Amelioration de la production laitiere en vue de satisfaire la demande croissante des consommateurs en Afrique subsaharienne

This document is based on the deliberations and outputs of two ILCA in-house workshops held in 1992, and of numerous individual contributions by ILCA scientists. This work has similarities with the ILCA project on smallholder market-oriented dairying. Factors influencing development of market-oriented smallholder dairying in SSA, and factors affecting farm productivity in dairying are listed. The objectives and methods of the four phases, viz, typification of dairy system, characterization of a specific dairy system, seeking ways to enhance the development of specific dairy systems and cross-site synthesis are described.

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Bibliographic Details
Main Authors: Rey, B., Thorpe, W.R., Smith, Jimmy W., Shapiro, Barry I., Osuji, P.O., Mullins, G., Agyemang, K.
Format: Working Paper biblioteca
Language:French
Published: CIPEA 1994
Subjects:dairy industry, consumers, demand, research,
Online Access:https://hdl.handle.net/10568/11109
https://books.google.com/books?id=RwaNU7gv3rcC
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spelling dig-cgspace-10568-111092021-02-23T22:13:42Z Amelioration de la production laitiere en vue de satisfaire la demande croissante des consommateurs en Afrique subsaharienne Rey, B. Thorpe, W.R. Smith, Jimmy W. Shapiro, Barry I. Osuji, P.O. Mullins, G. Agyemang, K. dairy industry consumers demand research This document is based on the deliberations and outputs of two ILCA in-house workshops held in 1992, and of numerous individual contributions by ILCA scientists. This work has similarities with the ILCA project on smallholder market-oriented dairying. Factors influencing development of market-oriented smallholder dairying in SSA, and factors affecting farm productivity in dairying are listed. The objectives and methods of the four phases, viz, typification of dairy system, characterization of a specific dairy system, seeking ways to enhance the development of specific dairy systems and cross-site synthesis are described. 1994 2011-11-24T11:38:23Z 2011-11-24T11:38:23Z Working Paper https://hdl.handle.net/10568/11109 https://books.google.com/books?id=RwaNU7gv3rcC fr CIPEA Document de Travail Open Access CIPEA
institution CGIAR
collection DSpace
country Francia
countrycode FR
component Bibliográfico
access En linea
databasecode dig-cgspace
tag biblioteca
region Europa del Oeste
libraryname Biblioteca del CGIAR
language French
topic dairy industry
consumers
demand
research
dairy industry
consumers
demand
research
spellingShingle dairy industry
consumers
demand
research
dairy industry
consumers
demand
research
Rey, B.
Thorpe, W.R.
Smith, Jimmy W.
Shapiro, Barry I.
Osuji, P.O.
Mullins, G.
Agyemang, K.
Amelioration de la production laitiere en vue de satisfaire la demande croissante des consommateurs en Afrique subsaharienne
description This document is based on the deliberations and outputs of two ILCA in-house workshops held in 1992, and of numerous individual contributions by ILCA scientists. This work has similarities with the ILCA project on smallholder market-oriented dairying. Factors influencing development of market-oriented smallholder dairying in SSA, and factors affecting farm productivity in dairying are listed. The objectives and methods of the four phases, viz, typification of dairy system, characterization of a specific dairy system, seeking ways to enhance the development of specific dairy systems and cross-site synthesis are described.
format Working Paper
topic_facet dairy industry
consumers
demand
research
author Rey, B.
Thorpe, W.R.
Smith, Jimmy W.
Shapiro, Barry I.
Osuji, P.O.
Mullins, G.
Agyemang, K.
author_facet Rey, B.
Thorpe, W.R.
Smith, Jimmy W.
Shapiro, Barry I.
Osuji, P.O.
Mullins, G.
Agyemang, K.
author_sort Rey, B.
title Amelioration de la production laitiere en vue de satisfaire la demande croissante des consommateurs en Afrique subsaharienne
title_short Amelioration de la production laitiere en vue de satisfaire la demande croissante des consommateurs en Afrique subsaharienne
title_full Amelioration de la production laitiere en vue de satisfaire la demande croissante des consommateurs en Afrique subsaharienne
title_fullStr Amelioration de la production laitiere en vue de satisfaire la demande croissante des consommateurs en Afrique subsaharienne
title_full_unstemmed Amelioration de la production laitiere en vue de satisfaire la demande croissante des consommateurs en Afrique subsaharienne
title_sort amelioration de la production laitiere en vue de satisfaire la demande croissante des consommateurs en afrique subsaharienne
publisher CIPEA
publishDate 1994
url https://hdl.handle.net/10568/11109
https://books.google.com/books?id=RwaNU7gv3rcC
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