The diversity and abundance of zooplankton in the Lake Victoria and Kyoga basins and their relationship to fish production
Biological diversity of an ecosystem is considered a reliable measure of the state of health of the ecosystem. In Uganda's large lakes, the Victoria and Kyoga, the past three decades have been characterized by profound changes in fish species composition following the introduction of the piscivorous Nile perch (Oguto-Ohwayo 1990). Over 300 haplochromine cichlid species comprising a wide range of trophic groups were lost along with a host of non-cichlid fishes which occupied virtually all available ecological niches and in the lakes (Witte 1992). A second major ecological event has been the gradual nutrient enrichment of the water bodies (eutrophication) from diffuse and point sources, while at the same time pollutants have also gained entrance into the water systems in pace with indusfrial development and human population increases in the lake basins. Eutrophication and pollution have drastically altered the physical and-chemical character of the water medium in which different fauna and flora thrive. In Lake Victoria these alterations have resulted in changes of algal species composition from pristine community dominated by chlorophytes and diatoms (Melosira etc) to one composed largely of blue-green algae or Cyanobacteria (Microcystis, Anabaena, Planktolyngbya etc) (Mugidde 1993, Hecky 1993).
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National Fisheries Resources Research Institute (NaFIRRI)
2000
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Subjects: | Fisheries, |
Online Access: | http://hdl.handle.net/1834/35207 |
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dig-aquadocs-1834-352072021-07-08T03:06:08Z The diversity and abundance of zooplankton in the Lake Victoria and Kyoga basins and their relationship to fish production Biodiversity of Lake Victoria: Its conservation and sustainable use Ndawula, L.M. Kiggundu, V. Ogutu-Ohwayo, R. Ndawula, L.M. Fisheries Biological diversity of an ecosystem is considered a reliable measure of the state of health of the ecosystem. In Uganda's large lakes, the Victoria and Kyoga, the past three decades have been characterized by profound changes in fish species composition following the introduction of the piscivorous Nile perch (Oguto-Ohwayo 1990). Over 300 haplochromine cichlid species comprising a wide range of trophic groups were lost along with a host of non-cichlid fishes which occupied virtually all available ecological niches and in the lakes (Witte 1992). A second major ecological event has been the gradual nutrient enrichment of the water bodies (eutrophication) from diffuse and point sources, while at the same time pollutants have also gained entrance into the water systems in pace with indusfrial development and human population increases in the lake basins. Eutrophication and pollution have drastically altered the physical and-chemical character of the water medium in which different fauna and flora thrive. In Lake Victoria these alterations have resulted in changes of algal species composition from pristine community dominated by chlorophytes and diatoms (Melosira etc) to one composed largely of blue-green algae or Cyanobacteria (Microcystis, Anabaena, Planktolyngbya etc) (Mugidde 1993, Hecky 1993). On title page: The Ugandan Version 2021-06-24T17:47:19Z 2021-06-24T17:47:19Z 2000 book_section http://hdl.handle.net/1834/35207 en application/pdf application/pdf 39-65 90 National Fisheries Resources Research Institute (NaFIRRI) Jinja, Uganda http://aquaticcommons.org/id/eprint/20231 4230 2016-02-26 15:53:45 20231 National Fisheries Resources Research Institute, Uganda |
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Fisheries Fisheries Ndawula, L.M. Kiggundu, V. The diversity and abundance of zooplankton in the Lake Victoria and Kyoga basins and their relationship to fish production |
description |
Biological diversity of an ecosystem is considered a reliable measure of the state of health of the ecosystem. In Uganda's large lakes, the Victoria and Kyoga, the past three decades have been characterized by profound changes in fish species composition following the introduction of the piscivorous Nile perch (Oguto-Ohwayo 1990). Over 300 haplochromine cichlid species comprising a wide range of trophic groups were lost along with a host of non-cichlid fishes which occupied virtually all available ecological niches and in the lakes (Witte 1992). A second major ecological event has been the gradual nutrient enrichment of the water bodies (eutrophication) from diffuse and point sources, while at the same time pollutants have also gained entrance into the water systems in pace with indusfrial development and human population increases in the lake basins. Eutrophication and pollution have drastically altered the physical and-chemical character of the water medium in which different fauna and flora thrive. In Lake Victoria these alterations have resulted in changes of algal species composition from pristine community dominated by chlorophytes and diatoms (Melosira etc) to one composed largely of blue-green algae or Cyanobacteria (Microcystis, Anabaena, Planktolyngbya etc) (Mugidde 1993, Hecky 1993). |
author2 |
Ogutu-Ohwayo, R. |
author_facet |
Ogutu-Ohwayo, R. Ndawula, L.M. Kiggundu, V. |
format |
book_section |
topic_facet |
Fisheries |
author |
Ndawula, L.M. Kiggundu, V. |
author_sort |
Ndawula, L.M. |
title |
The diversity and abundance of zooplankton in the Lake Victoria and Kyoga basins and their relationship to fish production |
title_short |
The diversity and abundance of zooplankton in the Lake Victoria and Kyoga basins and their relationship to fish production |
title_full |
The diversity and abundance of zooplankton in the Lake Victoria and Kyoga basins and their relationship to fish production |
title_fullStr |
The diversity and abundance of zooplankton in the Lake Victoria and Kyoga basins and their relationship to fish production |
title_full_unstemmed |
The diversity and abundance of zooplankton in the Lake Victoria and Kyoga basins and their relationship to fish production |
title_sort |
diversity and abundance of zooplankton in the lake victoria and kyoga basins and their relationship to fish production |
publisher |
National Fisheries Resources Research Institute (NaFIRRI) |
publishDate |
2000 |
url |
http://hdl.handle.net/1834/35207 |
work_keys_str_mv |
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