Survival and changes in the fine structure of selected tissues of Penaeus monodon Fabricius juveniles fed various carbohydrates
Penaeus monodon juveniles were reared on semipurified diets containing various carbohydrates (maltose, sucrose, dextrin, molasses, cassava starch, corn starch or sago palm starch). Significant differences were observed between the type as well as the level of carbohydrate in the diet on the survival of the juveniles. Results indicate that there does not seem to be any correlation between survival and the complexity of the carbohydrates.
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| Main Authors: | , , |
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| Format: | article biblioteca |
| Language: | English |
| Published: |
1981
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| Subjects: | Aquaculture, Biology, Carbohydrates, Composition, Diets, Shrimp culture, Survival, Penaeus monodon, |
| Online Access: | http://hdl.handle.net/1834/34116 |
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| Summary: | Penaeus monodon juveniles were reared on semipurified diets containing various carbohydrates (maltose, sucrose, dextrin, molasses, cassava starch, corn starch or sago palm starch). Significant differences were observed between the type as well as the level of carbohydrate in the diet on the survival of the juveniles. Results indicate that there does not seem to be any correlation between survival and the complexity of the carbohydrates. |
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