The extraction of mimosine from ipil-ipil (Leucaena leucocephala) by soaking in water

The study aimed to find a cheap and practical method of extracting mimosine from Leucaena leucocephala, otherwise known as ipil-ipil in the Philippines. L. leucocephala leaves are used in cattle, poultry and swine feed and have been tried as a food ingredient in some fish diets. While it contains relatively high amount of protein, its use as feed has been limited because of the presence of toxic substance, mimosine. Findings revealed that soaking the leaves in water was highly efficient for the extraction of mimosine, the longer the duration of soaking the more mimosine was extracted. On the other hand, 87 % of the juveniles Penaeus monodon fed with diets containing L. leucocephala leaves soaked for 24 hours survived, much higher compared to those that were fed with unsoaked leaves for eight weeks.

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Bibliographic Details
Main Authors: Pascual, Felicitas, Peñaflorida, Veronica
Format: article biblioteca
Language:English
Published: 1979
Subjects:Aquaculture, Leucaena leucocephala, Penaeus monodon, Animal nutrition, Crustacean larvae, Feed, Feed efficiency, Feeding experiments, Leaves, Lethal effects, Mortality, Nutritive value, Shrimp culture, Survival, Toxicity,
Online Access:http://hdl.handle.net/1834/34135
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spelling dig-aquadocs-1834-341352021-07-11T06:15:01Z The extraction of mimosine from ipil-ipil (Leucaena leucocephala) by soaking in water Pascual, Felicitas Peñaflorida, Veronica Aquaculture Leucaena leucocephala Penaeus monodon Animal nutrition Crustacean larvae Feed Feed efficiency Feeding experiments Leaves Lethal effects Mortality Nutritive value Shrimp culture Survival Toxicity The study aimed to find a cheap and practical method of extracting mimosine from Leucaena leucocephala, otherwise known as ipil-ipil in the Philippines. L. leucocephala leaves are used in cattle, poultry and swine feed and have been tried as a food ingredient in some fish diets. While it contains relatively high amount of protein, its use as feed has been limited because of the presence of toxic substance, mimosine. Findings revealed that soaking the leaves in water was highly efficient for the extraction of mimosine, the longer the duration of soaking the more mimosine was extracted. On the other hand, 87 % of the juveniles Penaeus monodon fed with diets containing L. leucocephala leaves soaked for 24 hours survived, much higher compared to those that were fed with unsoaked leaves for eight weeks. 2021-06-24T17:35:09Z 2021-06-24T17:35:09Z 1979 article http://hdl.handle.net/1834/34135 en http://repository.seafdec.org.ph/bitstream/handle/10862/2351/PascualF1979.pdf http://www.seafdec.org.ph http://repository.seafdec.org.ph/handle/10862/2351 application/pdf application/pdf 4-6 aqdchief@seafdec.org.ph http://aquaticcommons.org/id/eprint/18806 2002 2015-11-22 15:26:22 18806 Southeast Asian Fisheries Development Center, Aquaculture Department
institution UNESCO
collection DSpace
country Francia
countrycode FR
component Bibliográfico
access En linea
databasecode dig-aquadocs
tag biblioteca
region Europa del Oeste
libraryname Repositorio AQUADOCS
language English
topic Aquaculture
Leucaena leucocephala
Penaeus monodon
Animal nutrition
Crustacean larvae
Feed
Feed efficiency
Feeding experiments
Leaves
Lethal effects
Mortality
Nutritive value
Shrimp culture
Survival
Toxicity
Aquaculture
Leucaena leucocephala
Penaeus monodon
Animal nutrition
Crustacean larvae
Feed
Feed efficiency
Feeding experiments
Leaves
Lethal effects
Mortality
Nutritive value
Shrimp culture
Survival
Toxicity
spellingShingle Aquaculture
Leucaena leucocephala
Penaeus monodon
Animal nutrition
Crustacean larvae
Feed
Feed efficiency
Feeding experiments
Leaves
Lethal effects
Mortality
Nutritive value
Shrimp culture
Survival
Toxicity
Aquaculture
Leucaena leucocephala
Penaeus monodon
Animal nutrition
Crustacean larvae
Feed
Feed efficiency
Feeding experiments
Leaves
Lethal effects
Mortality
Nutritive value
Shrimp culture
Survival
Toxicity
Pascual, Felicitas
Peñaflorida, Veronica
The extraction of mimosine from ipil-ipil (Leucaena leucocephala) by soaking in water
description The study aimed to find a cheap and practical method of extracting mimosine from Leucaena leucocephala, otherwise known as ipil-ipil in the Philippines. L. leucocephala leaves are used in cattle, poultry and swine feed and have been tried as a food ingredient in some fish diets. While it contains relatively high amount of protein, its use as feed has been limited because of the presence of toxic substance, mimosine. Findings revealed that soaking the leaves in water was highly efficient for the extraction of mimosine, the longer the duration of soaking the more mimosine was extracted. On the other hand, 87 % of the juveniles Penaeus monodon fed with diets containing L. leucocephala leaves soaked for 24 hours survived, much higher compared to those that were fed with unsoaked leaves for eight weeks.
format article
topic_facet Aquaculture
Leucaena leucocephala
Penaeus monodon
Animal nutrition
Crustacean larvae
Feed
Feed efficiency
Feeding experiments
Leaves
Lethal effects
Mortality
Nutritive value
Shrimp culture
Survival
Toxicity
author Pascual, Felicitas
Peñaflorida, Veronica
author_facet Pascual, Felicitas
Peñaflorida, Veronica
author_sort Pascual, Felicitas
title The extraction of mimosine from ipil-ipil (Leucaena leucocephala) by soaking in water
title_short The extraction of mimosine from ipil-ipil (Leucaena leucocephala) by soaking in water
title_full The extraction of mimosine from ipil-ipil (Leucaena leucocephala) by soaking in water
title_fullStr The extraction of mimosine from ipil-ipil (Leucaena leucocephala) by soaking in water
title_full_unstemmed The extraction of mimosine from ipil-ipil (Leucaena leucocephala) by soaking in water
title_sort extraction of mimosine from ipil-ipil (leucaena leucocephala) by soaking in water
publishDate 1979
url http://hdl.handle.net/1834/34135
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AT pascualfelicitas extractionofmimosinefromipilipilleucaenaleucocephalabysoakinginwater
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