The antioxidant vitamin (A, C, E) and the lipid peroxidation levels in some tissues of juvenile rainbow trout (Oncorhynchus mykiss, W. 1792) at different oxygen levels

In this study, the malondialdehyde (MDA) levels in the muscle, liver and kidney tissues and the antioxidant vitamin (A, C, E) levels in the muscle tissue of juvenile rainbow trout were investigated under different oxygen levels (3.5 mg O2/l, 4.5 mg O2/l and 7 mg O2/l) at the end of the 8 hour trial. Fish (initial weight and length, 30.19±2.2 g and 13.15±0.22 cm, respectively) were distributed into 9 fiberglass rectangular tanks. The highest MDA level of all tissues was obtained in 3.5 mg O2/l (p<0.05). Different oxygen levels did not affect muscle vitamin A concentration statically (p>0.05). But the highest muscle vitamin C and E concentrations were obtained in 7 mg O2/l (p<0.05), followed by 3.5 mg O2/l, while the lowest muscle vitamin C concentration was obtained in 4.5 mg O2/l (p<0.05).

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Bibliographic Details
Main Author: Tuna Keleştemur, G.
Format: article biblioteca
Language:English
Published: 2012
Subjects:Aquaculture, Biology, Environment, Fisheries, Rainbow trout, Hypoxia, Stress, Antioxidant vitamins, Lipid peroxidation, Tissue, Turkey,
Online Access:http://hdl.handle.net/1834/37282
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spelling dig-aquadocs-1834-372822021-07-06T03:04:55Z The antioxidant vitamin (A, C, E) and the lipid peroxidation levels in some tissues of juvenile rainbow trout (Oncorhynchus mykiss, W. 1792) at different oxygen levels Tuna Keleştemur, G. Aquaculture Biology Environment Fisheries Rainbow trout Hypoxia Stress Antioxidant vitamins Lipid peroxidation Tissue Turkey In this study, the malondialdehyde (MDA) levels in the muscle, liver and kidney tissues and the antioxidant vitamin (A, C, E) levels in the muscle tissue of juvenile rainbow trout were investigated under different oxygen levels (3.5 mg O2/l, 4.5 mg O2/l and 7 mg O2/l) at the end of the 8 hour trial. Fish (initial weight and length, 30.19±2.2 g and 13.15±0.22 cm, respectively) were distributed into 9 fiberglass rectangular tanks. The highest MDA level of all tissues was obtained in 3.5 mg O2/l (p<0.05). Different oxygen levels did not affect muscle vitamin A concentration statically (p>0.05). But the highest muscle vitamin C and E concentrations were obtained in 7 mg O2/l (p<0.05), followed by 3.5 mg O2/l, while the lowest muscle vitamin C concentration was obtained in 4.5 mg O2/l (p<0.05). 2021-06-24T18:04:49Z 2021-06-24T18:04:49Z 2012 article TRUE 1562-2916 http://hdl.handle.net/1834/37282 en http://www.ifro.ir application/pdf application/pdf 315-324 http://aquaticcommons.org/id/eprint/22514 18721 2018-04-16 21:18:16 22514 Iranian Fisheries Science Research Institute
institution UNESCO
collection DSpace
country Francia
countrycode FR
component Bibliográfico
access En linea
databasecode dig-aquadocs
tag biblioteca
region Europa del Oeste
libraryname Repositorio AQUADOCS
language English
topic Aquaculture
Biology
Environment
Fisheries
Rainbow trout
Hypoxia
Stress
Antioxidant vitamins
Lipid peroxidation
Tissue
Turkey
Aquaculture
Biology
Environment
Fisheries
Rainbow trout
Hypoxia
Stress
Antioxidant vitamins
Lipid peroxidation
Tissue
Turkey
spellingShingle Aquaculture
Biology
Environment
Fisheries
Rainbow trout
Hypoxia
Stress
Antioxidant vitamins
Lipid peroxidation
Tissue
Turkey
Aquaculture
Biology
Environment
Fisheries
Rainbow trout
Hypoxia
Stress
Antioxidant vitamins
Lipid peroxidation
Tissue
Turkey
Tuna Keleştemur, G.
The antioxidant vitamin (A, C, E) and the lipid peroxidation levels in some tissues of juvenile rainbow trout (Oncorhynchus mykiss, W. 1792) at different oxygen levels
description In this study, the malondialdehyde (MDA) levels in the muscle, liver and kidney tissues and the antioxidant vitamin (A, C, E) levels in the muscle tissue of juvenile rainbow trout were investigated under different oxygen levels (3.5 mg O2/l, 4.5 mg O2/l and 7 mg O2/l) at the end of the 8 hour trial. Fish (initial weight and length, 30.19±2.2 g and 13.15±0.22 cm, respectively) were distributed into 9 fiberglass rectangular tanks. The highest MDA level of all tissues was obtained in 3.5 mg O2/l (p<0.05). Different oxygen levels did not affect muscle vitamin A concentration statically (p>0.05). But the highest muscle vitamin C and E concentrations were obtained in 7 mg O2/l (p<0.05), followed by 3.5 mg O2/l, while the lowest muscle vitamin C concentration was obtained in 4.5 mg O2/l (p<0.05).
format article
topic_facet Aquaculture
Biology
Environment
Fisheries
Rainbow trout
Hypoxia
Stress
Antioxidant vitamins
Lipid peroxidation
Tissue
Turkey
author Tuna Keleştemur, G.
author_facet Tuna Keleştemur, G.
author_sort Tuna Keleştemur, G.
title The antioxidant vitamin (A, C, E) and the lipid peroxidation levels in some tissues of juvenile rainbow trout (Oncorhynchus mykiss, W. 1792) at different oxygen levels
title_short The antioxidant vitamin (A, C, E) and the lipid peroxidation levels in some tissues of juvenile rainbow trout (Oncorhynchus mykiss, W. 1792) at different oxygen levels
title_full The antioxidant vitamin (A, C, E) and the lipid peroxidation levels in some tissues of juvenile rainbow trout (Oncorhynchus mykiss, W. 1792) at different oxygen levels
title_fullStr The antioxidant vitamin (A, C, E) and the lipid peroxidation levels in some tissues of juvenile rainbow trout (Oncorhynchus mykiss, W. 1792) at different oxygen levels
title_full_unstemmed The antioxidant vitamin (A, C, E) and the lipid peroxidation levels in some tissues of juvenile rainbow trout (Oncorhynchus mykiss, W. 1792) at different oxygen levels
title_sort antioxidant vitamin (a, c, e) and the lipid peroxidation levels in some tissues of juvenile rainbow trout (oncorhynchus mykiss, w. 1792) at different oxygen levels
publishDate 2012
url http://hdl.handle.net/1834/37282
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