Identification of qanats in Rafsanjan, Sirjan and Ravar cities for fish culture
Study and recognition of the Quanat water of Rafsanjan, Sirjan and Ravar cities has been beginning since the November of 2004. Among 228 Quanat chains were studied in these cities, 165 quanat chains had a discharge more than 10 liter per second (L/Se) which were sampled. In this research oxygen, pH, discharge, water temperature and air temperature were measured in two times and in the local place. Height from the sea level, longitude and latitude were measured (by GPS Machine) in one time and in the local place and other physical and chemical factors including No_2, No_3, Co_2, total hardness, NH_3 and So_4 were measured one time in the laboratory. In this manner, the condition of connection ways of considered Quanat with city was studied. With examination on the Quanat water in above said cities, all of Quant was within desired extents for aquaculture activities. Moreover in some of them, water temperature was higher than 20 degree centigrade that with some changes and in specific months can be used in aquaculture.
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Format: | monograph biblioteca |
Language: | Persian |
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Iranian Fisheries Science Research Institute
2009
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Subjects: | Biology, Iran, Rafsanjan, Sirjan, Ravar, Fish, Aquaculture, Quant, Water, Oxygen, pH, Temperature, No2, No3, Co2, NH3, |
Online Access: | http://hdl.handle.net/1834/39623 |
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dig-aquadocs-1834-396232021-07-16T02:23:46Z Identification of qanats in Rafsanjan, Sirjan and Ravar cities for fish culture Ebrahimi, Mahtab Ramin, M. Sharifian, Z. Biology Iran Rafsanjan Sirjan Ravar Fish Aquaculture Quant Water Oxygen pH Temperature No2 No3 Co2 NH3 Study and recognition of the Quanat water of Rafsanjan, Sirjan and Ravar cities has been beginning since the November of 2004. Among 228 Quanat chains were studied in these cities, 165 quanat chains had a discharge more than 10 liter per second (L/Se) which were sampled. In this research oxygen, pH, discharge, water temperature and air temperature were measured in two times and in the local place. Height from the sea level, longitude and latitude were measured (by GPS Machine) in one time and in the local place and other physical and chemical factors including No_2, No_3, Co_2, total hardness, NH_3 and So_4 were measured one time in the laboratory. In this manner, the condition of connection ways of considered Quanat with city was studied. With examination on the Quanat water in above said cities, all of Quant was within desired extents for aquaculture activities. Moreover in some of them, water temperature was higher than 20 degree centigrade that with some changes and in specific months can be used in aquaculture. 2021-06-24T18:23:55Z 2021-06-24T18:23:55Z 2009 monograph 88.152 http://hdl.handle.net/1834/39623 fa http://www.ifro.ir/ application/pdf application/pdf 178 Iranian Fisheries Science Research Institute Tehran, Iran http://aquaticcommons.org/id/eprint/25229 18721 2018-09-06 06:14:35 25229 Iranian Fisheries Science Research Institute |
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Biology Iran Rafsanjan Sirjan Ravar Fish Aquaculture Quant Water Oxygen pH Temperature No2 No3 Co2 NH3 Biology Iran Rafsanjan Sirjan Ravar Fish Aquaculture Quant Water Oxygen pH Temperature No2 No3 Co2 NH3 |
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Biology Iran Rafsanjan Sirjan Ravar Fish Aquaculture Quant Water Oxygen pH Temperature No2 No3 Co2 NH3 Biology Iran Rafsanjan Sirjan Ravar Fish Aquaculture Quant Water Oxygen pH Temperature No2 No3 Co2 NH3 Ebrahimi, Mahtab Ramin, M. Sharifian, Z. Identification of qanats in Rafsanjan, Sirjan and Ravar cities for fish culture |
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Study and recognition of the Quanat water of Rafsanjan, Sirjan and Ravar cities has been beginning since the November of 2004. Among 228 Quanat chains were studied in these cities, 165 quanat chains had a discharge more than 10 liter per second (L/Se) which were sampled. In this research oxygen, pH, discharge, water temperature and air temperature were measured in two times and in the local place. Height from the sea level, longitude and latitude were measured (by GPS Machine) in one time and in the local place and other physical and chemical factors including No_2, No_3, Co_2, total hardness, NH_3 and So_4 were measured one time in the laboratory. In this manner, the condition of connection ways of considered Quanat with city was studied. With examination on the Quanat water in above said cities, all of Quant was within desired extents for aquaculture activities. Moreover in some of them, water temperature was higher than 20 degree centigrade that with some changes and in specific months can be used in aquaculture. |
format |
monograph |
topic_facet |
Biology Iran Rafsanjan Sirjan Ravar Fish Aquaculture Quant Water Oxygen pH Temperature No2 No3 Co2 NH3 |
author |
Ebrahimi, Mahtab Ramin, M. Sharifian, Z. |
author_facet |
Ebrahimi, Mahtab Ramin, M. Sharifian, Z. |
author_sort |
Ebrahimi, Mahtab |
title |
Identification of qanats in Rafsanjan, Sirjan and Ravar cities for fish culture |
title_short |
Identification of qanats in Rafsanjan, Sirjan and Ravar cities for fish culture |
title_full |
Identification of qanats in Rafsanjan, Sirjan and Ravar cities for fish culture |
title_fullStr |
Identification of qanats in Rafsanjan, Sirjan and Ravar cities for fish culture |
title_full_unstemmed |
Identification of qanats in Rafsanjan, Sirjan and Ravar cities for fish culture |
title_sort |
identification of qanats in rafsanjan, sirjan and ravar cities for fish culture |
publisher |
Iranian Fisheries Science Research Institute |
publishDate |
2009 |
url |
http://hdl.handle.net/1834/39623 |
work_keys_str_mv |
AT ebrahimimahtab identificationofqanatsinrafsanjansirjanandravarcitiesforfishculture AT raminm identificationofqanatsinrafsanjansirjanandravarcitiesforfishculture AT sharifianz identificationofqanatsinrafsanjansirjanandravarcitiesforfishculture |
_version_ |
1756079917703888896 |