Diversity and diversification: ecosystem services derived from underutilized crops and their co-benefits for sustainable agricultural landscapes and resilient food systems in Africa

Diversity and diversification: ecosystem services derived from underutilized crops and their co-benefits for sustainable agricultural landscapes and resilient food systems in Africa

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Bibliographic Details
Main Authors: Mabhaudhi, Tafadzwanashe, Hlahla, S., Chimonyo, Vimbayi Grace Petrova, Henriksson, R., Chibarabada, T. P., Murugani, V. G., Groner, V. P., Tadele, Z., Sobratee, N., Slotow, R., Modi, Albert Thembinkosi, Baudron, Frederic, Chivenge, Pauline P.
Published: 2022-05-13T05:47:14Z
Online Access:https://hdl.handle.net/10568/119531
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https://hdl.handle.net/10568/119531

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