofortified foods for adolescent nutrition. . Reported in Agriculture for Nutrition and Health Annual Report 2019. Policy. https://hdl.handle.net/10568/124835 en CRP policy contribution Other Open Access application/pdf
institution	CGIAR
collection	DSpace
country	Francia
countrycode	FR
component	Bibliográfico
access	En linea
databasecode	dig-cgspace
tag	biblioteca
region	Europa del Oeste
libraryname	Biblioteca del CGIAR
language	English
topic	agriculture nutrition development rural development consumption foods biofortification systems agrifood systems deficiencies agriculture nutrition development rural development consumption foods biofortification systems agrifood systems deficiencies
spellingShingle	agriculture nutrition development rural development consumption foods biofortification systems agrifood systems deficiencies agriculture nutrition development rural development consumption foods biofortification systems agrifood systems deficiencies CGIAR Research Program on Agriculture for Nutrition and Health Biofortification is recognized as a primary activity to prevent and control micronutrient deficiencies. Ministry of Agriculture is identified as responsible for promoting the consumption of biofortified foods for adolescent nutrition.
format	Report
topic_facet	agriculture nutrition development rural development consumption foods biofortification systems agrifood systems deficiencies
author	CGIAR Research Program on Agriculture for Nutrition and Health
author_facet	CGIAR Research Program on Agriculture for Nutrition and Health
author_sort	CGIAR Research Program on Agriculture for Nutrition and Health
title	Biofortification is recognized as a primary activity to prevent and control micronutrient deficiencies. Ministry of Agriculture is identified as responsible for promoting the consumption of biofortified foods for adolescent nutrition.
title_short	Biofortification is recognized as a primary activity to prevent and control micronutrient deficiencies. Ministry of Agriculture is identified as responsible for promoting the consumption of biofortified foods for adolescent nutrition.
title_full	Biofortification is recognized as a primary activity to prevent and control micronutrient deficiencies. Ministry of Agriculture is identified as responsible for promoting the consumption of biofortified foods for adolescent nutrition.
title_fullStr	Biofortification is recognized as a primary activity to prevent and control micronutrient deficiencies. Ministry of Agriculture is identified as responsible for promoting the consumption of biofortified foods for adolescent nutrition.
title_full_unstemmed	Biofortification is recognized as a primary activity to prevent and control micronutrient deficiencies. Ministry of Agriculture is identified as responsible for promoting the consumption of biofortified foods for adolescent nutrition.
title_sort	biofortification is recognized as a primary activity to prevent and control micronutrient deficiencies. ministry of agriculture is identified as responsible for promoting the consumption of biofortified foods for adolescent nutrition.
publishDate	2019-12-31
url	https://hdl.handle.net/10568/124835
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Biofortification is recognized as a primary activity to prevent and control micronutrient deficiencies. Ministry of Agriculture is identified as responsible for promoting the consumption of biofortified foods for adolescent nutrition.

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