Participatory community nutrition education: Training manual for community health workers

Induli, Irene; Odour, Francis; Boedecker, Julia; Akutau, Nelson Lobolia; Mwaura, Joel Kiarie; Termote, Céline; Jordan, Irmgard

Participatory community nutrition education: Training manual for community health workers

This manual has been developed based on participatory workshops and subsequent agri-nutrition training courses in Vihiga County, Western Kenya by the Alliance of Bioversity International and CIAT. This manual was further evaluated in Turkana and Busia Counties in Kenya, with the intention to develop agricultural interventions to improve nutrition. The learning objectives for the training are focused on: (1) basic principles of nutrition; (2) a life-cycle approach to nutrition; (3) home gardening; (4) use of underutilized crops to diversify diets; and (5) a practical cooking demonstration session.

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Bibliographic Details
Main Authors:	Induli, Irene, Odour, Francis, Boedecker, Julia, Akutau, Nelson Lobolia, Mwaura, Joel Kiarie, Termote, Céline, Jordan, Irmgard
Format:	Manual biblioteca
Language:	English
Published:	2022-10
Subjects:	nutrition education, dietary diversity, food supply chains, farmer participation, educación nutricional, diversidad de la alimentación, cadena de suministro alimentario,
Online Access:	https://hdl.handle.net/10568/122033
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id	dig-cgspace-10568-122033
record_format	koha
spelling	dig-cgspace-10568-1220332023-10-17T16:44:41Z Participatory community nutrition education: Training manual for community health workers Induli, Irene Odour, Francis Boedecker, Julia Akutau, Nelson Lobolia Mwaura, Joel Kiarie Termote, Céline Jordan, Irmgard nutrition education dietary diversity food supply chains farmer participation educación nutricional diversidad de la alimentación cadena de suministro alimentario This manual has been developed based on participatory workshops and subsequent agri-nutrition training courses in Vihiga County, Western Kenya by the Alliance of Bioversity International and CIAT. This manual was further evaluated in Turkana and Busia Counties in Kenya, with the intention to develop agricultural interventions to improve nutrition. The learning objectives for the training are focused on: (1) basic principles of nutrition; (2) a life-cycle approach to nutrition; (3) home gardening; (4) use of underutilized crops to diversify diets; and (5) a practical cooking demonstration session. 2022-10 2022-10-05T12:03:52Z 2022-10-05T12:03:52Z Manual Induli, I.; Odour, F.; Boedecker, J.; Akutau, N.; Mwaura, J.; Termote, C.; Jordan, I. (2022) Participatory community nutrition education: Training manual for community health workers. Nairobi (Kenya): Bioversity International. 56 p. https://hdl.handle.net/10568/122033 en CC-BY-NC-4.0 Open Access 56 p. application/pdf
institution	CGIAR
collection	DSpace
country	Francia
countrycode	FR
component	Bibliográfico
access	En linea
databasecode	dig-cgspace
tag	biblioteca
region	Europa del Oeste
libraryname	Biblioteca del CGIAR
language	English
topic	nutrition education dietary diversity food supply chains farmer participation educación nutricional diversidad de la alimentación cadena de suministro alimentario nutrition education dietary diversity food supply chains farmer participation educación nutricional diversidad de la alimentación cadena de suministro alimentario
spellingShingle	nutrition education dietary diversity food supply chains farmer participation educación nutricional diversidad de la alimentación cadena de suministro alimentario nutrition education dietary diversity food supply chains farmer participation educación nutricional diversidad de la alimentación cadena de suministro alimentario Induli, Irene Odour, Francis Boedecker, Julia Akutau, Nelson Lobolia Mwaura, Joel Kiarie Termote, Céline Jordan, Irmgard Participatory community nutrition education: Training manual for community health workers
description	This manual has been developed based on participatory workshops and subsequent agri-nutrition training courses in Vihiga County, Western Kenya by the Alliance of Bioversity International and CIAT. This manual was further evaluated in Turkana and Busia Counties in Kenya, with the intention to develop agricultural interventions to improve nutrition. The learning objectives for the training are focused on: (1) basic principles of nutrition; (2) a life-cycle approach to nutrition; (3) home gardening; (4) use of underutilized crops to diversify diets; and (5) a practical cooking demonstration session.
format	Manual
topic_facet	nutrition education dietary diversity food supply chains farmer participation educación nutricional diversidad de la alimentación cadena de suministro alimentario
author	Induli, Irene Odour, Francis Boedecker, Julia Akutau, Nelson Lobolia Mwaura, Joel Kiarie Termote, Céline Jordan, Irmgard
author_facet	Induli, Irene Odour, Francis Boedecker, Julia Akutau, Nelson Lobolia Mwaura, Joel Kiarie Termote, Céline Jordan, Irmgard
author_sort	Induli, Irene
title	Participatory community nutrition education: Training manual for community health workers
title_short	Participatory community nutrition education: Training manual for community health workers
title_full	Participatory community nutrition education: Training manual for community health workers
title_fullStr	Participatory community nutrition education: Training manual for community health workers
title_full_unstemmed	Participatory community nutrition education: Training manual for community health workers
title_sort	participatory community nutrition education: training manual for community health workers
publishDate	2022-10
url	https://hdl.handle.net/10568/122033
work_keys_str_mv	AT induliirene participatorycommunitynutritioneducationtrainingmanualforcommunityhealthworkers AT odourfrancis participatorycommunitynutritioneducationtrainingmanualforcommunityhealthworkers AT boedeckerjulia participatorycommunitynutritioneducationtrainingmanualforcommunityhealthworkers AT akutaunelsonlobolia participatorycommunitynutritioneducationtrainingmanualforcommunityhealthworkers AT mwaurajoelkiarie participatorycommunitynutritioneducationtrainingmanualforcommunityhealthworkers AT termoteceline participatorycommunitynutritioneducationtrainingmanualforcommunityhealthworkers AT jordanirmgard participatorycommunitynutritioneducationtrainingmanualforcommunityhealthworkers
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Participatory community nutrition education: Training manual for community health workers

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