Sustainable Supply Chain Management in the Global Agricultural and Food Industry: The Potential of Soybean Production Standards to Preserve Natural Ecosystems in Brazil
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| Main Author: | |
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| Format: | Thesis biblioteca |
| Language: | English |
| Published: |
2016-06-25
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| Subjects: | supply chain, agriculture, food industry, |
| Online Access: | https://hdl.handle.net/10568/112162 https://www.cifor.org/library/6888 |
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