Protected Areas and Food Security: Unravelling the Issues
Saved in:
Main Authors: | Vásquez, W., Sunderland, T.C.H. |
---|---|
Format: | Book Chapter biblioteca |
Language: | English |
Published: |
Springer
2020
|
Subjects: | biodiversity, nutrition, conservation, livelihoods, |
Online Access: | https://hdl.handle.net/10568/112889 https://www.cifor.org/library/7631 https://doi.org/10.1007/978-3-030-41686-7_4 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Marine protected areas: interactions with fishery livelihoods and food security
by: Westlund, L. (ed.) 1423211761225, et al.
Published: (2017) -
Home gardens for improved food security and livelihoods
by: Dissanayake, D.H.G. (ed.) 1423211783108, et al.
Published: (2020) -
Forest degradation in the Lower Mekong and an assessment of protected area effectiveness c1990-c2009: a satellite perspective
by: Slayback, D., et al.
Published: (2013) -
Mid-term evaluation of “Securing Biodiversity Conservation and Sustainable Use in China's Dongting Lake Protected Areas”
by: 1423211761302 FAO, Rome (Italy). Office of Evaluation eng
Published: (2019) -
Financial flows dataset
by: Reed, J., et al.