Influence of drying methods on heavy metal composition and microbial load of plantain chips

Mature unripe plantain is usually processed into chips using the traditional sun-drying method without considering consumer safety. Thus, there is a need to assess the influence of solar tent and open sun drying on the heavy metal composition and microbial load of plantain chips. Thirty samples of dried plantain chips were collected randomly from 10 processing centers in Akure South and Idanre Local Government Areas of Ondo State, Nigeria. In addition, four popularly consumed plantain varieties (agbagba, bobby tannap, mbi egome, and pita 23) were processed to chips and dried using open sun and solar tent drying. The samples were analyzed for heavy metal compositions using an Inductively Coupled Plasma- Optical Emission Spectrometer (ICP-OES) and microbial loads using the serial dilution method. The heavy metal content of the dried plantain chips was in the range of 0.01–0.08 mg/kg for Cd, 0.01–0.07 mg/kg for Co, and 0.05–0.50 mg/kg for Pb. Seven fungi (Penicillium spp., Rhizopus spp., Aspergillus flavus, Aspergillus Niger, Aspergillus tamarii, Fusarium verticillioides, and Monilla spp.) of health importance were isolated. The drying methods had a significant effect on the Cd (p < 0.01), Co (p < 0.001), and Pb (p < 0.01) contents of the plantain chips, but with no significant effect (p > 0.05) on the bacterial, fungi, and total coliform counts. Since the heavy metal content and microbial loads were higher in the surveyed and open sun-dried samples, the solar tent-dryer may be more reliable in producing less contaminated plantain chips than the open sun drying methods.

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Bibliographic Details
Main Authors: Adenitan, A.A., Awoyale, W., Akinwande, B., Maziya-Dixon, Busie
Format: Journal Article biblioteca
Language:English
Published: Informa UK Limited 2022-12-31
Subjects:plantains, drying, contamination, consumers, safety, nigeria, food security,
Online Access:https://hdl.handle.net/10568/121126
https://doi.org/10.1080/23311932.2022.2113205
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spelling dig-cgspace-10568-1211262023-08-08T07:20:59Z Influence of drying methods on heavy metal composition and microbial load of plantain chips Adenitan, A.A. Awoyale, W. Akinwande, B. Maziya-Dixon, Busie plantains drying contamination consumers safety nigeria food security Mature unripe plantain is usually processed into chips using the traditional sun-drying method without considering consumer safety. Thus, there is a need to assess the influence of solar tent and open sun drying on the heavy metal composition and microbial load of plantain chips. Thirty samples of dried plantain chips were collected randomly from 10 processing centers in Akure South and Idanre Local Government Areas of Ondo State, Nigeria. In addition, four popularly consumed plantain varieties (agbagba, bobby tannap, mbi egome, and pita 23) were processed to chips and dried using open sun and solar tent drying. The samples were analyzed for heavy metal compositions using an Inductively Coupled Plasma- Optical Emission Spectrometer (ICP-OES) and microbial loads using the serial dilution method. The heavy metal content of the dried plantain chips was in the range of 0.01–0.08 mg/kg for Cd, 0.01–0.07 mg/kg for Co, and 0.05–0.50 mg/kg for Pb. Seven fungi (Penicillium spp., Rhizopus spp., Aspergillus flavus, Aspergillus Niger, Aspergillus tamarii, Fusarium verticillioides, and Monilla spp.) of health importance were isolated. The drying methods had a significant effect on the Cd (p < 0.01), Co (p < 0.001), and Pb (p < 0.01) contents of the plantain chips, but with no significant effect (p > 0.05) on the bacterial, fungi, and total coliform counts. Since the heavy metal content and microbial loads were higher in the surveyed and open sun-dried samples, the solar tent-dryer may be more reliable in producing less contaminated plantain chips than the open sun drying methods. 2022-12-31 2022-09-06T09:44:22Z 2022-09-06T09:44:22Z Journal Article Adenitan, A.A., Awoyale, W., Akinwande, B. & Maziya-Dixon, B. (2022). Influence of drying methods on heavy metal composition and microbial load of plantain chips. Cogent Food and Agriculture, 8(1), 1-22. 2331-1932 https://hdl.handle.net/10568/121126 https://doi.org/10.1080/23311932.2022.2113205 NUTRITION & HUMAN HEALTH en CC-BY-4.0 Open Access 1-22 application/pdf Informa UK Limited Cogent Food and Agriculture
institution CGIAR
collection DSpace
country Francia
countrycode FR
component Bibliográfico
access En linea
databasecode dig-cgspace
tag biblioteca
region Europa del Oeste
libraryname Biblioteca del CGIAR
language English
topic plantains
drying
contamination
consumers
safety
nigeria
food security
plantains
drying
contamination
consumers
safety
nigeria
food security
spellingShingle plantains
drying
contamination
consumers
safety
nigeria
food security
plantains
drying
contamination
consumers
safety
nigeria
food security
Adenitan, A.A.
Awoyale, W.
Akinwande, B.
Maziya-Dixon, Busie
Influence of drying methods on heavy metal composition and microbial load of plantain chips
description Mature unripe plantain is usually processed into chips using the traditional sun-drying method without considering consumer safety. Thus, there is a need to assess the influence of solar tent and open sun drying on the heavy metal composition and microbial load of plantain chips. Thirty samples of dried plantain chips were collected randomly from 10 processing centers in Akure South and Idanre Local Government Areas of Ondo State, Nigeria. In addition, four popularly consumed plantain varieties (agbagba, bobby tannap, mbi egome, and pita 23) were processed to chips and dried using open sun and solar tent drying. The samples were analyzed for heavy metal compositions using an Inductively Coupled Plasma- Optical Emission Spectrometer (ICP-OES) and microbial loads using the serial dilution method. The heavy metal content of the dried plantain chips was in the range of 0.01–0.08 mg/kg for Cd, 0.01–0.07 mg/kg for Co, and 0.05–0.50 mg/kg for Pb. Seven fungi (Penicillium spp., Rhizopus spp., Aspergillus flavus, Aspergillus Niger, Aspergillus tamarii, Fusarium verticillioides, and Monilla spp.) of health importance were isolated. The drying methods had a significant effect on the Cd (p < 0.01), Co (p < 0.001), and Pb (p < 0.01) contents of the plantain chips, but with no significant effect (p > 0.05) on the bacterial, fungi, and total coliform counts. Since the heavy metal content and microbial loads were higher in the surveyed and open sun-dried samples, the solar tent-dryer may be more reliable in producing less contaminated plantain chips than the open sun drying methods.
format Journal Article
topic_facet plantains
drying
contamination
consumers
safety
nigeria
food security
author Adenitan, A.A.
Awoyale, W.
Akinwande, B.
Maziya-Dixon, Busie
author_facet Adenitan, A.A.
Awoyale, W.
Akinwande, B.
Maziya-Dixon, Busie
author_sort Adenitan, A.A.
title Influence of drying methods on heavy metal composition and microbial load of plantain chips
title_short Influence of drying methods on heavy metal composition and microbial load of plantain chips
title_full Influence of drying methods on heavy metal composition and microbial load of plantain chips
title_fullStr Influence of drying methods on heavy metal composition and microbial load of plantain chips
title_full_unstemmed Influence of drying methods on heavy metal composition and microbial load of plantain chips
title_sort influence of drying methods on heavy metal composition and microbial load of plantain chips
publisher Informa UK Limited
publishDate 2022-12-31
url https://hdl.handle.net/10568/121126
https://doi.org/10.1080/23311932.2022.2113205
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