Cryopreservation and cryotherapy of grapevine for a sustainable wine industry
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| Main Authors: | , , |
|---|---|
| Format: | Journal Article biblioteca |
| Language: | English |
| Published: |
NZ winegrowers
2011
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| Subjects: | biological preservation, freezing, grapevines, virusfree plants, vitrification, |
| Online Access: | https://hdl.handle.net/10568/104982 https://www.bioversityinternational.org/e-library/publications/detail/cryopreservation-and-cryotherapy-of-grapevine-for-a-sustainable-wine-industry/ http://issuu.com/ruralnewsgroup/docs/wg-aug-sep-2011-small |
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