Fish to 2050 in the ASEAN region
The Association of Southeast Asian Nations (ASEAN) has emerged as a global fish producer, owing to the rapid growth of aquaculture in Southeast Asia and its large offshore fishing fleet. Fish is a regional commodity that is traded globally, and this region is at the frontline of the global trend toward meeting seafood demand by 2050. Fisheries and aquaculture are increasingly becoming a primary source of protein and micronutrients, foreign exchange, livelihoods and well-being for the population in the region. Therefore, it is imperative for ASEAN decision-makers to enhance policies nationally and regionally to maximize the synergies between socioeconomic development and protecting natural resources and the environment in the region. This paper presents a baseline (business-as-usual) projection of fish supply, net trade, consumption and nutrition in the ASEAN region to 2050.
Main Authors: | Chan, C.Y., Tran, N., Dao, C.D., Sulser, T.B., Phillips, M.J., Batka, M., Wiebe, K., Preston, N. |
---|---|
Format: | monograph biblioteca |
Language: | English |
Published: |
WorldFish
2017
|
Subjects: | Aquaculture, Fisheries, Trade trade, Fish consumption, ASEAN, Asia, |
Online Access: | http://hdl.handle.net/1834/35979 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
ASEAN-SEAFDEC Conference on Sustainable Fisheries for Food Security in the New Millennium: Fish for the People
by: ASEAN Secretariat, Jakarta (Indonesia) eng, et al.
Published: (2002) -
Fisheries and aquaculture research capabilities and needs in Asia. Studies of India, Thailand, Malaysia, Indonesia, the Philippines, and the ASEAN region
by: IBRD, Washington, DC (USA) eng
Published: (1991) -
Strategies and options for increasing and sustaining fisheries and aquaculture production to benefit poorer households in Asia
by: Dey, M.M., et al.
Published: (2008) -
Results of small-scale brackishwater pond improvement through World Bank IDA credit in Indonesia
by: Yamashita, M., et al.
Published: (1977) -
Knowing Asian aquaculture and fisheries
by: Surtida, Marilyn B.
Published: (1998)